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(Hardback)
By: Rachel Allen
ISBN: 9780241486290
Readership/Audience: General
Publication Date: Feb 2022
UK Publication Date: 21st October 2021
Publisher: Penguin Books Ltd
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(Hardback)
By: Emily Ezekiel
ISBN: 9781958417614
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 7th November 2024
Publisher: Hardie Grant US
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Featuring 101 seasonal recipes,Soup Mealsshows readers how to use fresh produce throughout the year to make delicious, satisfying, and crowd-pleasing soups.
(Hardback)
By: Matty Matheson
ISBN: 9781761500589
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 24th October 2024
Publisher: Murdoch Books
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The acclaimed chef, best-selling author and executive producer and actor on The Bear redefines the iconic trio of soups, salads and sandwiches, offering 130 recipes anyone can nail.
(Hardback)
By: Maggie Ramsay
ISBN: 9780008604332
Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 14th September 2023
Publisher: HarperCollins Publishers
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Versatile, nutritious and easy to cook soup is the original one-pot wonder
(Hardback)
By: Anastasia Zolotarev
ISBN: 9781837831838
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 15th May 2025
Publisher: Quadrille Publishing Ltd
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An exploration of Ukranian food culture and identity, through 80 delicious, entirely achievable recipes.
(Paperback)
By: Natalya Syanova
ISBN: 9780760371473
Readership/Audience: General
Publication Date: Nov 2021
UK Publication Date: 21st December 2021
Publisher: Quarto Publishing Group USA Inc
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Sourdough Baking with Kids brings the tradition of baking bread into your home by introducing kids to the kitchen and sharing easy tips for creating sourdough starter and recipes for sourdough loaves and baked goods.
(Paperback)
By: Eric Pallant
ISBN: 9781572843462
Readership/Audience: General
Publication Date: Apr 2025
Publisher: Surrey Books,U.S.
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(Hardback)
By: Cynthia Lair
ISBN: 9781632172136
Readership/Audience: General
Publication Date: Oct 2019
Publisher: Blue Star Press
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With these twelve recipes, you can bake beautiful loaves of whole-grain sourdough bread using a regular oven and few inexpensive kitchen tools.
(Hardback)
By: Williams Sonoma Test Kitchen
ISBN: 9781681883984
Readership/Audience: General
Publication Date: May 2018
Publisher: Weldon Owen, Incorporated
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(Hardback)
By: Sean Brock
ISBN: 9781579657161
Readership/Audience: General
Publication Date: Oct 2019
UK Publication Date: 15th October 2019
Publisher: Workman Publishing
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In the follow-up to the award-winning and bestselling Heritage, Sean Brock writes the bible on Southern cooking and teaches all the elements of this beloved cuisine.
(Hardback)
By: Jennifer Lapidus
ISBN: 9781984857484
Readership/Audience: General
Publication Date: Jun 2021
UK Publication Date: 20th April 2021
Publisher: Random House USA Inc
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"A highly curated collection of baking recipes from the top craft bakeries in the South that showcase the use of superior-tasting cold stone-milled flour and highlights the importance of baking with locally farmed ingredients "--
(Paperback)
By: Norma Jean McQueen Haydel
ISBN: 9781680997941
Readership/Audience: General
Publication Date: Oct 2022
Publisher: Skyhorse Publishing
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(Hardback)
By: Simone and Ins Ortega
ISBN: 9781838668150
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 10th April 2024
Publisher: Phaidon Press Ltd
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The bestselling book on traditional and authentic Spanish home cooking, with 1,080 easy-to-follow recipes
(Hardback)
By: Omar Allibhoy
ISBN: 9781837833481
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 10th July 2025
Publisher: Quadrille Publishing Ltd
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Discover the basics of over 70 key Spanish dishes.
(Hardback)
By: Elva Ramirez
ISBN: 9781454953777
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 27th June 2024
Publisher: Union Square & Co.
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(Hardback)
By: Scott Robertson
ISBN: 9780600638476
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 12th September 2024
Publisher: Octopus Publishing Group
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Get a taste of the Prohibition era with 50 classic cocktail recipes. No password required.
(Hardback, Sixth Edition, Hardback)
By: Benny Roff
ISBN: 9781743790106
Readership/Audience: General
Publication Date: Aug 2015
Publisher: Hardie Grant Books
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(Hardback)
By: Wendy Sharpe
ISBN: 9781760631949
Readership/Audience: General
Publication Date: Oct 2018
Publisher: Murdoch Books
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The fraternal twin of Special Delivery - a cookbook for anyone who ever felt like punching a wall before their guests arrive.
(Hardback)
By: Henry Firth
ISBN: 9780008332938
Readership/Audience: General
Publication Date: Oct 2020
UK Publication Date: 17th September 2020
Publisher: HarperCollins Publishers
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WINNER OF THE PETA BEST VEGAN COOKBOOK AWARD, 2020
OVER 1 MILLION BOSH! BOOKS SOLD
BOSH! are back with over 100 mouthwatering plant-based dishes you can get on the table in 30 minutes or less(Hardback)
By: Fraser Reynolds
ISBN: 9781529915662
Readership/Audience: General
Publication Date: Feb 2025
UK Publication Date: 12th December 2024
Publisher: Ebury Publishing
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(Hardback)
By: Ben Lebus
ISBN: 9781911641834
Readership/Audience: General
Publication Date: Sep 2020
UK Publication Date: 3rd September 2020
Publisher: HarperCollins Publishers
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Ben Lebus returns with a third book in the series, this time with a focus on creating beautiful budget-friendly food,fast.
Speedy MOBworks on the principle that if the cornerstone of your meal (e.g. pasta, rice, beans) take ten minutes to cook, then any recipe can take 12-minutes to prepare and serve.
Its time to prep like a boss and get creative.
(Hardback)
By: Holly Nilsson
ISBN: 9780744087949
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 3rd September 2024
Publisher: DK
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(Hardback)
By: Sunil Ghai
ISBN: 9781844885831
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 14th September 2023
Publisher: Penguin Books Ltd
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By: Shane Delia
ISBN: 9781743367209
Readership/Audience: General
Publication Date: Feb 2016
Publisher: Murdoch Books
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Delicious, authentic Middle Eastern food from Shane Delia, owner of award-winning restaurant Maha and host of the SBS TV show Shane Delia's Spice Journey.
