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(Hardback)
By: Melissa Cole
ISBN: 9781784884574
Readership/Audience: General
Publication Date: Oct 2021
UK Publication Date: 14th October 2021
Publisher: Hardie Grant Books (UK)
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A guide to some of the world's finest brews.
(Hardback)
By: Melanie Dupuis
ISBN: 9781743794647
Publication Date: Sep 2018
Publisher: Hardie Grant Books
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In this landmark volume, Mlanie Dupuis teaches readers to master the art of entertaining guests via a combination of recipes, cooking advice and tips on preparation techniques, alongside useful basics.
(Paperback)
By: Coco Morante
ISBN: 9781472143075
Readership/Audience: General
Publication Date: Oct 2020
Publisher: Little, Brown Book Group
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The only book you'll ever need to make tried-and-true classics, international favourites and crave-worthy treats in your Instant Pot
(Paperback)
By: Amy Riolo
ISBN: 9781592336487
Readership/Audience: General
Publication Date: Mar 2015
UK Publication Date: 14th May 2015
Publisher: Quarto Publishing Group USA Inc
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Based on the Mediterranean Diet Pyramid, this illustrated cookbook offers 100 delicious, satisfying, easy recipes from all across the Mediterranean.
(Paperback)
By: Sarah Cobacho
ISBN: 9798890039866
Readership/Audience: General
Publication Date: Jan 2025
UK Publication Date: 14th October 2024
Publisher: Page Street Publishing Co.
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Go plant-based with ease following vibrant, meal-prep-friendly recipes.
(Hardback)
By: Genevieve Taylor
ISBN: 9781787131774
Readership/Audience: General
Publication Date: Aug 2018
UK Publication Date: 31st May 2018
Publisher: Quadrille Publishing Ltd
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How to get the most out of your oven: the must-have manual and cookbook for all wood-fired oven owners.
(Hardback)
By: A.K. Whitney
ISBN: 9781507219911
Readership/Audience: General
Publication Date: Feb 2023
Publisher: Adams Media Corporation
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Theres nothing sweeter than childhood nostalgia, except maybe a freshly baked cake! In The Unofficial Strawberry Shortcake Cookbook, readers will find 75 delightfully delicious recipesfrom pies and cookies to cupcakes and other sweet treatsall inspired by the Strawberry Shortcake franchise. Yum!
(Hardback)
By: Ben Charman
ISBN: 9781956403770
Readership/Audience: General
Publication Date: Jan 2025
UK Publication Date: 17th September 2024
Publisher: Media Lab Books
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This stunning book presents 70 recipes inspired by characters and situations seen in the hit HBO Max TV show and the classic, award-winning video game.
(Hardback)
By: Dahlia Clearwater
ISBN: 9781510774742
Readership/Audience: General
Publication Date: Jun 2023
UK Publication Date: 25th May 2023
Publisher: Skyhorse Publishing
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Swoon-worthy comfort food inspired by Netflixs hitVirgin River.
(Paperback)
By: Noha Elbadry-Cloud
ISBN: 9781645678861
Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 16th October 2023
Publisher: Page Street Publishing Co.
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Veganise your favourite Middle Eastern dishes with ease through this mouth-watering collection of plant-based recipes! Your Favourite Dishes from the Middle East Made Deliciously Vegan.
(Hardback, Reissue)
By: Simon Hopkinson
ISBN: 9781787132481
Readership/Audience: General
Publication Date: Nov 2018
UK Publication Date: 1st November 2018
Publisher: Quadrille Publishing Ltd
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Classic recipes from a masterful cook, that just happen to be vegetarian. Welcome to the vegetarian option.
(Hardback)
By: Kwoklyn Wan
ISBN: 9781787135093
Readership/Audience: General
Publication Date: Jan 2020
UK Publication Date: 9th January 2020
Publisher: Quadrille Publishing Ltd
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The veggie follow-up to the smash-hit Chinese Takeaway Cookbook.
(Paperback)
By: Dr Terry Wahls
ISBN: 9781785041426
Readership/Audience: General
Publication Date: Aug 2017
UK Publication Date: 3rd August 2017
Publisher: Ebury Publishing
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After progressive multiple sclerosis landed Dr Wahls in a tilt/recline wheelchair, she exhaustively researched autoimmune disease and brain biology, and embraced the concepts of functional medicine. The Wahls Protocol gave Dr Wahls her life back.
(Hardback)
By: Tenina Holder
ISBN: 9780646836454
Readership/Audience: General
Publication Date: Nov 2021
Publisher: The Slattery Media Group (AFL Publishing)
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(Hardback)
By: Jennifer Joyce
ISBN: 9781910904879
Readership/Audience: General
Publication Date: Mar 2017
UK Publication Date: 12th January 2017
Publisher: HarperCollins Publishers
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Elevating salads to their rightful place as stylish and satisfying dishes, you will find more than 50 recipes to tempt your taste buds with exciting textures and zingy flavours.
(Hardback)
By: Carl Clarke
ISBN: 9781784883638
Readership/Audience: General
Publication Date: Oct 2020
UK Publication Date: 29th October 2020
Publisher: Hardie Grant Books (UK)
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Renowned chef Carl Clarke showcases his vast knowledge of all things poultry with step-by-step photography and straight forward but stunning recipes for every ability.
(Hardback)
By: Martyna Angell
ISBN: 9781489251220
Readership/Audience: General
Publication Date: Feb 2018
Publisher: HarperCollins Publishers (Australia) Pty Ltd
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(Hardback)
By: Helena Garcia
ISBN: 9781787136007
Readership/Audience: General
Publication Date: Sep 2020
UK Publication Date: 3rd September 2020
Publisher: Quadrille Publishing Ltd
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Learn how to be the ghostess with the mostess, with these devilishly good recipes for cakes, cookies, breads, treats, desserts and drinks!
(Hardback)
By: Chad Sarno
ISBN: 9780751572834
Readership/Audience: General
Publication Date: May 2018
UK Publication Date: 31st May 2018
Publisher: Little, Brown Book Group
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The essential cookbook for graduates of Thug Kitchen, by vegan community insiders with attitude, Chad and Derek Sarno.
(Paperback)
By: Tufi Neder Meyer
ISBN: 9781913141868
Readership/Audience: General
Publication Date: May 2025
Publisher: ACADEMIE DU VIN LIBRARY LIMITED
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A wine producer the size of New Zealand, Austria and Greece, yet very few know about the wines of Brazil. This guide gives you the inside story of a region that has been making wine since the Portuguese arrived in the 16th century.
(Paperback)
By: Elaine Chukan Brown
ISBN: 9781913141875
Readership/Audience: General
Publication Date: Apr 2025
Publisher: ACADEMIE DU VIN LIBRARY LIMITED
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California is one of the world's most feted wine regions. Elaine Chukan Brown, one of the worlds leading authority on the region, analyses all of the main AVAs, from the North Coast, to the celebrated Napa and Sonoma Valleys.
(Paperback)
By: Sarah Jane Evans
ISBN: 9781913141882
Readership/Audience: General
Publication Date: Jun 2025
Publisher: ACADEMIE DU VIN LIBRARY LIMITED
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Explores the wines of Catalunya, Spains Mediterranean coast, the Levante, the heart of Spain, including Madrid and La Mancha, Andalucia in the south and the Balearic and Canary Islands. Taking each region in turn, Evans relates its history, exploring current trends in winemaking and viticulture and profiling the key producers.
(Paperback)
By: Rebecca Gibb
ISBN: 9781913141653
Readership/Audience: General
Publication Date: Feb 2024
Publisher: ACADEMIE DU VIN LIBRARY LIMITED
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An insight into one of the worlds most southerly wine-producing regions by Rebecca Gibb MW. Features chapters on the history of the New Zealand wine industry, the culture, climate and geography of the islands, cultivation, production and wine tourism.
(Paperback, 2nd edition)
By: Richard Mayson
ISBN: 9781913141950
Readership/Audience: General
Publication Date: Jul 2025
Publisher: ACADEMIE DU VIN LIBRARY LIMITED
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Portugal is fast becoming one of Europes less well kept wine secrets, producing great wines at reasonable prices. Richard Mayson, the worlds leading authority on the wines of Portugal, analyses the main regions, including profiles of the most exciting producers and their distinctive wines.
