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(Hardback)
By: Theo A. Michaels
ISBN: 9781788796019
Readership/Audience: General
Publication Date: May 2024
UK Publication Date: 21st May 2024
Publisher: Ryland, Peters & Small Ltd
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A collection of over 80 recipes from MasterChef semi-finalist Theo Michaels; paying homage to his heritage by championing new modern dishes inspired by the flavours of Greece and Cyprus.
(Hardback)
By: Dana Pollack
ISBN: 9781645672210
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 18th October 2021
Publisher: Page Street Publishing Co.
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Danas Bakery is taking the country by storm, and in this break through book, owner Dana Pollack shares her secrets to making her unique, modern desserts.
(Hardback)
By: Daniel Gaujac
ISBN: 9783958292703
Readership/Audience: General
Publication Date: Jan 2018
Publisher: Steidl Publishers
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(Hardback)
By: Deepa Thomas
ISBN: 9781510718982
Readership/Audience: General
Publication Date: Jul 2017
Publisher: Skyhorse Publishing
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"Upon learning that rice and bread were the culprits for her husband's Type 2 diabetes, Deepa Thomas deconstructed and reinvented her native Indian cuisine. Deepa made anew seventy slow-carb recipes, incorporating time-saving Western cooking techniques, breaking-news research on gut health and weight loss, and Ayurvedic wisdoms"--
(Hardback)
By: Ryland Peters & Small
ISBN: 9781788791953
Readership/Audience: General
Publication Date: Feb 2020
Publisher: Ryland, Peters & Small Ltd
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Everyone loves to chip and dip. Featuring more than 50 recipes from light and healthy snacks to rich and creamy recipes for sharing, here youll find a dip for every taste and occasion.
(Hardback)
Readership/Audience: General
Publication Date: Aug 2018
Publisher: Currywurst Media
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(Hardback)
By: Victoria Glass
ISBN: 9781788795838
Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 13th February 2024
Publisher: Ryland, Peters & Small Ltd
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Over 100 chocolate baking recipes for cookies, cakes and bakes that are guaranteed to hit all the right notes of nostalgia and deliciousness!
(Hardback)
By: Ella Mills
ISBN: 9781399701198
Readership/Audience: General
Publication Date: Nov 2022
Publisher: Hodder & Stoughton
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Make eating plant-based easy - for you, your friends and your family.
Deliciously Vintage Baking & Desserts: 60 Nostalgic Recipes That Will Make You Feel Like a Kid Again
(Hardback)
By: Victoria Glass
ISBN: 9781788795029
Readership/Audience: General
Publication Date: Feb 2023
UK Publication Date: 14th February 2023
Publisher: Ryland, Peters & Small Ltd
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Enjoy a taste of simpler times with Victoria Glass comforting baking recipes for all things retro and nostalgic.
(Hardback)
By: Lani gestalten
ISBN: 9783967040975
Readership/Audience: General
Publication Date: Apr 2023
Publisher: Die Gestalten Verlag
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Cutting-edge design and unique spaces created for indulging coffee around the world that make your heart go faster.
(Hardback)
By: David T. Smith
ISBN: 9781788794350
Readership/Audience: General
Publication Date: Aug 2022
UK Publication Date: 9th August 2022
Publisher: Ryland, Peters & Small Ltd
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Serve up one of 40 indulgent drinks as a stylish alternative to dessert or as a cocktail hour sweet treat.
(Paperback)
By: Michelle Berriedale-Johnson
ISBN: 9781911714002
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 31st August 2023
Publisher: Grub Street Publishing
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Diabetic Recipes for One and Twooffers a collection of easy, tempting recipes in smaller portions. Based on the latest research it gives nutritional guidelines, a menu planner, advice on how to shop and plan your meals, over 100 recipes consisting of meals with a high intake of vegetables, pulses, fruit and whole grains.
(Paperback)
By: Kit Shan Li
ISBN: 9780811841788
Readership/Audience: General
Publication Date: Feb 2004
Publisher: Chronicle Books
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For those new to this fun feast, or regulars looking to try a different dish, this handy guide identifies the 50 most popular dim sum dishes with full-colour photographs, short descriptions, the names of the dishes in English and Cantonese, and how to pronounce them.
(Hardback)
By: Gabriela Castellanos
ISBN: 9783791393209
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 3rd September 2024
Publisher: Prestel
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(Hardback)
By: Pen Vogler
ISBN: 9781782494492
Readership/Audience: General
Publication Date: Oct 2017
Publisher: Ryland, Peters & Small Ltd
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Recipes and menus from the novels and the household of Charles Dickens, one of the world's favourite authors.
(Hardback)
By: Pen Vogler
ISBN: 9781800652644
Readership/Audience: General
Publication Date: Sep 2023
UK Publication Date: 5th September 2023
Publisher: Ryland, Peters & Small Ltd
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Take a seat at the Regency dining tableand share food enjoyed by Jane Austens much loved fictional characters, written by Sunday Timesbestseller Pen Vogler.
(Hardback)
By: Pen Vogler
ISBN: 9781782498483
Readership/Audience: General
Publication Date: Feb 2020
Publisher: Ryland, Peters & Small Ltd
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Enter Jane Austen's world through the kitchens and dining rooms of her characters, and her own family. You'll find updated recipes for authentic Regencydishes, along with some of the originals to give a flavour of what cooking was like in the early 19th century.
(Hardback, UK edition)
By: Carol Hilker
ISBN: 9781788792325
Readership/Audience: General
Publication Date: Feb 2020
UK Publication Date: 11th February 2020
Publisher: Ryland, Peters & Small Ltd
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Say yes to the devil on your shoulder and feast on all the deliciously dirty foods you really want to eat.
(Hardback)
By: David T. Smith
ISBN: 9781788796408
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 10th September 2024
Publisher: Ryland, Peters & Small Ltd
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40 funky retro recipes for drinks that sum up the upbeat, carefree and vibrant vibe of the disco era.
(Hardback)
By: Leslie Kirchhoff
ISBN: 9781452180816
Readership/Audience: General
Publication Date: Apr 2020
Publisher: Chronicle Books
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Let the ice do the talking with this collection of fun and vibrant cocktails that add a frosty layer of flavour to every drink.
(Paperback)
Readership/Audience: General
Publication Date: Oct 2022
Publisher: ICG Media
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Leading New Zealand Food Magazine Dish: Summer is brimming with delicious fast summer meals, with simple, classy recipes that will impress family and friends and you won't have to spend hours in the kitchen.
(Paperback)
By: Sarah Tuck
ISBN: 9780473679989
Readership/Audience: General
Publication Date: Oct 2023
Publisher: SCG Media
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Dish SWEET is your one-stop cookbook for the very best of baking, desserts, slices, ice creams, cheesecakes and more, created by the talented team at Dish magazine.
(Paperback)
By: Sarah Tuck
ISBN: 9780473576691
Readership/Audience: General
Publication Date: Oct 2021
Publisher: ICG Media
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Sarah Tuck, Dish magazine editor, is one of New Zealand's most admired food stylists. This book draws together her favourite fast dishes from the hefty Dish magazine archive.
(Hardback)
By: Thyssen-Bornemisza National Museum
ISBN: 9788417173258
Readership/Audience: General
Publication Date: Jan 2019
Publisher: Fundacion Coleccion Thyssen-Bornemisza
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