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(Hardback)
By: Giorgio Locatelli
ISBN: 9780008100513
Readership/Audience: General
Publication Date: Sep 2017
UK Publication Date: 7th September 2017
Publisher: HarperCollins Publishers
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Over 150 simple family recipes from the best-selling chef and judge on BBCs The Big Family Cooking Showdown.
(Hardback)
By: Giorgio Locatelli
ISBN: 9780007433698
Readership/Audience: General
Publication Date: Sep 2011
UK Publication Date: 19th November 2014
Publisher: HarperCollins Publishers
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In the follow-up to his acclaimed Made in Italy, Britain's favourite Italian chef embarks on a gastronomic tour of Sicily, a beautiful, sun-drenched isle with a rich and unique culture.
(Hardback)
By: Enid Borden
ISBN: 9781936661985
Readership/Audience: General
Publication Date: Sep 2012
Publisher: BenBella Books
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Providing more than a million meals a day for seniors across America, Meals On Wheels Association of America is the oldest and largest national organization of its kind. Each sale of this cookbook helps to end senior hunger in America.
(Hardback)
By: Madhur Jaffrey
ISBN: 9780091949938
Readership/Audience: General
Publication Date: Oct 2012
UK Publication Date: 11th October 2012
Publisher: Ebury Publishing
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Travelling across Britain, visiting local Indian and South Asian communities, the author reveals how it's possible to sample virtually the whole of Indian cuisine without ever leaving the British Isles. She showcases her favourite recipes with influences from all over the subcontinent: Punjabi, Goan, Parsi and Bengali amongst others.
(Hardback)
By: Madhur Jaffrey
ISBN: 9780525655794
Readership/Audience: General
Publication Date: May 2019
UK Publication Date: 14th May 2019
Publisher: Alfred A. Knopf
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"This is a Borzoi Book published by Alfred A. Knopf."
(Hardback)
By: Madhur Jaffrey
ISBN: 9780091874155
Readership/Audience: General
Publication Date: Oct 2003
UK Publication Date: 2nd October 2003
Publisher: Ebury Publishing
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This is the most comprehensive book ever published on curries, written by Madhur Jaffrey, the world's bestselling Indian cookery author.
With over 150 mouthwatering recipes, Madhur starts with the best curry recipes in India today, moves on to Asian curries, and even includes European curry ideas such as French curry sauces.
(Hardback)
By: Madhur Jaffrey
ISBN: 9780091863647
Readership/Audience: General
Publication Date: Oct 1998
UK Publication Date: 8th October 1998
Publisher: Ebury Publishing
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Rather than approaching vegetarianism from a dry, didactic standpoint, this major cookery book takes as its starting point the principle that vegetarian cooking is one of the most interesting, dynamic areas in food today and provides a collection of the very best vegetarian recipes the world's cuisines have to offer.
(Hardback)
By: Angus An
ISBN: 9780147530943
Readership/Audience: General
Publication Date: Aug 2020
UK Publication Date: 6th August 2020
Publisher: Penguin Putnam Inc
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More than 100 flavour-driven Thai recipes built on technique, balance, tradition, and innovation from an award-winning chef Angus An.
(Hardback)
By: Nicole Pisani
ISBN: 9781409154921
Readership/Audience: General
Publication Date: Feb 2015
Publisher: Orion Publishing Co
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A collection of delicious and nutritious soups packed with a unique blend of fresh food, spice and flavour combinations.
(Hardback)
By: Eric Kayser
ISBN: 9780316439275
Readership/Audience: General
Publication Date: Nov 2017
Publisher: Black Dog & Leventhal Publishers Inc
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Learn the art of French pastry from one of Paris's best bakers and founder of the renowned Maison Kayser, which has more than 100 shops worldwide.
(Paperback)
By: Michael Smith
ISBN: 9780143192169
Readership/Audience: General
Publication Date: Sep 2015
Publisher: Penguin Putnam Inc
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(Hardback)
By: Ina Garten
ISBN: 9780307464880
Readership/Audience: General
Publication Date: Oct 2014
UK Publication Date: 30th September 2014
Publisher: Random House USA Inc
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(Paperback)
By: Paul Peacock
ISBN: 9781905862627
Readership/Audience: General
Publication Date: Oct 2011
Publisher: Little, Brown Book Group
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(Paperback)
By: Simon Dawson
ISBN: 9781472142283
Readership/Audience: General
Publication Date: Apr 2019
UK Publication Date: 11th April 2019
Publisher: Little, Brown Book Group
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This chatty book shows you how anyone can easily make their own butter at home, and gives you brilliant buttery ideas on where to use it other than slathered over toast.
(Paperback)
By: Bill Collins
ISBN: 9781612126425
Readership/Audience: General
Publication Date: Jan 2016
Publisher: Workman Publishing
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Core knowledge for learning to make and work with that favorite tricky, sticky, delectable treat: caramel!
(Paperback)
By: Glenn Andrews
ISBN: 9780882665566
Readership/Audience: General
Publication Date: Jan 1990
Publisher: Workman Publishing
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Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
(Paperback)
By: Bill Collins
ISBN: 9781612123813
Readership/Audience: General
Publication Date: Aug 2014
UK Publication Date: 12th August 2014
Publisher: Workman Publishing
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Offers recipes for cooking with your custom-made vinegars, creating everything from a basic Italian salad dressing to Asian coleslaw, sweet potato salad, Mediterranean orzo, pot stickers, lentil soup, caponata, sauerbraten, caprese sliders, pickles and chutneys, and even chocolate chip cookies.
(Paperback)
By: Phyllis Hobson
ISBN: 9781580178792
Readership/Audience: General
Publication Date: Dec 2003
Publisher: Workman Publishing
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(Hardback)
By: Dandelion Chocolate
ISBN: 9780451495358
Readership/Audience: General
Publication Date: Nov 2017
UK Publication Date: 7th November 2017
Publisher: Random House USA Inc
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(Paperback)
By: Glenn Andrews
ISBN: 9780882669984
Readership/Audience: General
Publication Date: Jan 1997
Publisher: Workman Publishing
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(Paperback)
By: Robert Cluett
ISBN: 9780882662893
Readership/Audience: General
Publication Date: Jan 1981
Publisher: Workman Publishing
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Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
(Paperback)
By: Maggie Oster
ISBN: 9780882664149
Readership/Audience: General
Publication Date: Jan 1995
Publisher: Workman Publishing
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Make ice cream and other frozen desserts at home with Storey's basic, fun, and easy-to-follow recipe. Homemade ice cream need no longer be a once-in-the-summer treat.
(Paperback)
By: Barbara Karoff
ISBN: 9780882667607
Readership/Audience: General
Publication Date: Jan 1992
Publisher: Workman Publishing
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(Paperback)
By: Annie Proulx
ISBN: 9780882662220
Readership/Audience: General
Publication Date: Jan 1983
Publisher: Workman Publishing
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