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(Paperback)
By: Teresa Kennedy
ISBN: 9781440557859
Readership/Audience: General
Publication Date: Apr 2013
Publisher: Adams Media Corporation
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(Paperback)
By: Carrie S Forbes
ISBN: 9781440533662
Readership/Audience: General
Publication Date: Oct 2012
Publisher: Adams Media Corporation
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(Paperback)
By: Larry Gaian
ISBN: 9781440572982
Readership/Audience: General
Publication Date: May 2014
Publisher: Adams Media Corporation
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(Paperback)
By: Rachel Rappaport
ISBN: 9781440502316
Readership/Audience: General
Publication Date: Aug 2010
Publisher: Adams Media Corporation
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(Paperback)
By: Lindsay Boyers
ISBN: 9781507210598
Readership/Audience: General
Publication Date: Nov 2019
Publisher: Adams Media Corporation
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In The Everything Keto Cycling Cookbook, readers will find hundreds of options for low-carb, high-fat meals, along with recipes for that weeklyyet still healthycheat day.
(Paperback)
By: Lindsay Boyers
ISBN: 9781507210451
Readership/Audience: General
Publication Date: Jun 2019
Publisher: Adams Media Corporation
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300 easy keto recipes for make-ahead breakfasts, lunches, dinners, snacks, and even desserts!
(Paperback)
By: Sandra K Nissenberg
ISBN: 9781507214008
Readership/Audience: General
Publication Date: Nov 2020
UK Publication Date: 5th November 2020
Publisher: Adams Media Corporation
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Get your kids in the kitchen doing something theyll love with this fun and easy updated cookbook, perfect for all ages!
(Paperback)
By: Lindsay Boyers
ISBN: 9781507207314
Readership/Audience: General
Publication Date: Sep 2018
Publisher: Adams Media Corporation
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(Paperback)
By: Lindsay Boyers
ISBN: 9781507218136
Readership/Audience: General
Publication Date: Apr 2022
Publisher: Adams Media Corporation
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(Paperback)
By: Lisa Horne
ISBN: 9781507218266
Readership/Audience: General
Publication Date: Jul 2022
UK Publication Date: 23rd June 2022
Publisher: Adams Media Corporation
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Go completely nut-free with 200 accessible, beginner-friendly recipes designed to keep anyone with nut allergies safewhile still enjoying delicious foods.
(Paperback)
By: Anthony Tripodi
ISBN: 9781440527692
Readership/Audience: General
Publication Date: Sep 2011
Publisher: Adams Media Corporation
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(Paperback)
By: Morena Cuadra
ISBN: 9781440556777
Readership/Audience: General
Publication Date: Feb 2013
Publisher: Adams Media Corporation
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(Paperback)
By: Diane K. Smith
ISBN: 9781507214220
Readership/Audience: General
Publication Date: Feb 2021
UK Publication Date: 4th February 2021
Publisher: Adams Media Corporation
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Lose weight, stay healthy, and feel great every day with over 200 delicious, plant-based recipes perfect for your weekly meal prep!
(Paperback)
By: Gretchen Scalpi
ISBN: 9781440572234
Readership/Audience: General
Publication Date: Jan 2014
Publisher: Adams Media Corporation
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(Paperback)
By: Pamela Rice Hahn
ISBN: 9781440500176
Readership/Audience: General
Publication Date: Sep 2009
Publisher: Adams Media Corporation
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(Paperback)
By: Kelly Jaggers
ISBN: 9781507223239
Readership/Audience: General
Publication Date: Mar 2025
UK Publication Date: 24th April 2025
Publisher: Adams Media Corporation
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(Paperback)
By: Jolinda Hackett
ISBN: 9781440502163
Readership/Audience: General
Publication Date: Aug 2010
Publisher: Adams Media Corporation
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(Paperback)
By: David White
ISBN: 9781440583421
Readership/Audience: General
Publication Date: Nov 2014
Publisher: Adams Media Corporation
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(Hardback)
By: Heather Thomas
ISBN: 9780008406301
Readership/Audience: General
Publication Date: Jul 2021
UK Publication Date: 18th March 2021
Publisher: HarperCollins Publishers
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Golden and crispy on the outside, deliciously moist and spicy inside, whats not to like about falafel
(Paperback)
By: Tiff Easton
ISBN: 9781848990081
Readership/Audience: General
Publication Date: Feb 2019
UK Publication Date: 12th April 2012
Publisher: Watkins Media Limited
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(Paperback)
By: Marion Cunningham
ISBN: 9780553568813
Readership/Audience: General
Publication Date: Mar 1999
Publisher: Random House USA Inc
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For the first time in paperback, this newly-revised edition of the classic cook's companion includes 325 new recipes, including popular ethnic dishes that have become part of American cooking: salsa, risottos, sushi, stir-fry, quiches and pastas. Also features microwave, outdoor and vegetarian cooking.
(Paperback)
By: Anna Krusinski
ISBN: 9781578264209
Readership/Audience: General
Publication Date: Oct 2012
Publisher: Hatherleigh Press,U.S.
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Delicious recipes with an American twist.
(Hardback)
By: Haylie Pomroy
ISBN: 9780770436230
Readership/Audience: General
Publication Date: May 2014
UK Publication Date: 19th June 2014
Publisher: Random House USA Inc
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(Paperback)
By: Andrea Chesman
ISBN: 9781612129136
Readership/Audience: General
Publication Date: Nov 2018
Publisher: Workman Publishing
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Reintroduce flavor and texture to home cooking, from duck fat French fries to perfectly flaky lard pie crust, with this definitive reference for processing, preserving, and cooking with animal fats.
