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(Hardback)
By: Author Danny Freeman
ISBN: 9780593967621
Readership/Audience: General
Publication Date: Aug 2025
UK Publication Date: 26th August 2025
Publisher: DK
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(Paperback)
By: Jamie Oliver
ISBN: 9780141030036
Readership/Audience: General
Publication Date: Mar 2012
Publisher: Penguin Books Ltd
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With this companion book to his new Food Network show, the irrepressible, much-loved chef returns with a new collection of more than 100 fresh, healthy recipes as well as advice on growing vegetables.Hyperion
(Hardback)
By: Clmence Leleu
ISBN: 9783791393001
Readership/Audience: General
Publication Date: Mar 2025
UK Publication Date: 4th March 2025
Publisher: Prestel
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(Hardback)
By: Yuto Omura
ISBN: 9781400345083
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 3rd July 2025
Publisher: HarperCollins Focus
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This masterfully curated collection of authentic recipes will transport you straight to the heart of Japan.
(Hardback)
By: Saori Ichihara
ISBN: 9780241772461
Readership/Audience: General
Publication Date: Oct 2025
UK Publication Date: 2nd October 2025
Publisher: Dorling Kindersley Ltd
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(Hardback)
By: Kenden Alfond
ISBN: 9798887980072
Readership/Audience: General
Publication Date: Jul 2025
Publisher: Turner Publishing Company
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A new community cookbook from the Jewish Food Hero, Jewish Sweets features diverse Jewish bakers and dessert recipes selected by a social media competition, inviting readers into a uniquely global, and uniquely sweet, Jewish dessert-making experience.
(Paperback)
By: Kenden Alfond
ISBN: 9798887980065
Readership/Audience: General
Publication Date: Jul 2025
Publisher: Turner Publishing Company
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A new community cookbook from the Jewish Food Hero, Jewish Sweets features diverse Jewish bakers and dessert recipes selected by a social media competition, inviting readers into a uniquely global, and uniquely sweet, Jewish dessert-making experience.
(Paperback)
By: Anna Cameron
ISBN: 9781991142016
Readership/Audience: General
Publication Date: Oct 2025
Publisher: Allen & Unwin Aotearoa New Zealand
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The long-awaited cooking and baking bible from the woman behind the hugely popular Just A Mum's Kitchen brand
(Paperback)
By: Taryn Camp
ISBN: 9798890031723
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 18th March 2025
Publisher: Page Street Publishing Co.
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Turn everyday desserts into something extraordinary with Taryn Camp's series of delicious baking creations.
(Hardback)
By: Esther Clark
ISBN: 9781035422258
Readership/Audience: General
Publication Date: Oct 2025
Publisher: Headline Publishing Group
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The natural history of 50 fascinating botanical cocktail ingredients with matching recipes
(Paperback)
By: Anthony Bourdain
ISBN: 9781526692528
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 19th June 2025
Publisher: Bloomsbury Publishing PLC
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The classic bestseller from the star of Parts Unknown and No Reservations: twenty-fifth anniversary edition. Before there was The Bear, there was Bourdain.
(Hardback)
By: Emily Cuddeford
ISBN: 9780008669515
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 13th March 2025
Publisher: HarperCollins Publishers
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Simple things made well.
(Paperback)
By: Chris Young
ISBN: 9781911714187
Readership/Audience: General
Publication Date: Mar 2025
UK Publication Date: 7th February 2025
Publisher: Grub Street Publishing
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This is a new revised edition of the 2011 book, Knead to Know, packed with even more information and advice for start-up bakery entrepreneurs. It goes on to help guide bakers expanding their businesses. Sandwiched between these wholesome slices are tasty titbits from genuine artisan Real Bread bakeries of all types and sizes
(Hardback)
By: Cosimo Mammoliti
ISBN: 9781668024263
Readership/Audience: General
Publication Date: Oct 2025
UK Publication Date: 11th September 2025
Publisher: Simon & Schuster
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(Hardback)
By: Rosa Cienfuegos
ISBN: 9781923239425
Readership/Audience: General
Publication Date: Oct 2025
Publisher: Smith Street Books
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(Hardback)
By: O Tama Carey
ISBN: 9781761450969
Readership/Audience: General
Publication Date: Oct 2025
Publisher: Hardie Grant Books
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Lankan Fillingby O Tama Carey offers a playful, innovative take on Sri Lankan cuisine with over 80 vibrant recipes that blend traditional flavours with modern twists, celebrating the joy of cooking and eating.
(Hardback)
By: Editions Larousse
ISBN: 9780600638582
Readership/Audience: General
Publication Date: Oct 2025
UK Publication Date: 11th September 2025
Publisher: Octopus Publishing Group
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The definitive bible of French cuisine, From the publishers of Larousse Gastronomique, the world's classic culinary reference book
(Hardback)
By: Rebecca Seal
ISBN: 9781840918267
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 13th March 2025
Publisher: Octopus Publishing Group
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Pack a punch with this collection of 100 delicious recipes from the beloved brand LEON.
(Hardback)
By: Jordan Spence
ISBN: 9781035424436
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 13th February 2025
Publisher: Headline Publishing Group
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Beautifully designed and wonderfully practical, this book presents over 200 cocktail recipes, each presented with an infographic illustration.
(Hardback)
By: Gabrielle Cote
ISBN: 9781400340965
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 22nd May 2025
Publisher: HarperCollins Focus
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In the spirit of the famously misattributed Marie Antoinette quote, 'Let them eat cake,' we invite you to a more contemporary, and certainly more fun, baking extravaganza---Let Them Eat Cupcakes!
(Hardback)
By: Tom Parker Bowles
ISBN: 9780008743703
Readership/Audience: General
Publication Date: Aug 2025
UK Publication Date: 10th April 2025
Publisher: HarperCollins Publishers
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(Hardback, New edition)
By: Levi Roots
ISBN: 9780008709884
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 13th February 2025
Publisher: HarperCollins Publishers
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TV chef, dragon slayer and bestselling author Levi Roots brings carnival to the kitchen with his hot'n'spicy Caribbean cookbook.
(Hardback)
By: The Coastal Kitchen
ISBN: 9781400350667
Readership/Audience: General
Publication Date: Oct 2025
Publisher: HarperCollins Focus
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Innovative recipes Check. Expert tips Double-check. Whether you're a novice griller or a seasoned pitmaster, this book has something sizzling just for you!
(Paperback)
By: Jaimee Raquel Partida
ISBN: 9798890032126
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 21st February 2025
Publisher: Page Street Publishing Co.
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Enjoy healthier versions of your favourite Mexican fare, with 60 quick and easy recipes designed to fit your macros.
