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(Hardback)
By: The COOK Kitchen
ISBN: 9781804192924
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Readership/Audience: General
Publication Date: Sep 2025
UK Publication Date: 5th June 2025
Publisher: Octopus Publishing Group
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The first book from much-loved frozen meals brand COOK includes 80+ recipes for serving up joy at home, from weeknight suppers to special nights in, feeding a family to cooking for a crowd.
(Hardback)
By: The Coastal Kitchen
ISBN: 9781400351992
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Readership/Audience: General
Publication Date: Sep 2025
Publisher: HarperCollins Focus
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Whether youre a seasoned baker or just discovering the joy of creating sweet treats, this stunning cloth-covered book will inspire you to bake, savor, and share the simple happiness of cookies.
(Hardback)
By: Pop Kitchen
ISBN: 9780600639664
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Readership/Audience: General
Publication Date: Dec 2025
UK Publication Date: 11th September 2025
Publisher: Octopus Publishing Group
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Finger clickin' good recipes inspired by country music's biggest icon - Dolly Parton!
(Hardback)
By: Natalia Rudin
ISBN: 9780241706633
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Publication Date: Aug 2025
UK Publication Date: 22nd May 2025
Publisher: Penguin Books Ltd
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(Hardback)
By: Jesse Jenkins
ISBN: 9781035053339
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Publication Date: Sep 2025
UK Publication Date: 12th June 2025
Publisher: Pan Macmillan
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The stunning debut cookbook from LondonLA chef and pro skater, Jesse Jenkins. This distinctive, original work redefines modern vegetable cooking.
(Hardback)
By: Elisabeth Luard
ISBN: 9781911667070
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Publication Date: Oct 2025
Publisher: Grub Street Publishing
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It's fun, it's friendly, it's practical, it's a recipe-book in pictorial storyboard design with stories, for everyone who wants to know how everyday dishes are prepared in their land of origin.
(Hardback)
By: Fanny Cradock
ISBN: 9780008532277
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Readership/Audience: General
Publication Date: Feb 2023
Publisher: HarperCollins Publishers
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With a new introduction by Felicity Cloake
Fanny Cradock is the Queen of Christmas cooking The Telegraph
(Hardback)
By: Carolyne McIntyre Jackson
ISBN: 9781771514521
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Publication Date: Aug 2025
Publisher: TouchWood Editions
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(Hardback)
By: Richard Bertinet
ISBN: 9781804193198
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Publication Date: Jul 2025
Publisher: Octopus Publishing Group
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A re-issue of expert baker Richard Bertinet's comprehensive guide to making bread, from sourdough and rye bread to bagels and brioche
(Hardback)
By: Maria Kalenska
ISBN: 9798886741735
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Publication Date: Nov 2025
Publisher: Weldon Owen, Incorporated
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(Hardback)
By: Rachel Lindsay
ISBN: 9780593958049
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Publication Date: Jun 2025
UK Publication Date: 25th March 2025
Publisher: DK
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(Hardback)
By: Maunika Gowardhan
ISBN: 9781837833733
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Publication Date: Oct 2025
Publisher: Quadrille Publishing Ltd
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The definitive guide to eating your way across India with recipes that are easy to cook in your own home.
(Hardback)
By: David Nayfeld
ISBN: 9780593537527
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Readership/Audience: General
Publication Date: Aug 2025
Publisher: Random House USA Inc
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"A cookbook of recipes for fathers, for cooking for and with children"--
(Hardback)
By: Jon Macks
ISBN: 9781644284636
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Readership/Audience: General
Publication Date: Jan 2026
Publisher: Rare Bird Books
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(Hardback)
By: Elena Craig
ISBN: 9798886638202
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Publication Date: Jul 2025
UK Publication Date: 3rd July 2025
Publisher: Insight Editions
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Explore the many evolutions of the Man of Steel through official recipes that capture his life growing up on Kent Farms, as a reporter in Metropolis, with fellow superheroes at the Hall of Justice, and as one of the last surviving Kryptonians in the Fortress of Solitude.
(Hardback)
By: Gabi Moskowitz
ISBN: 9798886742831
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Publication Date: Nov 2025
Publisher: Weldon Owen, Incorporated
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(Paperback)
By: Marc Malnati
ISBN: 9781572843554
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Publication Date: Jun 2025
Publisher: Surrey Books,U.S.
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(Paperback)
By: Maria Jose Sevilla
ISBN: 9781836390817
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Publication Date: Oct 2025
UK Publication Date: 1st June 2025
Publisher: Reaktion Books
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(Hardback)
By: Mob
ISBN: 9781399746625
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Readership/Audience: General
Publication Date: Dec 2025
UK Publication Date: 11th September 2025
Publisher: Hodder & Stoughton
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Level-up your air fryer cooking with 100 recipes of pure deliciousness created by Mob
(Paperback)
By: John Dickie
ISBN: 9781399727044
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Readership/Audience: General
Publication Date: Jun 2025
UK Publication Date: 6th March 2025
Publisher: Hodder & Stoughton
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A new, updated edition of the classic, much-loved history of the Italians and their food.
(Hardback)
By: Cassandra Reeder
ISBN: 9798886637922
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Publication Date: Nov 2025
Publisher: Insight Editions
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(Hardback)
By: Jake Cohen
ISBN: 9780063239722
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Publication Date: Feb 2026
Publisher: HarperCollins Publishers Inc
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(Hardback)
By: Sonali Shah
ISBN: 9781804192726
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Publication Date: Jul 2025
UK Publication Date: 10th April 2025
Publisher: Octopus Publishing Group
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Dip in to this gorgeous, giftable cookbook, with a delicious dip for every occasion and mood, including snacking, entertaining, picnics and more!
(Hardback)
By: Nuala King
ISBN: 9781035424276
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Readership/Audience: General
Publication Date: Dec 2025
UK Publication Date: 5th June 2025
Publisher: Headline Publishing Group
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Simple and quick sweet and savoury dip recipes for your next picnic or party.
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