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(Hardback)
By: Amandine Bernardi
ISBN: 9781837290604
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Readership/Audience: General
Publication Date: Sep 2025
Publisher: Phaidon Press Ltd
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Celebrate the simplicity of cooking in a Dutch oven or casserole dish with 100 delicious, globally inspired recipes from Larousse
(Hardback)
By: Tim Siadatan
ISBN: 9781526674616
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Publication Date: Sep 2025
UK Publication Date: 11th September 2025
Publisher: Bloomsbury Publishing PLC
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This is the ultimate book of pasta. With over 100 recipes - all pasta - it is for pasta lovers everywhere.
(Paperback)
By: Ellen Clark
ISBN: 9781595349309
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Readership/Audience: General
Publication Date: Jan 2026
Publisher: Trinity University Press,U.S.
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Discover the culture and history of pan dulce, Mexicos famous sweet bread, from Aztec maize to French-inspired bolillos.
(Hardback)
By: Christian Petroni
ISBN: 9780063378582
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Publication Date: Jan 2026
Publisher: HarperCollins Publishers Inc
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"The most fun Italian-American cookbook you'll ever splatter red sauce on, with over 70 recipes from chef, restauranteur, Food Network star, and Bronx-born Italian-American Christian Petroni"-- Provided by publisher.
(Hardback)
By: Brie Larson
ISBN: 9780593970027
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Publication Date: Oct 2025
UK Publication Date: 21st October 2025
Publisher: DK
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(Hardback)
By: Mateo Zielonka
ISBN: 9781837832989
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Publication Date: Aug 2025
UK Publication Date: 28th August 2025
Publisher: Quadrille Publishing Ltd
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Quick and easy recipes from The Pasta Man.
(Hardback)
By: Justin Champagne-Lagarde
ISBN: 9781773272474
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Publication Date: Jan 2026
Publisher: Figure 1 Publishing
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(Hardback)
By: Jarrett Melendez
ISBN: 9798886636871
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Publication Date: Nov 2025
UK Publication Date: 9th October 2025
Publisher: Insight Editions
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(Hardback)
By: Phil Rosenthal
ISBN: 9781668035559
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Readership/Audience: General
Publication Date: Nov 2025
UK Publication Date: 6th November 2025
Publisher: Simon & Schuster
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From New York Times bestselling author and star of the hit Netflix series Somebody Feed Phil comes a brand-new collection of Phil's favorite recipes you can make at homeincluding dishes and photos with family, friends, and chefs!
(Hardback)
By: Travis Mitchell
ISBN: 9781400340644
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Readership/Audience: General
Publication Date: Dec 2025
UK Publication Date: 9th October 2025
Publisher: HarperCollins Focus
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Philadelphia Cocktails is an elegant collection of over 100 recipes inspired by Philly.
(Hardback)
By: Christina Barrueta
ISBN: 9781773272689
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Publication Date: Feb 2026
Publisher: Figure 1 Publishing
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(Paperback)
By: Freddie Janssen
ISBN: 9781837836536
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Publication Date: Oct 2025
UK Publication Date: 16th October 2025
Publisher: Quadrille Publishing Ltd
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A fun and fresh take on fermenting and pickling with 60 innovative recipes.
(Hardback)
By: Thom Elliot
ISBN: 9781837832965
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Readership/Audience: General
Publication Date: Aug 2025
UK Publication Date: 25th September 2025
Publisher: Quadrille Publishing Ltd
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A vibrant celebration of the food of Naples, the home of pizza, from the Pizza Pilgrims
(Hardback)
By: Jeffrey Boadi
ISBN: 9781526675385
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Readership/Audience: General
Publication Date: Jan 2026
Publisher: Bloomsbury Publishing PLC
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Former athlete and plant-based nutrition advocate Jeffrey Boadi shares 80 plant-led recipes that are delicious, nutritious, and packed with protein.
(Hardback)
By: Poppy O'Toole
ISBN: 9781526689863
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Readership/Audience: General
Publication Date: Jan 2026
UK Publication Date: 25th September 2025
Publisher: Bloomsbury Publishing PLC
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The ultimate one pot cookbook, packed with recipes that are exciting, easy and actually delicious.
(Hardback)
By: Editors of Cider Mill Press
ISBN: 9781400352838
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Readership/Audience: General
Publication Date: Jan 2026
Publisher: HarperCollins Focus
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Turn your heartache into happy hour with 100 cocktails that capture the highs, lows, and total disasters of your dating history. No ugly crying required!
(Hardback)
By: Abeygale Burne
ISBN: 9781836006411
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Readership/Audience: General
Publication Date: Nov 2025
UK Publication Date: 9th October 2025
Publisher: Quarto Publishing PLC
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Discover a smarter way to feed yourself and your family with flavour-packed meals that are ready when you are. With easy prep and freezer-friendly recipes, Prep it, Freeze it, Cook it! takes the stress out of dinner and puts home cooking back on the table.
(Paperback)
By: Holly Capelle
ISBN: 9781668026298
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Publication Date: Sep 2025
Publisher: Simon & Schuster
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The only book that covers all the easy ways to save the seasons' bounty canning, dehydrating, freezing, freeze-drying, and infusingall in one place with 100+ recipes for everyday meals that incorporate what you've preserved.
(Hardback)
By: Daniella Guevara Muoz
ISBN: 9781761500633
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Publication Date: Nov 2025
UK Publication Date: 6th November 2025
Publisher: Murdoch Books
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A joyous, friendly, luscious book for every cook who wants to push the boat out on guacamole and recreate the real flavours of this beloved but too often misunderstood cuisine.
(Paperback)
By: Andy Husbands
ISBN: 9780760398005
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Publication Date: Sep 2025
UK Publication Date: 5th June 2025
Publisher: New Shoe Press
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Quick and Easy Burger Cookbook incorporates new techniques, inspirations, and ingredients to take everyday and special-occasion burgers to the next level.
(Hardback)
By: Yarrow Lazer-Smith
ISBN: 9781584237723
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Publication Date: Jan 2025
Publisher: Gingko Press, Inc
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(Hardback)
By: Jessica Harlan
ISBN: 9781646047918
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Publication Date: Feb 2026
UK Publication Date: 7th October 2025
Publisher: Ulysses Press
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(Hardback, Revised edition)
By: David Lebovitz
ISBN: 9780593836293
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Publication Date: Jan 2026
UK Publication Date: 30th September 2025
Publisher: Random House USA Inc
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(Paperback)
By: Alex Lewin
ISBN: 9780760398029
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Publication Date: Dec 2025
UK Publication Date: 14th August 2025
Publisher: New Shoe Press
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A friendly, accessible beginner's guide to fermenting vegetables, fruits, dairy, and more-offering safe, delicious, and health-supporting recipes anyone can make at home.
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