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(Hardback, 2nd Revised edition)
By: Fionnan O'Connor
ISBN: 9781864707236
Readership/Audience: General
Publication Date: Aug 2017
Publisher: Images Publishing Group Pty Ltd
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A full history of the production and appreciation of Irish pot still whiskey, revised to include listings of a number of new and worthy distillers.
(Paperback)
By: Glennie Kindred
ISBN: 9781904263036
Readership/Audience: General
Publication Date: Jan 2000
Publisher: Wooden Books
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A little book of magical mouthwatering wild plants and rambling recipes beautifully prepared and seasonally presented by travelling artist and writer Glennie Kindred.
(Paperback)
By: William Sitwell
ISBN: 9780007412006
Readership/Audience: General
Publication Date: Mar 2015
Publisher: HarperCollins Publishers
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Find here the ingredients, cooks, techniques and tools that have shaped our love of food in this lavishly illustrated book.
(Hardback)
By: Steve Berry
ISBN: 9780007575480
Readership/Audience: General
Publication Date: Nov 2014
Publisher: HarperCollins Publishers
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A super-sweet guide to all your favourite sweets from years gone by.
(Hardback)
By: Victoria Flexner
ISBN: 9780847873456
Readership/Audience: General
Publication Date: Sep 2023
UK Publication Date: 17th October 2023
Publisher: Rizzoli International Publications
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(Paperback)
By: Anna Jones
ISBN: 9780008311865
Readership/Audience: General
Publication Date: Sep 2018
Publisher: HarperCollins Publishers
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From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes that are so quick to make theyre achievable on any night of the week.
(Paperback, Revised edition)
By: Katy Holder
ISBN: 9781741175066
Readership/Audience: General
Publication Date: Sep 2016
Publisher: Hardie Grant Explore
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Were all after a food experience that will transport us but what about food we can transport This paperback edition of A Moveable Feast by food stylist Katy Holder is not only full of recipes that look good, taste great and travel well, but also a host of menu suggestions for your next outting.
(Hardback)
By: Haniyeh Nikoo
ISBN: 9798890030559
Readership/Audience: General
Publication Date: Dec 2024
UK Publication Date: 15th July 2024
Publisher: Page Street Publishing Co.
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Create delicious, rich Persian classics with these recipes designed to be approachable for curious home cooks. Introduce a Whole New World of Incredible Flavour to Your Meals.
(Hardback)
By: Rebecca Gardner Rebecca
ISBN: 9780847874255
Readership/Audience: General
Publication Date: Sep 2025
Publisher: Rizzoli International Publications
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Gardner, founder of Houses & Parties, marks occasions with events known for their unabashed style, wit, and whimsy. Here she invites the reader to crash twenty of her parties, from weddings to intimate dinners at home, finding fabulous inspiration at every turn.
(Paperback)
By: Jack Adair Bevan
ISBN: 9781035424467
Readership/Audience: General
Publication Date: Nov 2024
Publisher: Headline Publishing Group
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A guide to vermouth, complete with recipes for how to use it in both cocktails and food.
(Paperback)
By: M. F. K. Fisher
ISBN: 9781593761653
Readership/Audience: General
Publication Date: Jul 2007
Publisher: Counterpoint
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(Paperback)
By: Emma Galloway
ISBN: 9781775540854
Readership/Audience: General
Publication Date: Mar 2016
Publisher: HarperCollins Publishers (New Zealand)
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(Hardback)
By: Sophie Menin
ISBN: 9781739330149
Readership/Audience: General
Publication Date: Nov 2023
Publisher: Cultureshock Media Ltd
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A Year in the Vineyard provides readers with an experiential understanding of the axiom wine is made in the vineyard and of the notion that fine wines are achieved in tandem with nature, not through triumph over the elements.
(Hardback)
By: Gestalten
ISBN: 9783967040739
Readership/Audience: General
Publication Date: Aug 2022
UK Publication Date: 30th August 2022
Publisher: Die Gestalten Verlag
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The first cookbook authored by Our Food Stories celebrates nature in seasonal, gluten-free recipes and gorgeous table settings.
(Hardback, Hardback)
By: Emiko Davies
ISBN: 9781743792117
Readership/Audience: General
Publication Date: Mar 2017
Publisher: Hardie Grant Books
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(Hardback)
By: Anja Dunk
ISBN: 9781787137264
Readership/Audience: General
Publication Date: Oct 2021
Publisher: Quadrille Publishing Ltd
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Traditional German baking for the festive season, all in one gorgeous package.
(Hardback)
By: Ben Howkins
ISBN: 9781913141455
Readership/Audience: General
Publication Date: Feb 2024
Publisher: ACADEMIE DU VIN LIBRARY LIMITED
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A look at the business of wine and spirits sales and marketing over 50 years. The memoirs of a wine trade insider, from the heady days of 1960s to today.
(Board book)
By: Ericka Sanchez
ISBN: 9781641704595
Readership/Audience: General
Publication Date: Apr 2021
Publisher: Familius LLC
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Aguas frescas (fresh waters) and paletas are the perfect summer treat sure to satisfy the whole family!
(Paperback)
By: Adams Media
ISBN: 9781761105784
Publication Date: Apr 2022
Publisher: Simon & Schuster Australia
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(Hardback)
Readership/Audience: General
Publication Date: Sep 2017
UK Publication Date: 22nd September 2017
Publisher: Grub Street Publishing
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After nearly forty years, Pedro Subijana, the three star Michelin chef and his world-famous restaurant, Akelare, are at the forefront of the New Basque Cuisine, championed in the 1970s by Juan Mari Arzak. Here in this visually stunning production you will find some of the culinary creations of Subijana from the last ten years.
(Paperback)
By: Alan Dunn
ISBN: 9781504800754
Readership/Audience: General
Publication Date: Feb 2017
Publisher: IMM Lifestyle Books
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Synopsis coming soon.......
(Paperback, 2nd Revised edition)
By: Simon Holst
ISBN: 9781877168239
Readership/Audience: General
Publication Date: Jul 1998
Publisher: Hyndman Publishing
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A great deal of mouthwatering baking has come from Alison's kitchen over the years. These are popular and tried recipes.
(Paperback)
By: Alison Holst
ISBN: 9781877382666
Readership/Audience: General
Publication Date: Jul 2011
Publisher: Hyndman Publishing
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If you're hooked on your slow cooker (or if you're a novice) and are looking for more interesting and practical ideas to try in your slow cooker, All New Delicious Slow Cooker Recipes is perfect for you!
(Hardback)
By: Rachel Allen
ISBN: 9780007462407
Readership/Audience: General
Publication Date: Aug 2014
Publisher: HarperCollins Publishers
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Bestselling author and Irish TV chef Rachel Allen is back with a deliciously tempting collection of treats!
