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(Hardback)
By: Joanne Lee Molinaro
ISBN: 9780593541296
Readership/Audience: General
Publication Date: Oct 2025
UK Publication Date: 14th October 2025
Publisher: Penguin Putnam Inc
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(Hardback)
By: Lynda Balslev
ISBN: 9798881605575
Readership/Audience: General
Publication Date: Feb 2026
Publisher: Andrews McMeel Publishing
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Embark on a delicious journey with this fun, beginner-friendly guide to delicious dumplings from around the globe. Explore trendy flavors, unique fillings, and cultural twists that will make every bite an adventure!
(Paperback)
By: Nick Moyle
ISBN: 9781837996735
Readership/Audience: General
Publication Date: Dec 2025
UK Publication Date: 11th September 2025
Publisher: Octopus Publishing Group
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Step into the wonderful world of whisky with this fascinating introduction to the history, production, and many varieties of one of the world's best loved liquors. Wondering about whether to drink it neat, mixed or on the rocks The information within will teach you everything need to know to make the most of this extraordinary beverage.
(Hardback)
By: Helena Garcia
ISBN: 9781577155430
Readership/Audience: General
Publication Date: Sep 2025
UK Publication Date: 2nd October 2025
Publisher: Quarto Publishing Group USA Inc
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The Little Gothic Bakeshopfeatures over 50 deliciously spooky and inventive recipes that bring a gothic twist to everyday baking.
(Hardback)
By: Zara Madrusan
ISBN: 9781761500442
Readership/Audience: General
Publication Date: Sep 2025
UK Publication Date: 2nd October 2025
Publisher: Murdoch Books
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3400+ of the world's greatest modern and classic cocktails curated for taste and excellence.
(Hardback)
By: Murdoch Books
ISBN: 9781761501142
Readership/Audience: General
Publication Date: Oct 2025
Publisher: Murdoch Books
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Savoury and sweet recipes to capture the spirit of Christmas, along with festive poems and songs.
(Paperback, Main)
By: Jonny Garrett
ISBN: 9781838959968
Readership/Audience: General
Publication Date: Jan 2026
Publisher: Atlantic Books
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A humorous and informative history of one of our most popular drinks - beer.
(Hardback)
By: Matt Groark
ISBN: 9780063288416
Readership/Audience: General
Publication Date: Oct 2025
Publisher: HarperCollins Publishers Inc
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(Hardback)
By: Mimi Spencer
ISBN: 9781840919646
Readership/Audience: General
Publication Date: Nov 2025
UK Publication Date: 28th August 2025
Publisher: Octopus Publishing Group
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Future-proof your life through your forties, fifties and beyond with these delicious, fuss-free recipes that restore, rejuvenate and revive, revised and updated for 2025.
(Hardback)
By: Christopher Kimball
ISBN: 9780316591645
Readership/Audience: General
Publication Date: Jan 2026
Publisher: Little, Brown & Company
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The complete Milk Street TV show cookbook, featuring every recipe from every episode-nearly 700 dishes in all, including 70+ new recipes from the 9th season, airing in 2025-2026
(Hardback)
By: Lucas Tubiana
ISBN: 9781784729806
Readership/Audience: General
Publication Date: Aug 2025
UK Publication Date: 28th August 2025
Publisher: Octopus Publishing Group
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A gorgeously illustrated and beautifully photographed coffee table book of 100 iconic cocktail recipes; the ultimate cocktail reference book and high-end gift.
(Hardback)
By: Rachel Smythe
ISBN: 9780593798232
Readership/Audience: General
Publication Date: Oct 2025
UK Publication Date: 1st July 2025
Publisher: Random House USA Inc
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(Hardback)
By: Marc Vetri
ISBN: 9780593799475
Readership/Audience: General
Publication Date: Dec 2025
UK Publication Date: 4th November 2025
Publisher: Random House USA Inc
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(Hardback)
By: Neil Ridley
ISBN: 9781526694522
Readership/Audience: General
Publication Date: Feb 2026
UK Publication Date: 23rd October 2025
Publisher: Bloomsbury Publishing PLC
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The ultimate guide to picky bits and drinks pairings for every season brought to you by presenter and best-selling author of The Crisp Sommelier, Neil Ridley.
(Hardback)
By: Ree Drummond
ISBN: 9780063276635
Readership/Audience: General
Publication Date: Jan 2026
Publisher: HarperCollins Publishers Inc
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(Paperback)
By: Sarah Di Lorenzo
ISBN: 9781761635922
Readership/Audience: General
Publication Date: Nov 2025
UK Publication Date: 1st January 2026
Publisher: Simon & Schuster Australia
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(Hardback)
By: Jackie Hartlaub
ISBN: 9781761452659
Readership/Audience: General
Publication Date: Dec 2025
Publisher: Hardie Grant Books
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Great flavour, super-simple prep, and plenty of protein for real life cravings from the beloved creator of @lowcarbstateofmind
(Hardback)
By: Hamlyn
ISBN: 9780600639480
Readership/Audience: General
Publication Date: Nov 2025
UK Publication Date: 28th August 2025
Publisher: Octopus Publishing Group
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Smothered in small-town coffee shop in fall vibes, this recipe book is a love letter to the coziest season of all.
(Hardback)
By: Summersdale Publishers
ISBN: 9781837997305
Readership/Audience: General
Publication Date: Oct 2025
Publisher: Octopus Publishing Group
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Create dazzling cocktails to make any night magical with this enchanting recipe book. From shadow-kissed spritzes to star-crossed sips, these pages will tell you everything you need to know to help you entertain your honoured guests or spice up your solo reading time, just the way you like it.
(Hardback)
By: DK
ISBN: 9780241727287
Readership/Audience: General
Publication Date: Jan 2026
UK Publication Date: 9th October 2025
Publisher: Dorling Kindersley Ltd
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(Paperback, Reissue)
By: Nichola Fletcher
ISBN: 9781780278957
Readership/Audience: General
Publication Date: Nov 2025
UK Publication Date: 3rd October 2024
Publisher: Birlinn General
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Scottish oats are famous the world over. In this practical and imaginative book, award-winning cookery writer Nichola Fletcher features 45 recipes which show the remarkable versatility of different kind of oats.
(Paperback)
By: Chrissie Swan
ISBN: 9781761563515
Publication Date: Oct 2025
Publisher: Pan Macmillan Australia
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(Hardback)
By: John Whalen III
ISBN: 9781732512672
Readership/Audience: General
Publication Date: Jan 2065
Publisher: Whalen Book Works
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(Hardback)
By: George Egg
ISBN: 9781785121715
Readership/Audience: General
Publication Date: Sep 2025
UK Publication Date: 5th June 2025
Publisher: Bonnier Books Ltd
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Cookbook by award-winning cook, comedian and content creator George Egg, showing you how to make creative and inventive snacks by using what's in your store cupboard and modifying existing products.
