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(Hardback)
By: Denai Moore
ISBN: 9781784885496
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Publication Date: Apr 2023
UK Publication Date: 13th April 2023
Publisher: Hardie Grant Books (UK)
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Plentiful is a Jamaican cookbook with a vegan twist.
(Paperback)
By: Nell Stephenson
ISBN: 9781743693223
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Readership/Audience: General
Publication Date: Jun 2015
Publisher: Harlequin Enterprises (Australia) Pty Ltd
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(Hardback)
By: Alex Elliott-Howery
ISBN: 9781761500732
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Publication Date: Apr 2025
UK Publication Date: 10th April 2025
Publisher: Murdoch Books
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Over 80 seasonal recipes for pickling, preserving and fermenting at home from Cornersmith, the champions of eating fresh and avoiding waste, for beginners and experts alike.
(Paperback)
By: Poh Ling Yeow
ISBN: 9780733328305
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Publication Date: Nov 2010
Publisher: ABC Books
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Based on the ABC TV show, POH'S KITCHEN, where Poh cooks alongside leading chefs such as David Thompson, Neil Perry, Antonio Carluccio, Ian Parmenter, Ragini Dey and Emmanuel Mollois, this book features recipes from the show, as well as many new, original and delicious dishes from Poh, who adds her own inimitable style and charm to the mix.
(Hardback)
By: Guy Jackson
ISBN: 9781784880866
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Readership/Audience: General
Publication Date: Jun 2017
Publisher: Hardie Grant Books (UK)
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Hailing from Hawaii, poke (or POH-key] is best described as laid-back sushi bowls, and is THE hottest food trend of the moment
(Hardback)
By: Michal Korkosz
ISBN: 9781615199952
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Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 24th October 2023
Publisher: The Experiment LLC
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100 fresh, modern Polish vegetarian recipes-from new takes on traditional favorites to fusions from around the world
(Hardback)
By: Zuza Zak
ISBN: 9781849497268
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Readership/Audience: General
Publication Date: Jun 2025
UK Publication Date: 14th July 2016
Publisher: Quadrille Publishing Ltd
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The food of Poland has long been overlooked, but the time is right for a reinvention
(Hardback)
By: Tove Nilsson
ISBN: 9781910496268
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Readership/Audience: General
Publication Date: Jul 2015
Publisher: HarperCollins Publishers
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Pop, Bubble & Fizzhas a sparkling selection of easy-to-follow recipes for all your favourite drinks including home brewed sodas, iced teas and coffees, ice cream sodas and more.Complemented by gorgeous photography throughout, its never been easier to enjoy a round of thirst-quenching drinks.
(Paperback)
By: Alison Holst
ISBN: 9781877382246
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Publication Date: Apr 2008
Publisher: Hyndman Publishing
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A collection of easy and delicious potato recipes by Simon and Alison Holst.
(Hardback)
By: Anni Kravi
ISBN: 9781849499033
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Readership/Audience: General
Publication Date: Jan 2017
Publisher: Quadrille Publishing Ltd
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Porridge is the new food-trend on the block and has become the ultimate base for creating imaginative, healthy recipes which are packed full of flavour and topped with an abundance of superfoods
(Hardback)
By: Quadrille
ISBN: 9781849497886
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Readership/Audience: General
Publication Date: Jun 2016
Publisher: Quadrille Publishing Ltd
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Posh Eggs makes the humble egg the star of the show, with 70 recipes that make a meal out of this easy ingredient.
(Hardback)
By: Sue Quinn
ISBN: 9781849498036
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Readership/Audience: General
Publication Date: Jan 2018
Publisher: Quadrille Publishing Ltd
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From Paris to Palm Springs, pancakes are set to be the hot new food trend in 2018.Posh Pancakes brings you over 70 recipes from around the world for this simple, quick meal on a plate.With a guide to pancake types, plus a photo for every single recipe, you'll flip over the delicious choices!
(Hardback)
By: Phillippa Spence
ISBN: 9781787135468
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Readership/Audience: General
Publication Date: Aug 2020
UK Publication Date: 6th August 2020
Publisher: Quadrille Publishing Ltd
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70 fun and creative recipes with the world's favourite carb
(Hardback)
By: Rebecca Woods
ISBN: 9781787133570
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Readership/Audience: General
Publication Date: Sep 2019
Publisher: Quadrille Publishing Ltd
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Fun and creative recipes using the worlds favourite vegetable.
(Hardback)
By: Quadrille
ISBN: 9781849499026
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Readership/Audience: General
Publication Date: Mar 2017
Publisher: Quadrille Publishing Ltd
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Posh Rice offers over 70 brand new recipe ideas for rice
(Hardback)
By: Quadrille
ISBN: 9781787131194
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Readership/Audience: General
Publication Date: Oct 2018
Publisher: Quadrille Publishing Ltd
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Raise your sandwich game with over 70 essential recipes from around the world.
(Hardback)
By: Phillippa Spence
ISBN: 9781787133815
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Readership/Audience: General
Publication Date: Jun 2019
Publisher: Quadrille Publishing Ltd
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Galettes, quiches, crostatas, Tarte tatin and more, with over 70 simple tart recipes the seventh book in the popularPosh series.
(Hardback)
By: Jill Nice
ISBN: 9780007420797
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Publication Date: Oct 2011
Publisher: HarperCollins Publishers
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This beautifully illustrated, practical and easy-to-use guide provides a wealth of ideas for making delicious preserves and drinks from over fifty fruits and vegetables.
(Paperback)
By: Mary Tregellas
ISBN: 9781504801225
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Publication Date: Jul 2020
Publisher: IMM Lifestyle Books
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Take the fruits of your labour further by understanding general preserving tips and techniques, as well as useful equipment before you get started.
(Paperback)
By: Angi Schneider
ISBN: 9781645673408
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Publication Date: Oct 2021
Publisher: Page Street Publishing Co.
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"Imagine lining your shelves with made-from-scratch jars of garlicky tomato sauce, flavor-packed baked beans, ready-to-eat stew or peak-summer veggies. Pressure canning is an easy, delicious way to feed your family, and with the wisdom of preserving expert Angi Schneider, anyone can master this affordable, time-saving practice."--back cover.
(Hardback)
By: The Australian Women's Weekly
ISBN: 9781925865981
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Publication Date: Mar 2021
Publisher: Are Media
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(Paperback)
By: Peggy Porschen
ISBN: 9781844003075
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Publication Date: Aug 2006
Publisher: Quadrille Publishing Ltd
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Begins with an easy-to-follow introduction showing the equipment, basic recipes and techniques needed to make the cakes. This work helps readers of various skill levels to go onto the subsequent chapters such as: Cookies, Cup Cakes, Miniature Cakes and Large Cakes. All the designs have comprehensive instructions and photographs.
(Hardback)
By: Priya Krishna
ISBN: 9780358692935
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Publication Date: Jun 2024
Publisher: HarperCollins Publishers Inc
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(Hardback)
By: Calum Harris
ISBN: 9780711298644
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Publication Date: May 2025
UK Publication Date: 2nd January 2025
Publisher: Quarto Publishing PLC
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No-nonsense, healthy eating from bestselling author, cook and social media star Calum Harris. Each of the tasty, plant-based recipes in this book come with at least one of four health boosts to match your dietary needs: ENERGY, GUT HEALTH, PROTEIN PACKED or SHAPE-UP.
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