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(Hardback)

By: Marvin Gapultos

ISBN: 9780804849425
Readership/Audience: General
Publication Date: Oct 2018
Publisher: Tuttle Publishing
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Influenced by the cuisines of Spain, China, and America along with over 100 regions in the Philippines, Pulutan is the fun and flavourful finger food you eat when you drink!


(Hardback)

By: Ryland Peters & Small

ISBN: 9781788796194
Readership/Audience: General
Publication Date: Aug 2024
UK Publication Date: 13th August 2024
Publisher: Ryland, Peters & Small Ltd
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Over 50 heart-warming recipes perfect for colder months, from wholesome soups and stews to delicious desserts like pumpkin pie and much more.


(Hardback)

By: Pascale Naessens

ISBN: 9781419726170
Readership/Audience: General
Publication Date: May 2017
Publisher: Abrams
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Pascale Naessens's simple plan for losing weight, promoting good health and enjoying delicious meals


(Hardback)

By: Lewis Laney

ISBN: 9781912983278
Readership/Audience: General
Publication Date: Mar 2021
UK Publication Date: 9th March 2021
Publisher: Ryland, Peters & Small Ltd
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Raise a glass to the LGBTQ+ community.


(Spiral bound)

By: Periplus Editors

ISBN: 9780804840477
Readership/Audience: General
Publication Date: Oct 2009
Publisher: Tuttle Publishing
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Presents a selection of treats that allows you to indulge your sweet tooth with over 50 Asian delicacies. This title features recipes that range from sweet desserts such as Mango Pudding to savory Pineapple Tarts and Shaved Ice with Banana and Coconut Milk.


(Hardback)

By: Brett Adams

ISBN: 9781797210322
Readership/Audience: General
Publication Date: Dec 2022
UK Publication Date: 8th December 2022
Publisher: Chronicle Books
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(Paperback)

By: Caroline Fibaek

ISBN: 9781909808164
Readership/Audience: General
Publication Date: Oct 2014
Publisher: Grub Street Publishing
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This book is for people who want to live healthily, but also love delicious and inviting cakes. For health is not only about diets and guilt. Health is also about having fun and a love of life and the body.


(Hardback)

By: Kanae Inoue

ISBN: 9784805315774
Readership/Audience: General
Publication Date: Apr 2020
UK Publication Date: 1st May 2020
Publisher: Tuttle Publishing
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(Hardback)

By: Ben Fordham

ISBN: 9781788794381
Readership/Audience: General
Publication Date: May 2022
UK Publication Date: 10th May 2022
Publisher: Ryland, Peters & Small Ltd
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Fresh, authentic and delicious recipes appealing to lovers of Mexican food.


(Hardback)

By: Alison Riley

ISBN: 9781797212821
Readership/Audience: General
Publication Date: Apr 2023
Publisher: Chronicle Books
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(Hardback)

By: Mary Consonni

ISBN: 9780714857732
Readership/Audience: General
Publication Date: Mar 2010
Publisher: Phaidon Press Ltd
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380 summer recipes for all lovers of Italian food.


(Hardback)

By: Nitisha Patel

ISBN: 9781788795166
Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 13th February 2024
Publisher: Ryland, Peters & Small Ltd
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A collection ofinvitingIndian recipes to cook at home, including street food and snacks, curries and rice, and the all-important chutneys and raitas, as well as lightly spiced desserts.


(Hardback)

By: Uyen Luu

ISBN: 9781788795500
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 12th March 2024
Publisher: Ryland, Peters & Small Ltd
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My Vietnamese Kitchen is a collection of recipes passed down through Uyen Luus family.


(Hardback)

By: Dan May

ISBN: 9781788794404
Readership/Audience: General
Publication Date: Jun 2022
UK Publication Date: 14th June 2022
Publisher: Ryland, Peters & Small Ltd
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100 recipes for fiery sauces, marinades and rubs, showcasing the worlds most flavoursome chillies.


(Hardback)

By: Kathy Kordalis

ISBN: 9781788794299
Readership/Audience: General
Publication Date: Mar 2022
UK Publication Date: 8th March 2022
Publisher: Ryland, Peters & Small Ltd
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Enjoy rice and other grains as an everyday with more than 70 deliciously innovative recipes that showcase and celebrate these versatile and nourishing foods.


(Hardback)

By: Caryl Levine

ISBN: 9781797214900
Readership/Audience: General
Publication Date: Nov 2022
Publisher: Chronicle Books
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"Rice is more than just a pantry staple, it's a food that sustains half the world's people. This cookbook is a love letter to this humble grain. And with these recipes that prioritize flavor and transform simple, gluten-free pantry staples into flavorful and nourishing dishes, you can cook rice with confidence and explore its glorious possibilities"--


(Hardback)

By: Various

ISBN: 9781923049086
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 11th April 2024
Publisher: Smith Street Books
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(Hardback)

By: Evan Rich

ISBN: 9781452156378
Readership/Audience: General
Publication Date: Sep 2018
Publisher: Chronicle Books
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This cookbook for seasoned home cooks contains 85 recipes for generous, creative, delicious food and evocative photography from Rich Table, one of San Francisco's go-to restaurants for locals and tourists.


(Hardback)

Readership/Audience: General
Publication Date: Apr 2022
Publisher: Sophia Cameron
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(Hardback)

Readership/Audience: General
Publication Date: Oct 2018
UK Publication Date: 9th October 2018
Publisher: Ryland, Peters & Small Ltd
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A greatest-hits collection of 50 party-starting, hard-rocking cocktail recipes.


(Hardback)

By: Mark Flanagan

ISBN: 9781909741331
Readership/Audience: General
Publication Date: May 2017
UK Publication Date: 8th May 2017
Publisher: Royal Collection Trust
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Inspired by this British institution, and following on from the success of A Royal Cookbook, Mark Flanagan, the Royal Chef, shares here his favourite tea-time treats. Recipes and clear instruction will guide you through making pastries and savouries, biscuits and show-stopping cakes, from a springtime picnic to a festive Christmas tea, all with the royal touch.


(Hardback)

By: Abra Berens

ISBN: 9781452169323
Readership/Audience: General
Publication Date: Apr 2019
UK Publication Date: 23rd April 2019
Publisher: Chronicle Books
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This cookbook is 100 main recipes and endless variations that marries the style and inspiration of Gjelinawith the scope and reference of Vegetable Literacy from an exciting, smart point of view.


(Hardback)

By: Michael Ruhlman

ISBN: 9780811876438
Readership/Audience: General
Publication Date: Aug 2011
Publisher: Chronicle Books
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Includes clear and easy to understand process shots for many of the techniques, as well as beautiful colour photographs of the various steps and finished products of each of the 100 recipes. This book contains material with backlist potential and cross-over appeal for both the recreational and the professional cook.


(Paperback)

By: Alli Kelley

ISBN: 9781645671886
Readership/Audience: General
Publication Date: Apr 2021
Publisher: Page Street Publishing Co.
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With Alli Kelleys flavourful slow cooker recipes, whipping up homey, comforting meals is easier than ever.

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