StartPrev361362363364365366367368369NextEnd
(Paperback)
By: Antoinette Johnson
ISBN: 9781954210776
Copied!
Readership/Audience: General
Publication Date: Oct 2024
Publisher: America's Test Kitchen
See more...
"100 budget-friendly, home cook developed recipes that transform everyday supermarket ingredients into something special, with meals, sides, snacks, desserts, and more..."--
(Paperback)
By: Lisa Turner
ISBN: 9780892815340
Copied!
Readership/Audience: General
Publication Date: Mar 1995
Publisher: Inner Traditions Bear and Company
See more...
This cookbook contains over 130 recipes based on the macrobiotic principle, with practical tips on how to use whole foods, natural ingredients and step-by-step details on cooking and cutting techniques.
(Hardback)
By: America's Test Kitchen
ISBN: 9781954210721
Copied!
Readership/Audience: General
Publication Date: Apr 2025
Publisher: America's Test Kitchen
See more...
(Hardback)
By: Monir Mohammed
ISBN: 9781848094420
Copied!
Readership/Audience: General
Publication Date: Oct 2014
UK Publication Date: 18th September 2014
Publisher: Cornerstone
See more...
Mother India at Westminster Terrace in Glasgow, has been an institution since 1996 and specialises in dishes such as ginger and green chilli fish pakora, seasoned Scottish haddock, and Delhi-style Scottish lamb, all cooked fresh to order. This title tells the story of the risks that the author took to build a authentic style of Indian cooking.
(Hardback)
By: Homaro Cantu
ISBN: 9780316285353
Copied!
Readership/Audience: General
Publication Date: Jan 2018
Publisher: Little, Brown & Company
See more...
The magnus opus of a brilliantly creative culinary mind.
(Paperback)
By: Miriam Sorrell
ISBN: 9780449015650
Copied!
Readership/Audience: General
Publication Date: Jun 2013
Publisher: Random House USA Inc
See more...
A collection of popular comfort foods in all their vegan glory, transforming home cooking classics into vegan-accessible dishes.
(Hardback, New edition)
By: Nisha Katona
ISBN: 9781848993266
Copied!
Readership/Audience: General
Publication Date: Nov 2018
UK Publication Date: 19th April 2018
Publisher: Watkins Media Limited
See more...
Synopsis coming soon.......
(Hardback, Main)
By: Jenny Uglow
ISBN: 9780571269549
Copied!
Readership/Audience: General
Publication Date: Oct 2017
Publisher: Faber & Faber
See more...
A beautifully illustrated, literary appreciation of Edward Lear - best-known for his poem 'The Owl and the Pussycat' - and his 'nonsenses' by one of Britain's most highly regarded historians.
(Hardback)
By: Isabella Beeton
ISBN: 9780297866817
Copied!
Readership/Audience: General
Publication Date: Nov 2012
Publisher: Orion Publishing Co
See more...
The complete guide to baking by our most famous cook - fully updated for the 21st-century kitchen.
(Hardback)
By: Isabella Beeton
ISBN: 9780297866848
Copied!
Readership/Audience: General
Publication Date: Nov 2012
Publisher: Orion Publishing Co
See more...
The complete guide to creating delicious puddings and desserts by our most famous cook - fully updated for the 21st-century kitchen.
(Hardback)
By: Mollie Cox Bryan
ISBN: 9781580089807
Copied!
Readership/Audience: General
Publication Date: Apr 2009
Publisher: Random House USA Inc
See more...
Features southern classics like Key Lime and Pecan Fudge and restaurant favorites like Peanut Butter Custard and Strawberry Sour Cream, along with a variety of crusts and toppings.
(Hardback)
By: Sema Wilkes
ISBN: 9781580082570
Copied!
Readership/Audience: General
Publication Date: Mar 2004
Publisher: Random House USA Inc
See more...
After "Esquire" and "The New York Times" raved about her southern-style cooking, Sema Wilkes found herself and her boardinghouse meals making national news. Now the 94-year old Wilkes has collected over 300 of her most popular recipes for fried chicken, biscuits and banana pudding in this book. Illustrations.
(Hardback)
By: Mellissa Morgan
ISBN: 9780224095587
Copied!
Readership/Audience: General
Publication Date: May 2013
UK Publication Date: 9th May 2013
Publisher: Vintage Publishing
See more...
Includes Ms Cupcake's indulgent recipes to make at home using ingredients readily available at the supermarket or local shop. This title features recipes such as 'buttercream', fruity muffins, super-easy tray-bakes and no-bakes, gooey cookies, and crunchy biscuits.
(Hardback)
By: Mima Sinclair
ISBN: 9780857832672
Copied!
Readership/Audience: General
Publication Date: Oct 2014
UK Publication Date: 2nd October 2014
Publisher: Octopus Publishing Group
See more...
Synopsis coming soon.......
(Hardback)
By: Ricardo Larrivee
ISBN: 9780525612469
Copied!
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 26th September 2023
Publisher: Random House USA Inc
See more...
(Paperback)
By: Samantha Quinn
ISBN: 9781472139092
Copied!
Readership/Audience: General
Publication Date: Aug 2017
Publisher: Little, Brown Book Group
See more...
Affordable and imaginative recipes to smuggle fruit and vegetables into delicious meals for your children, presented alongside stories, games and rhymes that will encourage children to enjoy their food and learn healthy eating habits.
(Hardback)
By: Cindy Pawlcyn
ISBN: 9781580080453
Copied!
Readership/Audience: General
Publication Date: Mar 2004
Publisher: Random House USA Inc
See more...
Anyone who has been to Napa Valley knows Mustard's Grill as the local institution for great meals and fine wine, with its ranchhouse feel, roadhouse welcome, mustard fields, and vineyards as a backdrop. Here are Chef Cindy Pawlcyn's favorite recipes and signature dishes. Color photos.
(Hardback)
By: Suzanne Barr
ISBN: 9780735239500
Copied!
Readership/Audience: General
Publication Date: May 2022
Publisher: Prentice Hall Press
See more...
(Hardback)
By: Jannell Lo
ISBN: 9780525612780
Copied!
Readership/Audience: General
Publication Date: Dec 2025
UK Publication Date: 21st October 2025
Publisher: Random House USA Inc
See more...
(Paperback)
By: Elaine Pitenis
ISBN: 9781098331870
Copied!
Readership/Audience: General
Publication Date: Jan 2021
Publisher: BookBaby
See more...
My Big, Fat, Greek Cookbook elicits a fusion of both old world traditional cooking recipes and techniques, as well as Chef Elaine's own flavorful and innovative methods to offer a unique, hands-on cookbook to create delicious, heart-healthy Grecian delicacies.
(Hardback)
By: Nite Yun
ISBN: 9781984863379
Copied!
Readership/Audience: General
Publication Date: Oct 2025
UK Publication Date: 23rd September 2025
Publisher: Random House USA Inc
See more...
(Hardback)
By: Yewande Komolafe
ISBN: 9781984858931
Copied!
Readership/Audience: General
Publication Date: Nov 2023
UK Publication Date: 17th October 2023
Publisher: Potter/Ten Speed/Harmony/Rodale
See more...
"An acclaimed chef and food writer celebrates the many cuisines found in Lagos, Nigeria's biggest city, with 75 recipes that mirror her own powerful journey of self-discovery"--
(Hardback, Main)
By: Sophie Thompson
ISBN: 9780571324170
Copied!
Readership/Audience: General
Publication Date: Sep 2015
Publisher: Faber & Faber
See more...
The debut cookbook from Britain's Celebrity Masterchef 2014 Winner, and revered actress of stage and screen, Sophie Thompson.
(Paperback)
By: Peter Hakansson
ISBN: 9781098349868
Copied!
Readership/Audience: General
Publication Date: Apr 2021
Publisher: BookBaby
See more...
This website uses cookies to provide you with a great user experience. By using our The Library Supply Company website you consent to all cookies in accordance with our Privacy Statement & Cookie Policy.