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(Hardback)
By: Erin Indahl-Fink
ISBN: 9781510742161
Readership/Audience: General
Publication Date: Aug 2019
Publisher: Skyhorse Publishing
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From the creator of the successful food blog Delightful E Made, a collection of 60 healthy smoothies packed with protein!
(Paperback)
By: Viktorija Todorovska
ISBN: 9781572841178
Readership/Audience: General
Publication Date: Jun 2011
Publisher: Agate Publishing
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A beautifully illustrated collection of delicious, simple, healthful, and easy-to-prepare recipes from the Puglian region of southern Italy.
(Paperback)
By: Howie Southworth
ISBN: 9781510742482
Readership/Audience: General
Publication Date: Aug 2019
Publisher: Skyhorse Publishing
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Your One-Stop, One-Pan Shop to Becoming a Cast Iron Genius!
(Paperback)
By: Wendy Polisi
ISBN: 9781510722231
Readership/Audience: General
Publication Date: Jan 2018
Publisher: Skyhorse Publishing
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With over 200 pages of quinoa inspired cuisine, this quinoa cookbook contains provides: photos of every recipe, nutritional information for every recipe, alternative ingredients and preparation methods for many recipes including vegan, gluten-free, sugar free, fast & easy, eating clean, and desserts too.
(Hardback)
By: Wendy Polisi
ISBN: 9781616085353
Readership/Audience: General
Publication Date: Aug 2012
Publisher: Skyhorse Publishing
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With over 200 pages of quinoa inspired cuisine, this quinoa cookbook contains provides: photos of every recipe, nutritional information for every recipe, alternative ingredients and preparation methods for many recipes including vegan, gluten-free, sugar free, fast & easy, eating clean, and desserts too.
(Paperback)
By: Ed Pottinger
ISBN: 9781551521152
Readership/Audience: General
Publication Date: Dec 2002
Publisher: Arsenal Pulp Press
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This is new Caribbean cuisine by the owners of The Real Jerk in Toronto, one of North America's best Caribbean restaurants.
(Hardback)
By: Michael Love
ISBN: 9781629145815
Readership/Audience: General
Publication Date: Nov 2014
Publisher: Skyhorse Publishing
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(Paperback)
By: Viktorija Todorovska
ISBN: 9781572841475
Readership/Audience: General
Publication Date: Nov 2013
Publisher: Agate Publishing
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A mouth-watering collection of healthful recipes from Sardinia.
(Paperback)
By: Kerstin Ehmer
ISBN: 9781771641197
Readership/Audience: General
Publication Date: Oct 2015
Publisher: Greystone Books,Canada
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Originally published in German as Victoria Bar, Die Schule der Trunkenheit.
(Paperback)
By: Liz Ashworth
ISBN: 9781780279077
Readership/Audience: General
Publication Date: Nov 2024
UK Publication Date: 1st August 2024
Publisher: Birlinn General
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Scottish baking is famous the world over. In this book, Liz Ashworth introduces a whole range of recipes arranged by theme Bannocks, Breads and Scones; Biscuits; Tarts and Traybakes; and Cakes and Wee Fancies.
(Paperback)
By: Ghillie Basan
ISBN: 9781780276625
Readership/Audience: General
Publication Date: Jun 2021
UK Publication Date: 1st April 2021
Publisher: Birlinn General
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Brunch should evoke a sense of pleasure and relaxation - and perhaps also the temptation to try something new.
(Paperback)
By: Claire Macdonald
ISBN: 9781780276359
Readership/Audience: General
Publication Date: Jul 2020
UK Publication Date: 16th April 2020
Publisher: Birlinn General
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Acclaimed cookery writer Claire Macdonald turns her attention to food for free in this selection of recipes using a huge variety of produce that can be found growing wild in fields, forests, hedgerows and along the seashore.
(Paperback)
By: Teresa Marrone
ISBN: 9781885061799
Readership/Audience: General
Publication Date: Mar 2001
Publisher: Adventure Publications, Incorporated
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Celebrate the change of seasons while enjoying foods that are perfect for the cabin setting! The recipes in this cookbook are organized by season, and they're designed to be prepared with minimum fuss in a kitchen that may lack some conveniences.
(Hardback)
By: Michelle Mullennix
ISBN: 9781510778115
Readership/Audience: General
Publication Date: Jan 2025
UK Publication Date: 19th December 2024
Publisher: Skyhorse Publishing
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(Hardback, UK ed.)
By: Troth Wells
ISBN: 9781780260785
Readership/Audience: General
Publication Date: Oct 2012
Publisher: New Internationalist Publications Ltd
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Earth friendly global recipes. Introducing a international mezze of delicious, low-impact dishes to inspire vegetarian cooking, whether it's one day a week or forever. New cookbook from Troth Wells.
(Paperback)
By: Beatrice Ojakangas
ISBN: 9781517910419
Readership/Audience: General
Publication Date: Jan 2021
Publisher: University of Minnesota Press
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James Beard Cookbook Hall of Famer Beatrice Ojakangas takes us along on her soup travels, giving us delicious tastes from throughout the world and teaching us how to make them at home. These soups, stews, and chowderseach with a bread to go alongtake their inspiration from farmers markets and local organic grocery stores: real ingredients, always, and irresistible flavors.
(Paperback)
By: Matt Moore
ISBN: 9780848751852
Readership/Audience: General
Publication Date: Aug 2017
Publisher: Oxmoor House, Incorporated
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Matt Moore explores how the marriage of meat, cooking method and sauce varies from place to place based on history and culture, climate, available ingredients and wood and always the closely-guarded, passed-down secrets.
(Paperback)
By: The Editors of Southern Living
ISBN: 9780848747008
Readership/Audience: General
Publication Date: Jul 2016
Publisher: Oxmoor House, Incorporated
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The Southern Vegetable Book: A Root-to-Stalk Guide to the South's Favorite Produce (Southern Living)
(Hardback)
By: Rebecca Lang
ISBN: 9780848746889
Readership/Audience: General
Publication Date: Jul 2016
Publisher: Oxmoor House, Incorporated
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(Hardback)
By: Joel Salcido
ISBN: 9781595348234
Readership/Audience: General
Publication Date: Nov 2017
Publisher: Trinity University Press,U.S.
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Photographs capturing the culture and beauty of tequila, the national spirit of Mexico
(Hardback)
By: Ron Zimmerman
ISBN: 9781510780125
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 18th July 2024
Publisher: Skyhorse Publishing
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(Hardback)
By: Karliin Brooks
ISBN: 9781634506311
Readership/Audience: General
Publication Date: Jan 2016
Publisher: Skyhorse Publishing
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TK
(Hardback)
By: Deborah Stallings Stumm
ISBN: 9781629145686
Readership/Audience: General
Publication Date: Oct 2014
Publisher: Skyhorse Publishing
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(Hardback)
By: Jens Linder
ISBN: 9781629144160
Readership/Audience: General
Publication Date: Dec 2014
Publisher: Skyhorse Publishing
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Yuletide is a time of delicious smells wafting through the halls: onions sizzling on the stove, a wood fire gently moldering in the grate, and fresh-baked gingerbread ready to hang on the tree. It's a time of tradition, and recipes handed down from one year to the next.
