|    Login    |    Register

Filter Results

  • Large print only
  • Audiobooks only

Showing 11137-11160 of 12936

StartPrev461462463464465466467468469NextEnd


(Hardback)

By: Christine Moore

ISBN: 9780983459484
Readership/Audience: General
Publication Date: Dec 2012
Publisher: Prospect Park Books
See more...

A hip, stylish cookbook with homey, accessible recipes, from one of LA's best cooks. Meticulously tested and artfully photographed.


(Hardback)

By: Daniela Klein

ISBN: 9781626360396
Readership/Audience: General
Publication Date: Apr 2014
Publisher: Skyhorse Publishing
See more...

Over fifty whimsical recipes that will delight family and friends!


(Paperback)

By: Mimi Kirk

ISBN: 9781620876138
Readership/Audience: General
Publication Date: Aug 2013
Publisher: Skyhorse Publishing
See more...

Enjoy the tastes of international raw foods from Spain, France, Germany, Italy, Greece, India and Thailand without ever packing a bag or catching a plane.Voted PETA's sexiest vegetarian over 50at age 70Mimi Kirk is uniquely positioned to share her raw food recipes and lifestyle secrets from her travel around the globe.



(Paperback)

By: Anna Blessing

ISBN: 9781572841512
Readership/Audience: General
Publication Date: Feb 2014
Publisher: Surrey Books,U.S.
See more...

Locally Brewed celebrates the Midwest's craft brewing movement with profiles of 20 of the area's brewmasters and their breweries.


(Paperback)

By: Anna Blessing

ISBN: 9781572841291
Readership/Audience: General
Publication Date: Jul 2012
Publisher: Agate Publishing
See more...

Stories and photos exploring the sustainable farming and culinary movement, profiling twenty Midwestern small farms, their sustainable farming practices, and the farmers' relationships with the well-known Chicago chefs who serve their food.


(Hardback)

By: Birgitta Hglund

ISBN: 9781632205315
Readership/Audience: General
Publication Date: Aug 2015
Publisher: Skyhorse Publishing
See more...


(Hardback)

By: Birgitta Hglund

ISBN: 9781632205322
Readership/Audience: General
Publication Date: Jun 2015
Publisher: Skyhorse Publishing
See more...


(Hardback)

By: Mariann Andersson

ISBN: 9781634503976
Readership/Audience: General
Publication Date: Nov 2015
Publisher: Skyhorse Publishing
See more...


(Hardback)

By: Annika Dahlqvist

ISBN: 9781632205339
Readership/Audience: General
Publication Date: Aug 2015
Publisher: Skyhorse Publishing
See more...


(Hardback)

By: Fredrik Pauln

ISBN: 9781628736489
Readership/Audience: General
Publication Date: Apr 2014
Publisher: Skyhorse Publishing
See more...

Originally published in 2013 as LCHQ kokboken.


(Hardback)

By: Ned Bell

ISBN: 9781927958926
Readership/Audience: General
Publication Date: Oct 2017
Publisher: Figure 1 Publishing
See more...


(Paperback)

By: Ned Bell

ISBN: 9781773270876
Readership/Audience: General
Publication Date: Sep 2019
Publisher: Figure 1 Publishing
See more...

Readers embark on a wild Pacific adventure and discover the benefits of healthy oils and rich nutrients that seafood deliver. This stunning cookbook, authored by chef and seafood advocate Bell, features simple techniques and straightforward sustainability guidelines around Pacific species as well as 80 delicious recipes to make at home.


(Hardback)

By: Jacquelyn Dodd

ISBN: 9781572842762
Readership/Audience: General
Publication Date: Jan 2020
Publisher: Surrey Books,U.S.
See more...

A seasonal cookbook that showcases two types of seasonal ingredients-produce and craft beer. Written by Jacquelyn Dodd of the popular cooking-with-beer website The Beeroness.


(Hardback)

By: Kim H. Lim-Chodkowski

ISBN: 9781626362116
Readership/Audience: General
Publication Date: Apr 2014
Publisher: Skyhorse Publishing
See more...

Beautiful, elegant macarons to make, amaze your friends, enjoy, and obsess about!


(Hardback)

By: Devan Rajkumar

ISBN: 9781773272320
Readership/Audience: General
Publication Date: Aug 2024
Publisher: Figure 1 Publishing
See more...


(Hardback)

By: Mathew Tekulsky

ISBN: 9781620877043
Readership/Audience: General
Publication Date: Jun 2013
Publisher: Skyhorse Publishing
See more...

Shows you how to make all the standard gourmet coffee drinks. This title helps you learn how to make the perfect cup of coffee with tips on selecting the best quality beans, proper storage methods, the right way to grind coffee, the best way to steam milk, and where to buy your equipment.


(Hardback)

By: Bailey Koester

ISBN: 9781510768178
Readership/Audience: General
Publication Date: Jul 2022
Publisher: Skyhorse Publishing
See more...


(Paperback)

By: Cecilia Granata

ISBN: 9781621067405
Readership/Audience: General
Publication Date: Apr 2016
Publisher: Microcosm Publishing
See more...

A collection of healthy Italian vegan recipes, arranged alphabetically and accompanied by awesome tattoo art illustrations, from tattoo artist Cecilia Granata. Includes recipes for liqueurs and aphrodisiacs!


(Hardback)

By: Corrine Kozlak

ISBN: 9781643590783
Readership/Audience: General
Publication Date: May 2020
Publisher: Adventure Publications, Incorporated
See more...

This maple-syrup-themed cookbook features 40 recipes complemented by full-color photographs of each dish.


(Paperback)

By: Corrine Kozlak

ISBN: 9781591939313
Readership/Audience: General
Publication Date: Apr 2020
Publisher: Adventure Publications, Incorporated
See more...

This maple-syrup-themed cookbook features 40 recipes complemented by full-color photographs of each dish.


(Paperback)

By: Veronica Greene

ISBN: 9781931160322
Readership/Audience: General
Publication Date: Aug 2005
Publisher: Green Candy
See more...

Increasing awareness of the therapeutic properties of marijuana - to ease muscle tension, relieve pain, promote apetite, and induce overall relaxation - has generated widespread interest in its use as a medicine. The authors guide would-be chefs through the process of making their own tasty and healthy home remedies using marijuana.


By: Bridget Albert

ISBN: 9781572841598
Readership/Audience: General
Publication Date: Mar 2014
Publisher: Agate Publishing
See more...

The craft cocktail movement's recent meteoric rise has fittingly coincided with an increased emphasis on locally sourced foods, so it is only natural that an interest in fresh, seasonal ingredients has become a part of every mixologist's and home bartender's repertoire. "Market-Fresh Mixology" has been in front of this trend since its original rele


(Hardback)

By: Tricia Arce

ISBN: 9781510723597
Readership/Audience: General
Publication Date: Oct 2017
Publisher: Skyhorse Publishing
See more...

"This dessert bar is marshmallow heaven." The Insider


(Hardback)

By: Marci Buttars

ISBN: 9781680993004
Readership/Audience: General
Publication Date: Sep 2017
Publisher: Skyhorse Publishing
See more...

Not your grandma's pressure cooker!

StartPrev461462463464465466467468469NextEnd