(Paperback)
By: Caz Hildebrand
ISBN: 9780500297018
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Publication Date: Mar 2023
UK Publication Date: 9th March 2023
Publisher: Thames & Hudson Ltd
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(Hardback)
By: Bndicte Bortoli
ISBN: 9781419752841
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Publication Date: May 2021
Publisher: Abrams
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(Hardback)
By: Rebo International
ISBN: 9789036616966
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Publication Date: Jan 2003
Publisher: Rebo Productions
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(Paperback)
By: Lizzie Collingham
ISBN: 9780099437864
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Publication Date: Sep 2006
UK Publication Date: 6th July 2006
Publisher: Vintage Publishing
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Curry tells the story of an array of familiar Indian dishes and the people who invented, discovered, cooked and ate them.
(Paperback)
By: Jackie Freeman
ISBN: 9781632172921
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Publication Date: Feb 2021
Publisher: Blue Star Press
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"A single subject cookbook with everyday recipes featuring a variety of beans (both dried and canned) for breakfast, snacks, sides, salads, and dinner"--
(Hardback)
By: Arun Kapil
ISBN: 9781909108479
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Publication Date: Nov 2014
Publisher: HarperCollins Publishers
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Change your perception of taste, flavour and seasoning with a new way of cooking with spices. Fresh Spice brings you over 120 recipes using spices to transform dishes from around the world from poached chicken with lemongrass and herbs and Roast herbed salmon with cardamom to Ginger and lime pudding. Let spices add depth to spectacular dishes.
(Hardback)
By: Rebecca Seal
ISBN: 9781840917918
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Publication Date: Oct 2019
UK Publication Date: 3rd October 2019
Publisher: Octopus Publishing Group
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More than 100 curry recipes from the award-winning restaurant chain, LEON.
(Hardback)
By: Judith Hann
ISBN: 9781848992825
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Publication Date: Nov 2018
UK Publication Date: 21st September 2017
Publisher: Watkins Media Limited
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Synopsis coming soon.......
(Hardback)
By: Nikki Duffy
ISBN: 9781408808832
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Publication Date: Apr 2012
UK Publication Date: 1st March 2012
Publisher: Bloomsbury Publishing PLC
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In the tenth River Cottage Handbook, Nikki Duffy shows how to grow and cook with herbs
(Hardback)
By: Ravinder Bhogal
ISBN: 9781526601445
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Publication Date: Jun 2020
UK Publication Date: 9th July 2020
Publisher: Bloomsbury Publishing PLC
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Recipes from Asia, Africa and the Middle East, inspired by Ravinder Bhogal's mixed heritage and the kitchens she grew up in
(Paperback)
By: Laurie Wolf
ISBN: 9780744092523
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Publication Date: Jun 2024
UK Publication Date: 11th June 2024
Publisher: DK
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"With its dazzling variety of delectable desserts, tasty treats, and candy confections, Marijuana Edibles demystifies the process of cooking with weed"--Back cover.
(Paperback)
By: Rachel Belle
ISBN: 9781632175274
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Publication Date: Dec 2024
UK Publication Date: 13th December 2024
Publisher: Blue Star Press
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(Hardback)
By: Brittany Wood Nickerson
ISBN: 9781612126906
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Publication Date: Jun 2017
Publisher: Workman Publishing
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By relying on the potent medicine of culinary herbs and time-tested cooking techniques, these hearty recipes maximise the food's nourishing properties and show cooks of all levels how to reconnect to the tremendous health-giving qualities of culinary herbs.
(Hardback)
By: Abbey Rodriguez
ISBN: 9781982148539
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Publication Date: May 2021
Publisher: Simon & Schuster
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Embrace the ancient healing power of plants with more than 100 whole-food, plant-based, gluten-free herbal recipes, designed around the most common health concerns of modern women.
(Paperback)
By: Kalpna Woolf
ISBN: 9781911641308
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Publication Date: Mar 2020
Publisher: HarperCollins Publishers
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Spice Dietcombines delicious recipes and healthy eating, using the tastes, healing powers and weight loss health properties of spices from around the world.
(Hardback)
By: Dhruv Baker
ISBN: 9780297870159
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Publication Date: Jul 2014
Publisher: Orion Publishing Co
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Understanding the power of spice through delicious, approachable recipes.
(Paperback)
By: Rachel Landon
ISBN: 9780349416021
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Publication Date: Dec 2017
UK Publication Date: 5th October 2017
Publisher: Little, Brown Book Group
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The best adaptogens to reduce stress and improve health, beauty and wellness.
(Hardback)
By: Padma Lakshmi
ISBN: 9780062375230
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Publication Date: Nov 2016
UK Publication Date: 3rd November 2016
Publisher: HarperCollins Publishers Inc
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(Paperback)
By: Rufus Cavendish
ISBN: 9781800074170
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Publication Date: Jan 2023
UK Publication Date: 10th November 2022
Publisher: Octopus Publishing Group
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From rogan josh and rendang to bunny chow and vindaloo, dive into this celebration of one of the worlds most popular dishes: curry. Includingthe history of curry around the world, tips on growing your own spices, delicious recipes you can cook yourself and much more,The Little Book of Curry will help you spice up your life one dish at a time.
(Hardback)
By: Andrew Langley
ISBN: 9781472954626
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Publication Date: Apr 2018
Publisher: Absolute Press
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(Hardback)
By: Chef Judson Todd Allen
ISBN: 9781538727430
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Publication Date: Mar 2018
Publisher: Little, Brown & Company
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Steve Harvey's personal chef, Chef Judson Allen, shares the proven diet that helped Allen lose 160 pounds and helped Harvey lose 30, featuring meals that are high in flavor but low in calories.
(Hardback)
By: Nisha Katona
ISBN: 9781785035470
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Publication Date: Jul 2017
UK Publication Date: 15th June 2017
Publisher: Ebury Publishing
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Shows you what spices and ingredients always go together in the Indian kitchen - its foolproof, secret spice formulas. This title includes everything you need to know to cook authentic Indian such as: Butter Chicken, White Onion and Nigella Seed Red Dahl, Steamed Trout with Mustard, Lamb Raan and Quail with Kale, Garam Masala and Ginger.
(Paperback)
By: Aster
ISBN: 9781783254712
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Publication Date: Aug 2021
UK Publication Date: 19th August 2021
Publisher: Octopus Publishing Group
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Discover the health benefits and uses of turmeric
(Hardback)
By: Matt Garczynski
ISBN: 9781409194583
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Publication Date: Oct 2019
UK Publication Date: 10th October 2019
Publisher: Orion Publishing Co
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A fun and cheekily illustrated stocking filler for the hot sauce lover in your life, celebrating the fiery spirit of the beloved condiment, and with profiles of more than two-dozen varieties of hot sauce.
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