(Paperback)

Flavored Butters features 50 enticing recipes for sweet and savory butters for use as spreads, sauces, and marinades.

(Hardback)

From talented herbalist and writer Spencre McGowan comes this book of cordial recipes that use the power of plants to heal (and also make some delicious cocktails).

Blotto Botany is a gorgeous little book of medicinal cordials created by herbalist and witchy healing expert Spencre McGowan.

(Hardback)

Stevie Parle and Emma Grazette are on a mission to spice up Britain's kitchens and revolutionise the way we cook with the treasures hidden away in our cupboards.

(Hardback)

So, dive into this cookbook for fantastically fiery dishes including Chilli-fried eggs, Hot Sauce Buffalo Wings, Sriracha Buttered Shrimp, Harissa Chicken Shawarma Wraps, Crunchy Thai Salad, and even sweet treats such as Chilli Chocolate Brownies and Mexican Hot Chocolate for die-hard hot sauce addicts.

(Hardback)

(Paperback)

Spicery is a companion volume to Herbacious (ISBN 1740660129). In Spicery you will learn about spice essentials - what spices are, the best way to store and use them - from two experts who have made herbs and spices their life.