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(Hardback)

By: Joy Manning

ISBN: 9781594749360
Readership/Audience: General
Publication Date: Jan 2017
Publisher: Quirk Books
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The latest in Quirk s best-selling Stuff series, Stuff Every Cook Should Know


(Paperback)

By: Simon Gault

ISBN: 9780143774013
Readership/Audience: General
Publication Date: Nov 2019
Publisher: Penguin Group (NZ)
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(Hardback)

By: Marnie Hanel

ISBN: 9781579659462
Readership/Audience: General
Publication Date: Oct 2021
UK Publication Date: 13th April 2021
Publisher: Artisan
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From the IACP Award winning authors of The Campout Cookbook and The Picnic, Summer: A Cookbookis a highly giftable handbook with inspired recipes for summer house entertaining, waterfront meals, and delicious bites to complement a sun-soaked day.


(Hardback)

By: Flora Shedden

ISBN: 9781784885274
Readership/Audience: General
Publication Date: Oct 2022
UK Publication Date: 27th October 2022
Publisher: Hardie Grant Books (UK)
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A practical and inspiring guide to hosting stress-free dinners at home, any night of the week


(Hardback)

By: Jo Barrett

ISBN: 9781743798843
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 14th September 2023
Publisher: Hardie Grant Books
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Sustain: Groundbreaking Recipes And Skills That Could Save The Planet features over 90 recipes across 30 meals mastering a series of skills, which lead to a more sustainable kitchen.


(Paperback)

By: Louise Keats

ISBN: 9781925596977
Readership/Audience: General
Publication Date: Sep 2017
Publisher: Simon & Schuster Australia
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Synopsis coming soon.......


(Hardback)

By: Tasty

ISBN: 9781785039003
Readership/Audience: General
Publication Date: Jan 2018
UK Publication Date: 14th December 2017
Publisher: Ebury Publishing
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(Hardback)

By: Georgina Hayden

ISBN: 9780224101646
Readership/Audience: General
Publication Date: Apr 2019
UK Publication Date: 4th April 2019
Publisher: Vintage Publishing
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(Hardback)

By: The Australian Women's Weekly

ISBN: 9781761220845
Readership/Audience: General
Publication Date: Nov 2024
Publisher: Are Media
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(Hardback)

By: Jonas Cramby

ISBN: 9781909815094
Readership/Audience: General
Publication Date: May 2014
Publisher: HarperCollins Publishers
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The tastes of Tex-Mex cooking are well-known and much loved despite that, most people dont know how simple and tasty it is to prepare the food yourself, from scratch.


(Hardback)

By: Olivia Moore

ISBN: 9781776950935
Readership/Audience: General
Publication Date: Sep 2024
Publisher: Penguin Group (NZ)
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(Paperback)

By: Heather Johnson

ISBN: 9781507220092
Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 16th February 2023
Publisher: Adams Media Corporation
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Perfectly sized meals from your favorite appliance! With 175 single-serving recipes and photographs throughout, The I Love My Air Fryer Cooking for One Recipe Book is a must have for anyone who want to enjoy the speed and convenience of the air fryer without all the leftovers.


(Hardback)

By: Anna Marshall

ISBN: 9781846976551
Readership/Audience: General
Publication Date: Dec 2023
UK Publication Date: 5th October 2023
Publisher: Birlinn General
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WithThe 44 Scotland Street Cookbookfans can now immerse themselves in the world of Edinburgh's New Town and eat like their favourite characters. Anna Marshall has ransacked the pages (and cupboards!) of 44 Scotland Street to find all the best snacks, treats and dinners enjoyed by its inhabitants.


(Hardback)

By: Kate Macdonald

ISBN: 9781631063749
Readership/Audience: General
Publication Date: Sep 2017
UK Publication Date: 28th September 2017
Publisher: Quarto Publishing Group USA Inc
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Inspired by the most famous Canadian children's book, this delightful cookbook includes recipes, along with quotes and anecdotes, from the entire eight-book series.


(Paperback, This edition published by Sydney University Press, 2016. Prepared from the print)

By: Philip E. Muskett

ISBN: 9781920898601
Readership/Audience: Professional and Scholarly
Publication Date: Mar 2017
Publisher: Sydney University Press
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The Art of Living in Australia was first published in 1893 and urged the value of Mediterranean eating and drinking habits for the Australian way of life.


(Hardback)

By: Suzanne Mulholland

ISBN: 9780008494056
Readership/Audience: General
Publication Date: Jun 2023
UK Publication Date: 5th January 2023
Publisher: HarperCollins Publishers
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Saves time, money and food waste The Times


(Hardback)

By: Beefy Boys

ISBN: 9781837832200
Readership/Audience: General
Publication Date: Jul 2024
UK Publication Date: 15th August 2024
Publisher: Quadrille Publishing Ltd
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Jaw-dropping burgers from the award-winning brand The Beefy Boys


(Hardback)

By: Dan Buettner

ISBN: 9781426222474
Readership/Audience: General
Publication Date: Dec 2022
UK Publication Date: 28th April 2023
Publisher: National Geographic Society
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Best-selling cookbook author Dan Buettner is back, this time investigating the long history of plant-forward diets in American culture.


(Hardback)

By: Claudia Roden

ISBN: 9780241996645
Readership/Audience: Professional and Scholarly
Publication Date: Nov 2022
UK Publication Date: 26th May 2022
Publisher: Penguin Books Ltd
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(Hardback)

By: Ed Smith

ISBN: 9781473678682
Readership/Audience: General
Publication Date: Oct 2018
UK Publication Date: 4th October 2018
Publisher: Hodder & Stoughton
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Over 100 delicious seasonal recipes inspired by a year at Borough Market


(Hardback)

By: Heather Thomas

ISBN: 9780008467302
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 29th April 2021
Publisher: HarperCollins Publishers
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Wheres your sense of adventure


(Hardback)

By: Nigel Slater

ISBN: 9780008260194
Readership/Audience: General
Publication Date: Dec 2017
Publisher: HarperCollins Publishers
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WINNER OF THE FORTNUM & MASON AWARDS BEST FOOD BOOK 2018

From the BBC1 presenter and bestselling author of Eat, The Kitchen Diaries and Toast comes a new book featuring everything you need for the winter solstice.


(Hardback)

By: Julia Rutland

ISBN: 9781982189372
Readership/Audience: General
Publication Date: Dec 2022
Publisher: Simon & Schuster
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This holiday season, rather than just watching merry festivities on-screen, bring the feast to your own home using The Christmas Movie Cookbook with over 65 scrumptious recipes inspired by the scenes from your favorite Christmas films!


(Paperback)

By: Sally Wise

ISBN: 9781922351937
Readership/Audience: General
Publication Date: Mar 2022
Publisher: Murdoch Books
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Timely recipes for food that gives you a hug from the inside out, by a living legend of Australian country cooking.

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