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(Paperback)

By: Ada American Diabetes Association

ISBN: 9781580405744
Readership/Audience: General
Publication Date: Dec 2014
Publisher: American Diabetes Association
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(Paperback, 2nd ed.)

By: Anna Brones

ISBN: 9781621068259
Readership/Audience: General
Publication Date: Dec 2015
Publisher: Microcosm Publishing
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(Paperback)

By: Bill Jones

ISBN: 9781771510035
Readership/Audience: General
Publication Date: Feb 2014
Publisher: TouchWood Editions
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(Hardback)

By: Bonnie Matthews

ISBN: 9781634506526
Readership/Audience: General
Publication Date: May 2016
Publisher: Skyhorse Publishing
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This health-conscious collection of recipes using ingredients found exclusively at Trader Joe's incorporates grains, proteins, and veggies into staples like kid-friendly snacks, date-night meals, breakfast, and more.


(Hardback)

By: Marie W. Lawrence

ISBN: 9781616083809
Readership/Audience: General
Publication Date: Nov 2011
Publisher: Skyhorse Publishing
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Hundreds of wholesome recipes for good home cooking inspired by seasonal ingredients are included in the Farmer's Cookbook.


(Hardback)

By: Bonnie Matthews

ISBN: 9781628736168
Readership/Audience: General
Publication Date: Jul 2014
Publisher: Skyhorse Publishing
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Freekeh is a tasty, versatile grain that's packed full of fiber and protein. Freekeh was created by accident nearly 2,000 years ago when a Middle Eastern village was attacked and their crop of young green wheat was set ablaze. This book showcases dozens of ways to incorporate freekeh into every meal of the day.


(Hardback)

By: Wendy Polisi

ISBN: 9781620876992
Readership/Audience: General
Publication Date: Aug 2013
Publisher: Skyhorse Publishing
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With over 200 pages of gluten-free quinoa inspired cuisine, this cookbook provides: author's handcrafted gluten-free recipes, tested on her own family; photos of every recipe; nutritional information for every recipe; and alternative ingredients and preparation methods for many recipes, including vegan, sugar-free, fast and easy, and eating clean.


(Hardback)

By: Michelle Savage

ISBN: 9781634507103
Readership/Audience: General
Publication Date: Jan 2017
Publisher: Skyhorse Publishing
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(Hardback)

By: Abigail Gehring

ISBN: 9781628737554
Readership/Audience: General
Publication Date: Jul 2014
Publisher: Skyhorse Publishing
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Fortunately for those with celiac disease or gluten-intolerance or sensitivity, gluten-free foods are becoming much more readily available at grocery stores and restaurants across the country. This book provides more than 100 recipes that are safe for those on a gluten-free diet, healthy for anyone, and delicious for the whole family.


(Hardback)

By: Jason Manheim

ISBN: 9781616084738
Readership/Audience: General
Publication Date: Feb 2012
Publisher: Skyhorse Publishing
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One juice or smoothie a day made from green vegetables such as kale, cucumber, celery, and spinach - works wonders for organ health, immune system strength, and weight loss. This title offers a persuasive argument for adding a green drink to your day, as well as recipes for dozens of different variations.


(Paperback)

By: Team Nutrition USDA

ISBN: 9781510750746
Readership/Audience: General
Publication Date: Sep 2019
Publisher: Skyhorse Publishing
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Thirty fun, fast, healthy, kid-tested and approved recipes for the whole family!


(Hardback)

By: R. J. Ruppenthal

ISBN: 9781629142029
Readership/Audience: General
Publication Date: Jun 2014
Publisher: Skyhorse Publishing
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From sauerkraut to kombucha, homemade fermented foods and drinks are the latest health trend. With more than fifty recipes, this book shows you how to make delicious meals and beverages in your own home to make them part of your everyday diet.


(Hardback)

By: Susanne Roth

ISBN: 9781629143965
Readership/Audience: General
Publication Date: Nov 2014
Publisher: Skyhorse Publishing
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(Paperback)

By: Dr. Sergio Fazio

ISBN: 9781773271163
Readership/Audience: General
Publication Date: Nov 2020
Publisher: Figure 1 Publishing
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(Hardback)

By: Lara Clevenger

ISBN: 9781510749054
Readership/Audience: General
Publication Date: Mar 2020
Publisher: Skyhorse Publishing
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(Paperback)

By: Sarah Anne Jones

ISBN: 9781510749825
Readership/Audience: General
Publication Date: Oct 2019
Publisher: Skyhorse Publishing
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"75 healthy and delicious one-pan meals!"--Cover.


(Paperback)

By: Amy Symington

ISBN: 9781771622271
Readership/Audience: General
Publication Date: May 2020
Publisher: Douglas & McIntyre Publishing Group
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A community-oriented cookbook that will inspire readers to embrace the proven health benefits of plant-based eating.


(Hardback)

By: Sten Sture Skaldeman

ISBN: 9781620877838
Readership/Audience: General
Publication Date: Jun 2013
Publisher: Skyhorse Publishing
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Lose weight the healthy and right way!


(Paperback)

By: Amrita Sondhi

ISBN: 9781551522043
Readership/Audience: General
Publication Date: Dec 2006
Publisher: Arsenal Pulp Press
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Ayurveda is a holistic healing tradition from India whose history is linked to the development of yoga, in which physical and spiritual well-being come from a number of sources. Based on Ayurvedic traditions, this cookbook features recipes divided into Breakfasts, Appetisers, Salads, Soups, Entrees, Grains and Breads, Sweets, and Condiments.


(Paperback)

By: Courtney Pineau

ISBN: 9781510716438
Readership/Audience: General
Publication Date: Jun 2017
Publisher: Skyhorse Publishing
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Suitable for the growing number of Americans who are looking to opt out of the GMO experiment, this title offers a collection of recipes and advice for healthy living.


(Paperback)

By: Jeff Cox

ISBN: 9781634504881
Readership/Audience: General
Publication Date: Sep 2015
Publisher: Skyhorse Publishing
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(Hardback)

By: Breeana Pooler

ISBN: 9781510719989
Readership/Audience: General
Publication Date: Aug 2017
Publisher: Skyhorse Publishing
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An Inspiring Story Combined with Easy, Healthy Recipes That Prove Food Can Truly Save Your Life


(Hardback)

By: Marie W. Lawrence

ISBN: 9781510723894
Readership/Audience: General
Publication Date: Dec 2017
Publisher: Skyhorse Publishing
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Nutritious Lunch Ideas That Are Kid-Tested and Kid-Approved.


(Hardback)

By: Anna Conrad

ISBN: 9781628736199
Readership/Audience: General
Publication Date: Aug 2014
Publisher: Skyhorse Publishing
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Teaches how to make wholesome and satisfying breads with almond flour, coconut flour, and a host of other delicious non-grain flours. Recipes include: almond sandwich bread; coconut sandwich bread; rosemary and olive oil bread; caraway bread; onion Pletzel; limpa; and more.

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