(Hardback)

Featuring more than one hundred simple but scrumptious recipes, this book offers alternatives to America's favorite dessert, normally heavily laden with butter, eggs, and other animal products. It includes photography that can lure bakers to try chocolate chipotle sweet potato pie, skinny mint tart, and, caramel macadamia crumb pie.

(Hardback)

Eat Right 4 Your Zodiac is an astrologically inspired vegan cookbook that will guide you along your ascension journey.

(Paperback)

A new cookbook focussing on preparing food for celebrations. Emphasising fun and flavour, this is a vegan recipe book with a difference in which all the recipes can be used for everyday meals too.

(Pamphlet, 2nd Second Edition, Second ed.)

(Paperback, Revised, Revised)

Presents a collection of vegetarian recipes for appetizers, snacks, breakfast dishes, soups, main courses, pasta, vegetables, salads, and desserts, with suggested menus and a list of substitute ingredients --

(Spiral bound, Revised, Revised)

(Paperback)

Animal-free recipes made simple, as well as the reasons for choosing the vegan life.

(Paperback)

A 21st century cookbook with an emphasis on holistic living and unprocessed foods, with simple but delicious recipes and advice on detox, yoga, ethical consumerism and more.

(Paperback, 10th Anniversary ed.)

This 10th-anniversary edition of the book that introduced the tenets of vegan living and eating includes a new color-photo section and new recipes as well as a new Introduction by co-author Kramer.

(Paperback)

A travelling chef and vegan alchemist presents experimental and unique dishes, taking readers on a journey that proves successful flavour does not need meat.

(Paperback)

Features chocolate, candy, and even ice cream - a vegan alternative to ice cream. This book includes vegan renditions of tantalising delicacies, both traditional and original, with useful hints, and a handy 'Quick Recipe' indicator.

(Paperback)

Step-by-step vegetarian recipes for omnivores and meat lovers...

(Hardback)

(Paperback)

100 Recipes for Scrumptious Plant-Based Burgers, Buns, and Condiments!

(Paperback)

Weaving together intimate family values with personal stories and 120 tasty recipes, New American Vegan shares delicious food and emphasises the importance of communal eating.

(Paperback)

(Hardback)

(Paperback, 2nd edition)

Far more than just another vegan cookbook, the delicious and simple recipies here are accompanied by vivid illustrations and passages that capture the spirit of the underground DIY rock scene.

(Paperback)

jae (Get It Ripe steele's new cookbook is locavore from a vegan perspective that will help readers to deepen their understanding of organic and local foods, and their positive impact on our health and our planet.

(Hardback)

"A vegan, plant-based cookbook filled with delicious gluten free, vegan breakfast ideas, vegan lunch ideas, dairy and gluten free snacks, and unbelievable vegan dinners"--

(Paperback, First Edition, Illustrated)

"Spork-Fed" is a savvy, upbeat introduction to vegan cuisine. The operative word is fun. The aim of the book is not to turn the world into vegans, but to show how delicious this kind of eating can be. In these 78 easy-to-prepare recipes, sense appeal comes first, then health and weight-control advantages are discussed.

(Paperback)

Thirty sumptuous menus offering everything you need to give your friends and family a taste of how other vegetarians eat.

(Hardback)

Going vegan is not always easybut The Beginner's Guide to Everyday Vegan Cookingis here to help!

(Hardback)

Powerful and delicious chickpeas are good for youand the earth!