(Paperback)
By: Sabrina Fauda-Rle
ISBN: 9781784884833
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Readership/Audience: General
Publication Date: Feb 2022
UK Publication Date: 3rd March 2022
Publisher: Hardie Grant Books (UK)
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Bringing together both classic and modern dishes, this book teaches you how to cook a complete vegan meal in just one pot.
(Hardback)
By: Catherine Perez
ISBN: 9780063322578
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Readership/Audience: General
Publication Date: Jan 2025
UK Publication Date: 26th September 2024
Publisher: HarperCollins Publishers Inc
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(Hardback)
By: Kon Karapanagiotidis
ISBN: 9781743799246
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Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 8th February 2024
Publisher: Hardie Grant Books
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A Greek cookbook with a difference, Philoxenia celebrates the migrant story, creates social good, brings community together and celebrates the magnificent culinary history of plant-based recipes in Greek culture.
(Hardback)
By: Deborah Kaloper
ISBN: 9781460763254
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Readership/Audience: General
Publication Date: Nov 2023
UK Publication Date: 7th December 2023
Publisher: HarperCollins Publishers (Australia) Pty Ltd
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(Hardback)
By: Gaz Oakley
ISBN: 9781837832927
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Readership/Audience: General
Publication Date: Jun 2025
UK Publication Date: 22nd May 2025
Publisher: Quadrille Publishing Ltd
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Plants-only recipes straight from the veg plot and onto the plate, from social media star Gaz Oakley
(Paperback)
By: Kelli Foster
ISBN: 9781592339501
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Readership/Audience: General
Publication Date: May 2021
Publisher: Quarto Publishing Group USA Inc
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The Plant-Based Buddha Bowl delivers 100 beautiful, nutritious, tasty, and easy one-bowl, one-plate meals for vegans and for anyone adding plant-based meals to their weekly routine.
(Paperback)
By: Toni Okamoto
ISBN: 9781946885982
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Publication Date: May 2019
Publisher: BenBella Books
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Founder of the popular diet website and blog, Plant Based on a Budget, gives a a fun and accessible resource for people who want to save money while eating vegan.
(Hardback)
By: Nava Atlas
ISBN: 9781538718735
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Readership/Audience: General
Publication Date: Feb 2021
UK Publication Date: 14th January 2021
Publisher: Little, Brown & Company
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The best foods made vegan with delicious plant-based takes on burgers, beefy crumbles, deli meats, bacon, sausage, and more!
(Hardback)
By: Gaz Oakley
ISBN: 9781837831487
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Readership/Audience: General
Publication Date: Sep 2024
Publisher: Quadrille Publishing Ltd
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The essential plant-based cookbook for the holidays, fromYouTube and Instagram sensation Gaz Oakley.
(Hardback)
By: Richard Buckley
ISBN: 9780711292185
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Readership/Audience: General
Publication Date: Jan 2024
UK Publication Date: 18th January 2024
Publisher: Quarto Publishing PLC
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In Plants Taste Better, Michelin-starred chef Richard Buckley shows readers how to cook restaurant-quality vegan dishes at home, using exciting flavours and textures.
(Hardback)
By: Carleigh Bodrug
ISBN: 9780306923043
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Publication Date: May 2022
UK Publication Date: 26th May 2022
Publisher: Hachette Books
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INSTANT NEW YORK TIMES BESTSELLER
Plant-based eating doesn't have to be complicated! The delicious recipes in this easy-to-follow cookbook are guaranteed to keep you inspired and motivated.
(Hardback)
By: Carleigh Bodrug
ISBN: 9780306832420
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Publication Date: Apr 2024
Publisher: Hachette Books
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The New York Times bestselling author, social media influencer with millions of followers, and voice of PlantYou shows you how to save time, money, the animals, and the planet with delicious, easy recipes from her popular zero-waste "scrappy cooking" series.
(Hardback)
By: Ocean Robbins
ISBN: 9781401978563
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Publication Date: Dec 2024
UK Publication Date: 29th October 2024
Publisher: Hay House Inc
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Powered by Plants offers readers 30-minute plant-based recipes and provides readers with the knowledge to make a plant-based diet work for them.
(Hardback, 0th New edition)
By: Rose Elliot
ISBN: 9781848993754
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Readership/Audience: General
Publication Date: Nov 2019
UK Publication Date: 12th November 2019
Publisher: Watkins Media Limited
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The ultimate vegan bible by Britain's foremost vegan and vegetarian cook and bestselling author, Rose Elliot.
(Hardback)
By: Jenn Claiborne
ISBN: 9780593581551
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Readership/Audience: General
Publication Date: May 2025
UK Publication Date: 23rd January 2025
Publisher: Potter/Ten Speed/Harmony/Rodale
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(Hardback)
By: Calum Harris
ISBN: 9781035013654
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Readership/Audience: General
Publication Date: Sep 2023
UK Publication Date: 11th May 2023
Publisher: Pan Macmillan
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80 quick, easy and delicious 20-minute meals from vegan Instagram and TikTok star, Calum Harris.
(Hardback)
By: Alan Murchison
ISBN: 9781399412636
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Readership/Audience: General
Publication Date: Jun 2025
UK Publication Date: 16th January 2025
Publisher: Bloomsbury Publishing PLC
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(Hardback)
By: Katarina Cermelj
ISBN: 9781399712897
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Publication Date: Oct 2024
UK Publication Date: 3rd October 2024
Publisher: Hodder & Stoughton
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How to make ANY recipe gluten-free, dairy-free, egg-free or vegan and taste AS GOOD AS or BETTER THAN the original
(Hardback)
By: Rukmini Iyer
ISBN: 9781529110449
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Publication Date: Sep 2024
UK Publication Date: 6th June 2024
Publisher: Vintage Publishing
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(Paperback)
By: Saskia Sidey
ISBN: 9780600638667
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Readership/Audience: General
Publication Date: Feb 2025
UK Publication Date: 7th November 2024
Publisher: Octopus Publishing Group
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Go green with 80 vegan and vegetarian recipes for your slow cooker
(Hardback)
By: Heather Whinney
ISBN: 9780241672518
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Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 9th January 2025
Publisher: Penguin Books Ltd
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(Hardback)
By: David Flynn
ISBN: 9781844884872
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Readership/Audience: General
Publication Date: Jul 2020
UK Publication Date: 9th July 2020
Publisher: Penguin Books Ltd
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(Paperback)
By: Spruce
ISBN: 9781846015496
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Readership/Audience: General
Publication Date: Jul 2018
UK Publication Date: 5th July 2018
Publisher: Octopus Publishing Group
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The ultimate guide to cooking delicious and nutritious vegan food while at university, with over 200 recipes to try out.
(Hardback)
By: Holly Jade
ISBN: 9781529108347
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Readership/Audience: General
Publication Date: Jan 2022
UK Publication Date: 20th January 2022
Publisher: Ebury Publishing
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'Holly has a special ability to create mouth-watering vegan bakes that capture your imagination and attention - and being self-taught she is able to explain everything in a clear and easy-to-understand way.' - Kim-Joy, Great British Bake Off finalist
'Holly has a gift for creating the most delicious baked goods.
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