(Hardback)
By: Emma Hollingsworth
ISBN: 9781914239564
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Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 2nd March 2023
Publisher: Octopus Publishing Group
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A second book from bestselling author of Vegan Treats, award-winning food blogger Mrs Hollingsworth
(Paperback)
By: Joni Marie Newman
ISBN: 9780760390504
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Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 6th June 2024
Publisher: New Shoe Press
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Vegan Diet for Beginners is an easy and accessible guide for transitioning to veganism.
(Hardback)
By: Katie Culpin
ISBN: 9781510756311
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Readership/Audience: General
Publication Date: Nov 2020
Publisher: Skyhorse Publishing
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(Hardback)
By: Ragini Dey
ISBN: 9781761451737
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Readership/Audience: General
Publication Date: Jun 2025
UK Publication Date: 7th August 2025
Publisher: Hardie Grant Books
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Vegan Indian Food is a cookbook that gives flavourful plant-based alternatives to over 80 well-loved and diverse Indian recipes, including breads, curries, rice dishes and desserts.
(Hardback)
By: Shannon Martinez
ISBN: 9781743796511
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Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 21st November 2024
Publisher: Hardie Grant Books
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Top vegan chef Shannon Martinez presents an Italian feast with over 100 recipes for plant-based aperitivo, pasta, main courses, sides and desserts.
(Hardback)
By: Tim Anderson
ISBN: 9781784882846
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Readership/Audience: General
Publication Date: Mar 2020
UK Publication Date: 5th March 2020
Publisher: Hardie Grant Books (UK)
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Simple vegan Japanese recipes to make at home.
(Hardback)
By: David Bez
ISBN: 9781914239168
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Readership/Audience: General
Publication Date: Apr 2022
UK Publication Date: 6th January 2022
Publisher: Octopus Publishing Group
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A go-to vegan cookbook with 100 delicious and satisfying recipes, each with a time promise.
(Hardback)
By: Katy Beskow
ISBN: 9781787139473
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Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 7th November 2024
Publisher: Quadrille Publishing Ltd
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100 recipes for simple, straightforward and delicious plant-based meals from best-selling author Katy Beskow
(Hardback)
By: Brianna Claxton
ISBN: 9780760372937
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Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 11th October 2022
Publisher: Quarto Publishing Group USA Inc
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No meat, no cheese, no problem! Enjoy hearty, delicious Italian classics like Carbonara with Beetroot "Pancetta" and Linguine with "Clam" Sauce in Vegan Pasta Night.
(Hardback)
By: Katy Beskow
ISBN: 9781787137028
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Readership/Audience: General
Publication Date: Nov 2021
UK Publication Date: 16th December 2021
Publisher: Quadrille Publishing Ltd
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Let your oven do the hard work for you, with 70 simple, one-tin recipes.
(Paperback)
By: Will Edmond
ISBN: 9781645678557
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Readership/Audience: General
Publication Date: Jan 2025
Publisher: Page Street Publishing Co.
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(Hardback)
By: Brandi Doming
ISBN: 9780593797433
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Readership/Audience: General
Publication Date: May 2025
UK Publication Date: 8th April 2025
Publisher: Potter/Ten Speed/Harmony/Rodale
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(Hardback, Hardback)
By: Shannon Martinez
ISBN: 9781743796245
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Readership/Audience: General
Publication Date: Oct 2020
UK Publication Date: 1st October 2020
Publisher: Hardie Grant Books
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Luxurious, generous and delicious vegan food within everyone's reach whatever their budget.
(Paperback)
By: Jackie Sobon
ISBN: 9780760391549
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Readership/Audience: General
Publication Date: Feb 2025
UK Publication Date: 8th February 2024
Publisher: Quarto Publishing Group USA Inc
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Vegan Yack Attack's Plant-Based Meal Preptakes the guesswork out of meal planning and sets you up with more than 100 simple, make-ahead recipes that keep your fridge full and your schedule free.
(Hardback)
By: Kyra de Vreeze
ISBN: 9781760637682
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Readership/Audience: General
Publication Date: Jan 2019
Publisher: Murdoch Books
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Indulgent, healthy recipes from a naturopath's kitchen.
(Hardback)
By: Antonio Alderuccio
ISBN: 9781836001690
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Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 10th April 2025
Publisher: Quarto Publishing PLC
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Driven by a deep passion for creating extraordinary dishes that everyone can enjoy, chef Antonio Alderuccio has createdVeganissimo, a cookbook that brings Italian cuisine to everyone. Whether you're vegan, gluten-free, or simply inspired by innovative cooking, Veganissimo is the ultimate Italian recipe book for you.
(Hardback)
By: Sally Butcher
ISBN: 9781911682745
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Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 22nd December 2022
Publisher: HarperCollins Publishers
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Veganistan is a brand new volume from Sally Butcher following the silk trail started by Veggiestan and Persepolis.
(Hardback)
By: Romy Gill
ISBN: 9781841883052
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Readership/Audience: General
Publication Date: Sep 2019
UK Publication Date: 5th September 2019
Publisher: Orion Publishing Co
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Delicious vegan recipes celebrating the zaika or 'flavours' of Indian cooking that bring a renewed spicy excitment to plant-based food
(Paperback, New edition)
By: David L. Golemon
ISBN: 9798887980119
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Readership/Audience: General
Publication Date: Nov 2025
Publisher: Turner Publishing Company
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(Hardback)
By: Shreya Walia
ISBN: 9780593847800
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Publication Date: Aug 2025
UK Publication Date: 26th August 2025
Publisher: DK
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(Paperback)
By: Editors of Fair Winds Press
ISBN: 9780760396537
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Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 1st May 2025
Publisher: Quarto Publishing Group USA Inc
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Plant-Based Simple presents 150 tasty, easy-to-make vegetable-based recipes that are good for you and the planet.
(Paperback)
By: Kate Kasbee
ISBN: 9780760397053
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Readership/Audience: General
Publication Date: Aug 2025
UK Publication Date: 28th August 2025
Publisher: Quarto Publishing Group USA Inc
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Everyone loves Taco Tuesdays, but recipes have been hard to find for families that include a vegan or vegetarian or who just want to eat healthier;The Taco Tuesday Cookbook: Plant-Based Edition fills this gap with dozens of incredibly delicious recipe ideas.
(Hardback, New edition)
By: Sarah Bentley
ISBN: 9781848994454
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Readership/Audience: General
Publication Date: Oct 2025
UK Publication Date: 14th October 2025
Publisher: Watkins Media Limited
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Whether you're new to plant-based cooking or you're a seasoned vegan, join Sarah and the Made In Hackney family as they show you how to grow, cook and eat more plants with over a 100 banging vegan recipes that are good for you and the planet.
(Paperback)
By: Carina Wohlleben
ISBN: 9781778400414
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Readership/Audience: General
Publication Date: Feb 2025
Publisher: Greystone Books,Canada
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