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(Hardback)
By: Cider Mill Press
ISBN: 9781646430826
Readership/Audience: General
Publication Date: Mar 2021
Publisher: HarperCollins Focus
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The Best Cast Iron Cookbook is the ultimate cookbook the features over 125 delicious and tried-and-true recipes for your cast iron cookware!
(Hardback)
By: Martin Teplitzky
ISBN: 9781921383656
Readership/Audience: General
Publication Date: Mar 2015
Publisher: Penguin Random House Australia
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(Hardback)
By: Maggie Beer
ISBN: 9781761222030
Readership/Audience: General
Publication Date: Apr 2025
Publisher: Are Media
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(Paperback)
By: Ellie Studd
ISBN: 9781761260308
Readership/Audience: General
Publication Date: Oct 2023
Publisher: Pan Macmillan Australia
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(Paperback)
By: Ella Sanders
ISBN: 9781250339805
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 17th July 2024
Publisher: Castle Point Books
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The must-have air fryer cookbook for simple snacks and no-fuss meals.
(Hardback, 13th Edition)
By: Betty Crocker
ISBN: 9780358408581
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 8th December 2022
Publisher: HarperCollins Publishers Inc
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(Hardback)
By: Weldon Owen
ISBN: 9798886740882
Readership/Audience: Children
Publication Date: Dec 2023
UK Publication Date: 19th September 2023
Publisher: Weldon Owen, Incorporated
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(Paperback)
By: Paula Stachyra
ISBN: 9781645678748
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 5th June 2024
Publisher: Page Street Publishing Co.
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Become a pellet-grilling pro with these 200 delicious recipes for unbelievable meats, outstanding appetisers, pastas, breakfasts and desserts! Elevate Your Backyard Barbecues with Sizzling, Satisfying Eats.
(Hardback)
By: James Morton
ISBN: 9781787138742
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 10th October 2024
Publisher: Quadrille Publishing Ltd
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Explore the history and geography of bread with recipes old andnew, from near and far, from Modern Sourdough to Ancient Pittaand Scottish Batch BreadtoShokupan
(Paperback)
By: taste. com. au
ISBN: 9781460762196
Readership/Audience: General
Publication Date: Jul 2022
UK Publication Date: 7th December 2023
Publisher: HarperCollins Publishers (Australia) Pty Ltd
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(Paperback)
By: Meredith Mann
ISBN: 9780760387405
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 24th October 2024
Publisher: Quarto Publishing Group USA Inc
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Enjoy the quick, easy, and tasty foods you love while balancing your blood sugar with this game-changing cookbook.
(Hardback)
By: Cider Mill Press
ISBN: 9781400346776
Readership/Audience: General
Publication Date: Dec 2024
Publisher: HarperCollins Focus
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Live life to the fullest with this collection of delicious, wholesome, and plant-forward recipes.
(Hardback)
By: Dan Buettner
ISBN: 9781426222474
Readership/Audience: General
Publication Date: Dec 2022
UK Publication Date: 28th April 2023
Publisher: National Geographic Society
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Best-selling cookbook author Dan Buettner is back, this time investigating the long history of plant-forward diets in American culture.
(Hardback)
By: Dan Buettner
ISBN: 9781426220135
Readership/Audience: General
Publication Date: Dec 2019
UK Publication Date: 28th April 2023
Publisher: National Geographic Society
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Filled with 100 longevity recipes inspired by the Blue Zones locations around the world, where people live the longest.
(Hardback)
By: Joe Wicks
ISBN: 9780008430399
Readership/Audience: General
Publication Date: Apr 2024
UK Publication Date: 7th December 2023
Publisher: HarperCollins Publishers
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Recipes, workouts and life hacks to change your life in just 15 minutes
Joe Wicks, the nations favourite Body Coach, teaches you how best to harness your day with life hacks, tips and tricks to help you feel your best.
(Hardback)
By: Bompas & Parr
ISBN: 9781911624844
Readership/Audience: General
Publication Date: Nov 2019
UK Publication Date: 5th September 2019
Publisher: HarperCollins Publishers
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Already responsible for giving jelly a 21st-century makeover, Sam and Harry focus their attention on the perennially popular cocktail, the most sophisticated form of drink.
(Hardback)
By: Michael Ruhlman
ISBN: 9781668003398
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 22nd June 2023
Publisher: Simon & Schuster
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New York Timesbestselling author Michael Ruhlman applies the principles of his innovative bookRatioabout the relationships of ingredients to each otherin this delightful back-to-basics cocktail book, sharing the simple recipes and fundamental techniques that make for delicious and satisfying libations.
(Hardback)
By: Helena Garcia
ISBN: 9781837830411
Readership/Audience: General
Publication Date: Oct 2023
Publisher: Quadrille Publishing Ltd
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Gingerbread is beloved the world over, its very smell and taste signalling that the holidays are here.
(Hardback)
By: Claudia Roden
ISBN: 9780241996645
Readership/Audience: Professional and Scholarly
Publication Date: Nov 2022
UK Publication Date: 26th May 2022
Publisher: Penguin Books Ltd
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(Hardback)
By: Academia Barilla
ISBN: 9781838668846
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 22nd October 2024
Publisher: Phaidon Press Ltd
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A fresh collection of more than 150 authentic, exciting pasta dishes from Barillas famed test kitchen
(Hardback)
By: Marti Buckley
ISBN: 9781579659875
Readership/Audience: General
Publication Date: Apr 2024
Publisher: Workman Publishing
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For the first time ever, the recipes for pintxos-the small savoury and sweet dishes found in bars in Basque Country-are gathered to present the definitive bible on this significant food of Basque culture, along with the history and people who created them, written by award-winning author Marti Buckley.
(Hardback)
By: Jing Gao
ISBN: 9781984862174
Readership/Audience: General
Publication Date: Dec 2023
UK Publication Date: 20th September 2023
Publisher: Potter/Ten Speed/Harmony/Rodale
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(Hardback)
By: Fergus Henderson
ISBN: 9781529103212
Readership/Audience: General
Publication Date: Oct 2019
UK Publication Date: 3rd October 2019
Publisher: Ebury Publishing
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(Hardback)
By: Ed Smith
ISBN: 9781473678682
Readership/Audience: General
Publication Date: Oct 2018
UK Publication Date: 4th October 2018
Publisher: Hodder & Stoughton
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Over 100 delicious seasonal recipes inspired by a year at Borough Market
