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Showing 2833-2856 of 12936

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(Hardback)

By: Ferran Adria

ISBN: 9781838663216
Readership/Audience: General
Publication Date: Apr 2021
Publisher: Phaidon Press Ltd
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(Hardback)

By: Julius Roberts

ISBN: 9781529198997
Readership/Audience: General
Publication Date: Sep 2023
UK Publication Date: 28th September 2023
Publisher: Ebury Publishing
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(Paperback)

By: Kelsey Siemens

ISBN: 9781645671046
Readership/Audience: General
Publication Date: Dec 2020
Publisher: Page Street Publishing Co.
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Baking blogger and lifelong farm girl Kelsey Siemens shares her signature recipes for rustic, homey treats and offers readers delicious, creative solutions for every season's produce.


(Hardback)

By: Kathryn Lukas

ISBN: 9780399582653
Readership/Audience: General
Publication Date: Oct 2019
UK Publication Date: 14th August 2019
Publisher: Ten Speed Press
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Providing the history, health information, and safest methods for preserving, this resource offers 115 recipes for krauts, pickles, kimchi, fermented vegetables, hot sauces, preserved fruits and jams, yogurt, kombucha, and even hard ciders and mead.


(Paperback)

By: Clare Bailey Mosley

ISBN: 9780733647895
Readership/Audience: General
Publication Date: Dec 2022
Publisher: Hachette Australia
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(Paperback)

By: Clare Bailey Mosley

ISBN: 9780733652011
Readership/Audience: General
Publication Date: May 2024
Publisher: Hachette Australia
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(Paperback)

By: Mimi Spencer

ISBN: 9781780721873
Readership/Audience: General
Publication Date: May 2013
UK Publication Date: 2nd May 2013
Publisher: Octopus Publishing Group
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FOLLOWING THE NO 1 BESTSELLING FAST DIET, this fabulous cookbook offers 180 carefully crafted, nutritious, low-calorie recipes to enable you to incorporate the 5:2 weight-loss system into your daily life.


(Hardback)

By: Donna Hay

ISBN: 9781460762875
Readership/Audience: General
Publication Date: Oct 2022
UK Publication Date: 27th October 2022
Publisher: HarperCollins Publishers (Australia) Pty Ltd
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(Paperback)

By: taste. com. au

ISBN: 9781460758816
Readership/Audience: General
Publication Date: Jan 2020
Publisher: HarperCollins Publishers (Australia) Pty Ltd
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(Hardback)

By: Erin Jeanne McDowell

ISBN: 9780544791435
Readership/Audience: General
Publication Date: Oct 2017
Publisher: HarperCollins Publishers Inc
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Top food stylist and Food52s popular baking columnist shares her baking secrets.


(Paperback)

By: Joanna McMillan

ISBN: 9781760525125
Readership/Audience: General
Publication Date: Mar 2020
Publisher: Murdoch Books
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The only cookbook you need to feed your family well, from Australia's favourite nutrition scientist.


(Hardback)

By: Sam Cooper

ISBN: 9780241697115
Readership/Audience: General
Publication Date: Feb 2025
UK Publication Date: 7th November 2024
Publisher: Dorling Kindersley Ltd
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(Hardback)

By: Laura Wright

ISBN: 9781583335901
Readership/Audience: General
Publication Date: Mar 2017
Publisher: Penguin Putnam Inc
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(Hardback)

By: Angelo Georgalli

ISBN: 9780995142374
Readership/Audience: General
Publication Date: May 2022
Publisher: David Bateman Ltd
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Wild Kitchen chef Angelo Georgalli has teamed up with Fish & Game NZ to make wild cooking easy and interesting for everyone. From tips & tricks for game-curious newbies, to original & clever ways to excite the palate of the most seasoned adventurer, this book celebrates the amazing diversity of our game birds, waterfowl and freshwater fish.


(Paperback)

By: Anthony Yotis

ISBN: 9781761265945
Readership/Audience: General
Publication Date: Jul 2024
Publisher: Pan Macmillan Australia
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(Paperback)

By: Sally O'Neil

ISBN: 9781760524579
Readership/Audience: General
Publication Date: Sep 2019
Publisher: Murdoch Books
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A three-step practical guide to food prepping for weeks of healthy meals - for gym bunnies or anyone who needs to save on takeaway.


(Hardback)

By: Graeme Tomlinson

ISBN: 9781529108354
Readership/Audience: General
Publication Date: Jan 2021
UK Publication Date: 7th January 2021
Publisher: Ebury Publishing
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Graeme Tomlinson - nutrition coach and founder of phenomenal Instagram account, The Fitness Chef - shows you how a few small adjustments to your favourite recipes can significantly reduce calories.


(Hardback)

By: Niki Segnit

ISBN: 9780747599777
Readership/Audience: General
Publication Date: Jul 2010
UK Publication Date: 21st June 2010
Publisher: Bloomsbury Publishing PLC
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A unique treasury of flavour combinations, offering endless diversion and inspiration for the creative cook.


(Hardback)

By: Niki Segnit

ISBN: 9781526608987
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 11th May 2023
Publisher: Bloomsbury Publishing PLC
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(Hardback)

By: Jo Pratt

ISBN: 9780711251687
Readership/Audience: General
Publication Date: Sep 2020
UK Publication Date: 8th September 2020
Publisher: Quarto Publishing PLC
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(Hardback)

By: Emma Hatcher

ISBN: 9781473641464
Readership/Audience: General
Publication Date: Jan 2017
UK Publication Date: 12th January 2017
Publisher: Hodder & Stoughton
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FODMAP is the only diet recommended by the NHS to treat IBS and its associated symptoms. Emma Hatcher, creator of the blog She Can't Eat What!, brings you 100 beautiful, healthy and delicious low FODMAP recipes.


(Paperback)

By: Dr. Rachel Pauls

ISBN: 9780760382752
Readership/Audience: General
Publication Date: Jun 2023
Publisher: Quarto Publishing Group USA Inc
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Reclaim your favorite foods while managing your IBS symptoms with this simple guide to FODMAP Reintroduction, written by a medical doctor, featuring a complete plan and 60 delicious recipes.


(Hardback)

By: Daniel E. Bender

ISBN: 9781789147575
Readership/Audience: General
Publication Date: Nov 2023
Publisher: Reaktion Books
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Narrates the history of eating on around-the-world adventures.


(Paperback)

By: Kelly Woyan

ISBN: 9781572843158
Readership/Audience: General
Publication Date: Jan 2023
Publisher: Surrey Books,U.S.
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An updated and repackaged edition of The Food Allergy Mamas Baking Book, The Food Allergy Baking Book presents more than 90 recipes featuring traditional baked goods free of dairy, eggs, and nuts.

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