StartPrev116117118119120121122123124NextEnd
(Hardback)
By: Agostino Perrone
ISBN: 9781838668105
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 10th April 2024
Publisher: Phaidon Press Ltd
See more...
Recreate the Connaught Bars signature drinks at home, with over 200 recipes for cocktails and homemade ingredients
(Hardback)
By: Immy Lucas
ISBN: 9780760390221
Readership/Audience: General
Publication Date: Nov 2024
UK Publication Date: 7th November 2024
Publisher: Quarto Publishing Group USA Inc
See more...
Immy Lucas of popular YouTube channel Sustainably Vegan empowers you to embrace seasonal, plant-based eating and other low-impact practices to create your own conscious kitchen.
(Hardback)
By: Alexander Smalls
ISBN: 9781838668457
Readership/Audience: General
Publication Date: Oct 2024
Publisher: Phaidon Press Ltd
See more...
Experience Africas vibrant food culture with 120 recipes from the continents most exciting culinary voices
(Hardback)
By: Carina Contini
ISBN: 9781780279213
Readership/Audience: General
Publication Date: Mar 2025
UK Publication Date: 7th November 2024
Publisher: Birlinn General
See more...
In this book Carina Contini shares 100 tried-and-tested dishes for sharing with family and friends including small plates, soups, hearty pastas, meat, seafood dishes, salads, drinks, dolci and other treats. The recipes come from many different parts of Italy, showcasing the rich variety of Italian regional cooking.
(Hardback)
By: Andy Baraghani
ISBN: 9781529149821
Readership/Audience: General
Publication Date: May 2022
UK Publication Date: 26th May 2022
Publisher: Ebury Publishing
See more...
(Hardback)
By: Stephanie Alexander
ISBN: 9780143788485
Readership/Audience: General
Publication Date: Oct 2018
Publisher: Random House Australia
See more...
(Hardback)
By: Stephanie Alexander
ISBN: 9781921384455
Readership/Audience: General
Publication Date: Oct 2016
Publisher: Penguin Random House Australia
See more...
(Hardback)
By: Lisa Atwood
ISBN: 9781616280185
Readership/Audience: General
Publication Date: Jan 2011
Publisher: Weldon Owen, Incorporated
See more...
More than 60 recipes that children can prepare on their own, with detailed instructions for preparing dishes for breakfast, lunch, snacks, or dessert, plus information on equipment and cooking techniques.
(Hardback)
By: Ashley Bernee Wells
ISBN: 9780063299931
Readership/Audience: General
Publication Date: Aug 2024
UK Publication Date: 23rd May 2024
Publisher: HarperCollins Publishers Inc
See more...
(Hardback)
By: Rose Levy Beranbaum
ISBN: 9780358353997
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 16th November 2021
Publisher: HarperCollins Publishers Inc
See more...
(Hardback)
By: Nancy Silverton
ISBN: 9780593321669
Readership/Audience: General
Publication Date: Jun 2024
Publisher: Random House USA Inc
See more...
"A cookbook full of Nancy Silverton's staple baking recipes"--
(Hardback)
By: Kayla Lobermeier
ISBN: 9781645678656
Readership/Audience: General
Publication Date: Jul 2024
UK Publication Date: 20th March 2024
Publisher: Page Street Publishing Co.
See more...
From Kayla Lobermeier, author of The Prairie Kitchen Cookbook, comes a collection of cosy, rustic bakes that are perfect for cottagecore bakers. Discover a Whimsical World of Decadent Bakes!
(Hardback)
By: Taylor Vance
ISBN: 9781577154778
Readership/Audience: General
Publication Date: Oct 2024
Publisher: Quarto Publishing Group USA Inc
See more...
Bring on the holiday spirit with toasty, traditional, and trendy recipes from The Cozy Christmas Cookbook.
(Paperback)
By: Baker Heart and Diabetes Institute
ISBN: 9780143568780
Readership/Audience: General
Publication Date: Aug 2013
Publisher: Penguin Random House Australia
See more...
Just because you have diabetes doesn't mean you have to deprive yourself. Here the team who brought you the best-selling The CSIRO and Baker IDI Diabetes Diet and Lifestyle Plan introduces you to over 100 new recipes designed to tempt your palate and save your health.
(Paperback)
By: Michael Conlon
ISBN: 9781760982775
Readership/Audience: General
Publication Date: Aug 2021
Publisher: Pan Macmillan Australia
See more...
(Paperback)
By: Professor Grant Brinkworth
ISBN: 9781760988456
Readership/Audience: General
Publication Date: Oct 2022
Publisher: Pan Macmillan Australia
See more...
(Paperback)
Readership/Audience: General
Publication Date: May 2010
Publisher: Penguin Random House Australia
See more...
This collection of 130 recipes is the cookbook supplement to the CSIRO Total Wellbeing Diet. There are recipes for breakfasts on the go, simple lunches, quick weeknight dinners, meals on a shoestring, comfort classics and meals to stock and store.
(Hardback)
By: Ally Martin
ISBN: 9781529197372
Readership/Audience: General
Publication Date: Dec 2023
UK Publication Date: 7th September 2023
Publisher: Ebury Publishing
See more...
(Paperback)
By: Linda Ziedrich
ISBN: 9781643262314
Readership/Audience: General
Publication Date: Mar 2025
Publisher: Workman Publishing
See more...
This guide to 35 lesser-known edible plants, with growing advice and simple recipes, will appeal to gardeners and foodies interested in bringing novelty and variety to their gardens and plates.
(Hardback)
By: Dan Toombs
ISBN: 9781787134638
Readership/Audience: General
Publication Date: Oct 2020
UK Publication Date: 1st October 2020
Publisher: Quadrille Publishing Ltd
See more...
The ultimate curry collection: 200 of The Curry Guy's most popular, foolproof dishes, featuring 50 brand-new recipe.
(Hardback)
By: Dan Toombs
ISBN: 9781787136144
Readership/Audience: General
Publication Date: Apr 2021
UK Publication Date: 15th April 2021
Publisher: Quadrille Publishing Ltd
See more...
Make your favourite Thai takeaway food at home with recipes from the Curry Guy, aka Dan Toombs.
(Hardback)
By: Dan Toombs
ISBN: 9781849499415
Readership/Audience: General
Publication Date: May 2017
UK Publication Date: 4th May 2017
Publisher: Quadrille Publishing Ltd
See more...
The bestselling cookbook on making curries at home - just like they taste from your favourite restaurant!
(Paperback)
By: Kris Dhillon
ISBN: 9780716021919
Readership/Audience: General
Publication Date: Aug 2003
UK Publication Date: 27th March 2008
Publisher: Little, Brown Book Group
See more...
The recipes behind the Indian restaurant curry are an extremely closely guarded secret. In the pages of The Curry Secret Indian restaurateur Kris Dhillon breaks with tradition and reveals all so that anyone can recreate those unique and authentic flavours in their own kitchen.
(Hardback)
By: Country Women's Association
ISBN: 9780207180712
Readership/Audience: General
Publication Date: Jun 1993
Publisher: HarperCollins Publishers (Australia) Pty Ltd
See more...
