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(Paperback)
By: Michelle Fagone
ISBN: 9781507202289
Readership/Audience: General
Publication Date: May 2017
Publisher: Adams Media Corporation
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Synopsis coming soon.......
(Paperback)
By: Patsy Catsos
ISBN: 9780451497727
Readership/Audience: General
Publication Date: Apr 2017
UK Publication Date: 30th March 2017
Publisher: Random House USA Inc
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(Hardback)
By: Shivi Ramoutar
ISBN: 9780008385118
Readership/Audience: General
Publication Date: Aug 2020
UK Publication Date: 2nd April 2020
Publisher: HarperCollins Publishers
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A well-thought out concept with invaluable tips for making the most of your time and ingredients. Rukmini Iyer
(Paperback)
By: Donna Beydoun Mazzola
ISBN: 9780760381182
Readership/Audience: General
Publication Date: May 2023
Publisher: Quarto Publishing Group USA Inc
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A companion book to the best-selling Immunity Food Fix, The Immunity Food Fix Cookbook delivers 75 delicious superfood recipes that support your body's natural defenses.
(Paperback)
By: Sally Schneider
ISBN: 9780062025364
Readership/Audience: General
Publication Date: Apr 2011
Publisher: HarperCollins Publishers Inc
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(Hardback)
By: Cyrus Todiwala
ISBN: 9781849907064
Readership/Audience: General
Publication Date: Oct 2013
UK Publication Date: 15th August 2013
Publisher: Ebury Publishing
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Features recipes such as a Sunday roast chicken with a honey and ginger, adding a cumin and coriander kick to a shepherd's pie or lacing a Victoria sponge with aromatic fennel seeds and cardamom. This book helps you demystify the contents of your spice rack, and open your everyday cooking up to a world of exciting flavours.
(Paperback)
By: Kenny McGovern
ISBN: 9781472145413
Readership/Audience: General
Publication Date: Jul 2021
UK Publication Date: 6th May 2021
Publisher: Little, Brown Book Group
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Make your favourite Indian takeaway dishes at home
(Hardback)
By: Kurt Maitland
ISBN: 9781604339796
Readership/Audience: General
Publication Date: May 2021
Publisher: HarperCollins Focus
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Create your own signature cocktails with this essential recipe book for homemade blends and alcohol infusions.
(Hardback)
By: Patrick O'Connell
ISBN: 9780679447368
Readership/Audience: General
Publication Date: Jan 1997
Publisher: Random House USA Inc
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The Inn at Little Washington, located just south of Washington, D.C., owes its international reputation to Patrick O'Connell's brilliant cuisine. Now, here for the first time, are 138 of his favorite recipes, presented in a straightforward, clear, and sparkingly original fashion. 250 color photos.
(Paperback)
By: Coco Morante
ISBN: 9780063235892
Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 8th December 2022
Publisher: HarperCollins Publishers Inc
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From the bestselling author of The Essential Instant Pot Cookbook Coco Morantea one-stop cookbook for 100 foolproof recipes for the Instant Pot and/or the Air Fryer Oven.
(Paperback)
Readership/Audience: General
Publication Date: Jan 2018
UK Publication Date: 21st December 2017
Publisher: Ebury Publishing
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Get dinner on the table in an instant or pop everything into a pot, enjoy your day and come home to a delicious, freshly made meal.
We're all busier than ever and have less time to cook, but we also want to eat more healthily.
(Hardback)
By: Carol Field
ISBN: 9781607741060
Readership/Audience: General
Publication Date: Nov 2011
UK Publication Date: 4th November 2011
Publisher: Random House USA Inc
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(Hardback)
By: Cathy Coluccio Fazzolari
ISBN: 9781648230660
Readership/Audience: General
Publication Date: Jan 2025
UK Publication Date: 3rd December 2024
Publisher: powerHouse Books,U.S.
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(Hardback)
By: Heather Thomas
ISBN: 9781529107388
Readership/Audience: General
Publication Date: Sep 2020
Publisher: Ebury Publishing
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With 60 sweet and savoury recipes, The Jackfruit Cookbook has something for everyone, from Loaded jackfruit nachos or faux meat Pulled pork jackfruit burgers with crunchy slaw to Jackfruit Chutney and Sweet jackfruit fritters with toasted coconut.
(Paperback)
By: Naomi Moriyama
ISBN: 9780091917043
Readership/Audience: General
Publication Date: Jan 2007
UK Publication Date: 4th January 2007
Publisher: Ebury Publishing
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Based on the traditional Japanese style of eating, this book contains over 40 simple recipes. Including a 7-day Healthy Eating Plan built on the foundations of the Japanese diet, but based on ready meals, takeaway foods and convenience items from supermarkets, it also ideals for those dieters without the time to cook.
(Paperback)
By: Tadashi Ono
ISBN: 9781580087377
Readership/Audience: General
Publication Date: Aug 2011
UK Publication Date: 6th May 2011
Publisher: Random House USA Inc
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(Paperback)
By: Bethany Kehdy
ISBN: 9781848992894
Readership/Audience: General
Publication Date: Nov 2018
UK Publication Date: 18th August 2016
Publisher: Watkins Media Limited
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Synopsis coming soon.......
(Hardback)
By: Steph Blackwell
ISBN: 9781529416022
Readership/Audience: General
Publication Date: Aug 2021
Publisher: Quercus Publishing
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Whisk up a little more joy in your life with delicious recipes and simple tips for mindful baking.
(Paperback)
By: Jill Foulston
ISBN: 9781860499050
Readership/Audience: General
Publication Date: Oct 2009
Publisher: Little, Brown Book Group
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A richly imaginative anthology of the best writing about food from women around the world and throughout history. Includes well-known and surprising names: Elizabeth David, J.K. Rowling, Claudia Roden and more.
(Hardback)
By: Peter Reinhart
ISBN: 9781607741169
Readership/Audience: General
Publication Date: Aug 2012
UK Publication Date: 20th August 2012
Publisher: Random House USA Inc
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"The first gluten-free baking book from legendary bread maker and James Beard Award-winning author Peter Reinhart, with 80 world-class recipes suitable for wheat sensitive, diabetic, and low-carb/low-sugar dieters"--
(Hardback)
By: Chef Lisa Brooks
ISBN: 9781098392031
Readership/Audience: General
Publication Date: Oct 2021
Publisher: BookBaby
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The Joy of the Feast shares a journey through Black Southern food with storytelling and delicious recipes. This cookbook is all about preserving the basics of Southern cooking and the memories that accompany the act of feasting together. Get ready for an appetizing adventure that is certain to liven up your kitchen!
(Hardback)
By: Rosie Birkett
ISBN: 9780008314279
Readership/Audience: General
Publication Date: Jul 2019
UK Publication Date: 2nd May 2019
Publisher: HarperCollins Publishers
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Turn ordinary ingredients into extraordinary dishes.
Return to basics, slow down, enjoy the process, minimise waste, and follow the seasons to create effortless meals packed with flavour.
(Paperback)
By: Colleen Patrick-Goudreau
ISBN: 9781948836463
Readership/Audience: General
Publication Date: Dec 2019
Publisher: BenBella Books
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A vegan lifestyle expert and author of The 30-Day Vegan Challenge shares tips, encouragement, and advice to help vegans maintain their commitment to veganism.
(Paperback)
By: Joy McCarthy
ISBN: 9780735234857
Readership/Audience: General
Publication Date: Dec 2019
Publisher: Prentice Hall Press
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From the award-winning blogger and bestselling author Joy McCarthy comes 100 easy and delicious whole food recipes for a healthy diet.
