StartPrev364365366367368369370371372NextEnd
(Hardback)
By: Preeti Mistry
ISBN: 9780762462452
Readership/Audience: General
Publication Date: Dec 2017
Publisher: Running Press,U.S.
See more...
A bold, personality-filled take on Indian food, featuring personal stories and 100 recipes from Top Chef alum and owner of Oakland's Juhu Beach Club, Chef Preeti Mistry.
(Paperback)
By: Ryan Slater
ISBN: 9780147530011
Readership/Audience: General
Publication Date: Aug 2017
Publisher: Penguin Putnam Inc
See more...
From the long-time friends behind Vancouver's wildly successful Juice Truck comes an accessible, informative and fresh book on the popular and healthy juicing and cleansing lifestyle.
(Paperback)
By: Jay Kordich
ISBN: 9780061153709
Readership/Audience: General
Publication Date: Apr 2007
UK Publication Date: 3rd May 2007
Publisher: HarperCollins Publishers Inc
See more...
Jay Kordich is known as "the Juiceman" to millions of television viewers. Here, he shows how you can use delectable fresh juice combinations to help lower your cholesterol, overcome fatigue, lose weight, reduce your risk of many serious diseases, and relieve scores of common ailments, including headaches, insomnia, upset stomach... and even acne.
(Paperback)
By: Makiko Itoh
ISBN: 9781568365794
Readership/Audience: General
Publication Date: Jan 2018
Publisher: Kodansha America, Inc
See more...
(Hardback)
By: Julie Smolyansky
ISBN: 9780062651303
Readership/Audience: General
Publication Date: Feb 2018
Publisher: HarperCollins Publishers Inc
See more...
(Paperback)
By: Mark Sisson
ISBN: 9781984822390
Readership/Audience: General
Publication Date: Jul 2018
Publisher: Random House USA Inc
See more...
"The Keto Reset Instant Pot Cookbook by New York Times best-selling author Mark Sisson, introduces 75 new quick and easy electric pressure cooker recipes, authorized by Instant Pot(R), for anyone on a ketogenic eating plan"--
(Hardback)
By: Kilner
ISBN: 9781785037085
Readership/Audience: General
Publication Date: Aug 2017
UK Publication Date: 10th August 2017
Publisher: Ebury Publishing
See more...
2017 marks the 175th anniversary of the much-loved heritage glass jar company, Kilner. With 100 delicious recipes, this Kilner cookbook shows you how to make cocktails, juices and smoothies; portable lunches including layered salads, noodles and soups; breakfasts such as overnight oats; homemade dressings and sauces; and, desserts and snacks.
(Hardback)
By: Marja Vongerichten
ISBN: 9781609611279
Readership/Audience: General
Publication Date: May 2018
Publisher: Rodale Incorporated
See more...
For lovers of Korean food, those eager to experiment in search of an accessible introduction to this intriguing cuisine, and readers who just want a little taste of culinary and cultural exploration outside the Western Hemisphere, this title intends to provide inspiration, information, and entertainment.
(Hardback)
By: Lauryn Chun
ISBN: 9781607743354
Readership/Audience: General
Publication Date: Dec 2012
UK Publication Date: 6th December 2012
Publisher: Random House USA Inc
See more...
(Hardback)
By: Nigel Slater
ISBN: 9780007199488
Readership/Audience: General
Publication Date: Nov 2005
UK Publication Date: 27th September 2005
Publisher: HarperCollins Publishers
See more...
Classic cookery writing from the award-winning food writer and author of bestselling autobiography, Toast.
(Hardback)
By: Nigel Slater
ISBN: 9780007256037
Readership/Audience: General
Publication Date: Oct 2012
UK Publication Date: 13th September 2012
Publisher: HarperCollins Publishers
See more...
Includes over 250 recipes, many from his BBC TV series Dish of the Day, Simple Suppers and Simple Cooking.
From Nigel Slater, presenter of Dish of the Day and one of our best-loved food writers, a beautiful and inspiring companion volume to his bestselling Kitchen Diaries.
(Hardback)
By: Saliha Mahmood Ahmed
ISBN: 9781399706292
Readership/Audience: General
Publication Date: Jul 2023
UK Publication Date: 30th March 2023
Publisher: Hodder & Stoughton
See more...
Transform your gut health one delicious satisfying bite a time with Masterchef winner, Observer Food Monthly award winner and gastroenterologist, Saliha Mahmood Ahmed.
(Hardback)
By: Bruce Weinstein
ISBN: 9780316509718
Readership/Audience: General
Publication Date: Aug 2018
Publisher: Little, Brown & Company
See more...
The ultimate collection of quick and easy recipes for real food, revealing hundreds of transformative ways to cook smarter, not harder.
(Hardback)
By: Siobhan Wallace
ISBN: 9781523504046
Readership/Audience: General
Publication Date: Mar 2021
UK Publication Date: 2nd March 2021
Publisher: Workman Publishing
See more...
A cookbook with wide-ranging roots and a very deep heart: 70 authentic, off-the-beaten-path recipes for delicious dishes from Syria, Afghanistan, Iraq, Iran, Eritrea, Venezuela, and other countries are shared by chefs who arrived in the US as refugees and immigrants and found work at the Eat Offbeat catering kitchen.
(Hardback)
By: Sara Kate Gillingham
ISBN: 9780770434434
Readership/Audience: General
Publication Date: Oct 2014
Publisher: Random House USA Inc
See more...
(Paperback)
By: Helen McGinn
ISBN: 9781529030204
Readership/Audience: General
Publication Date: Feb 2020
UK Publication Date: 6th February 2020
Publisher: Pan Macmillan
See more...
A knackered mother-friendly wine guide with insider tips on how to choose the right wine for every occasion. Strictly no insipid wines allowed.
(Hardback)
By: Sandee Krause
ISBN: 9780525611905
Readership/Audience: General
Publication Date: May 2024
UK Publication Date: 30th April 2024
Publisher: Random House USA Inc
See more...
(Hardback)
By: Jeremy Rock Smith
ISBN: 9780525620815
Readership/Audience: General
Publication Date: Jun 2019
UK Publication Date: 16th April 2019
Publisher: Random House USA Inc
See more...
(Paperback)
By: Amelia Levin
ISBN: 9781612127323
Readership/Audience: General
Publication Date: Apr 2018
Publisher: Workman Publishing
See more...
For Midwesterners, Lake Michigan is a readily accessible year-round vacationland, with beloved food traditions and ever-new delicacies to explore. Recipes for that distinctive lakeshore cuisine and stories inspired by the lifestyle pack this delightful cookbook.
(Hardback)
By: Anthony Rose
ISBN: 9780147530035
Readership/Audience: General
Publication Date: Aug 2018
Publisher: Random House USA Inc
See more...
(Paperback)
By: Laurel Robertson
ISBN: 9780812969672
Readership/Audience: General
Publication Date: Sep 2003
Publisher: Random House USA Inc
See more...
The classic, bestselling cookbook devoted to baking nutritious whole-grain breads is updated with a new chapter on bread machines and original recipes.
(Paperback)
By: Sharon Shipley
ISBN: 9780762418305
Readership/Audience: General
Publication Date: Apr 2004
UK Publication Date: 28th April 2004
Publisher: Running Press,U.S.
See more...
The appeal of lavender extends beyond its fragrance to the rich yet delicate flavor it adds to a variety of foods. Here's the first cookbook to focus on ways the aromatic herb can be used to enhance o
(Hardback)
By: Matt Williamson
ISBN: 9781911358374
Readership/Audience: General
Publication Date: May 2018
UK Publication Date: 1st March 2018
Publisher: HarperCollins Publishers
See more...
Chef Matt Williamson serves up an abundance of culinary inspiration from around the world, from breakfast classics such as French toast to Mexican barbecues, delicious baking suggestions to three-course meals. Whatever the season, this is your essential companion to the perfect lazy weekend.
(Hardback)
By: H.J. Heinz Foods UK Limited
ISBN: 9781529148855
Readership/Audience: General
Publication Date: Jul 2023
UK Publication Date: 1st June 2023
Publisher: Ebury Publishing
See more...
