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(Hardback)
By: Rachel Phipps
ISBN: 9781529345148
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Readership/Audience: General
Publication Date: Sep 2020
UK Publication Date: 9th July 2020
Publisher: Hodder & Stoughton
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100 delicious, meat-free dinners you'll love to cook, in just one pan!
(Hardback)
By: Sanji
ISBN: 9781974724468
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Readership/Audience: General
Publication Date: Jan 2022
UK Publication Date: 17th February 2022
Publisher: Viz Media, Subs. of Shogakukan Inc
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Living the life of a pirate requires hearty meals! The master chef Sanji reveals the recipes that power the Straw Hat crew!
(Hardback)
By: Roxy Pope
ISBN: 9780241448717
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Readership/Audience: General
Publication Date: Nov 2020
UK Publication Date: 23rd July 2020
Publisher: Penguin Books Ltd
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(Hardback)
By: Eleanor Wilkinson
ISBN: 9781529921977
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Publication Date: Aug 2024
UK Publication Date: 11th July 2024
Publisher: Ebury Publishing
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(Hardback)
By: Rachel Ama
ISBN: 9781529369946
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Readership/Audience: General
Publication Date: Nov 2021
UK Publication Date: 26th August 2021
Publisher: Hodder & Stoughton
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Delicious one-pot recipes for flavour-packed plant-based food all week
(Hardback)
By: Pascaline Lepeltier
ISBN: 9781784729233
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Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 24th October 2024
Publisher: Octopus Publishing Group
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The much-anticipated first book by one of the most highly regarded women in the world of wine, the French-born, US-based star sommelier Pascaline Lepeltier.
(Hardback)
By: Edd Kimber
ISBN: 9780857839787
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Readership/Audience: General
Publication Date: Oct 2021
UK Publication Date: 14th October 2021
Publisher: Octopus Publishing Group
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One tin + one book = even easier bakes.
(Hardback)
By: Edd Kimber
ISBN: 9780857838599
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Readership/Audience: General
Publication Date: Jun 2020
UK Publication Date: 25th June 2020
Publisher: Octopus Publishing Group
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70 sweet treats, all baked in one 9 x 13in tin
(Hardback)
By: Kwoklyn Wan
ISBN: 9781787139084
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Readership/Audience: General
Publication Date: Mar 2023
UK Publication Date: 19th January 2023
Publisher: Quadrille Publishing Ltd
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One Wok, One Pot offers 80 effortless recipes that are cooked in just one pot a slow cooker, rice cooker, traditional clay pot or, of course, the humble wok.
(Hardback)
By: Mike Lang
ISBN: 9781250275288
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Readership/Audience: General
Publication Date: Sep 2021
Publisher: St Martin's Press
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(Hardback)
By: Maria Zizka
ISBN: 9781579659936
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Publication Date: May 2021
Publisher: Workman Publishing
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A versatile and tasty approach to creating a complete meal, One-Bowl Meals features 30 compositions made from a variety of bases and mix-and-match component toppings, offering endless possibility and inspiration.
(Paperback)
By: Luce Hosier
ISBN: 9781645676423
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Readership/Audience: General
Publication Date: Dec 2022
UK Publication Date: 12th October 2022
Publisher: Page Street Publishing Co.
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Fantastic No-Fuss Vegan Meals Perfect for Every Night of the Week
(Paperback)
By: Cook's Country
ISBN: 9781940352848
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Publication Date: Jan 2017
Publisher: America's Test Kitchen
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(Paperback)
By: Sabrina Fauda-Rle
ISBN: 9781784884833
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Publication Date: Feb 2022
UK Publication Date: 3rd March 2022
Publisher: Hardie Grant Books (UK)
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Bringing together both classic and modern dishes, this book teaches you how to cook a complete vegan meal in just one pot.
(Paperback)
By: Sabrina Fauda-Rle
ISBN: 9781784882570
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Readership/Audience: General
Publication Date: Sep 2019
UK Publication Date: 8th August 2019
Publisher: Hardie Grant Books (UK)
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Bringing together classic dishes and fresh originals, this book teaches you how to cook a complete vegetarian meal in just one pot.
(Hardback)
By: Elena Silcock
ISBN: 9780600637042
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Readership/Audience: General
Publication Date: Nov 2021
UK Publication Date: 4th November 2021
Publisher: Octopus Publishing Group
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Over 85 super simple recipes to cook entirely in one pan, on top of the hob
(Hardback)
By: Anna Jones
ISBN: 9780008172480
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Readership/Audience: General
Publication Date: Mar 2021
UK Publication Date: 4th March 2021
Publisher: HarperCollins Publishers
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Sunday Times bestseller
Award-winning cook Anna Jones blazes the trail again for how we all want to cook now: quick, sustainably and stylishly.
(Hardback)
By: Jamie Oliver
ISBN: 9780241431108
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Publication Date: Aug 2022
UK Publication Date: 1st September 2022
Publisher: Penguin Books Ltd
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(Hardback)
By: Ai Watanabe
ISBN: 9781974727278
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Publication Date: Aug 2022
UK Publication Date: 7th July 2022
Publisher: Viz Media, Subs. of Shogakukan Inc
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Japanese rice balls made easy!
(Hardback)
By: Susan Spungen
ISBN: 9780525536673
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Readership/Audience: General
Publication Date: Mar 2020
UK Publication Date: 5th March 2020
Publisher: Penguin Putnam Inc
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"Simple, stylish recipes for fearless entertaining from the renowned food stylist, New York Times contributor, and founding food editor of Martha Stewart Living"--
(Hardback)
By: Ronit Rabbaz
ISBN: 9781925556650
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Publication Date: Mar 2021
Publisher: Melbourne Books
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(Hardback)
By: benny blanco
ISBN: 9780063315938
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Publication Date: Jul 2024
Publisher: HarperCollins Publishers Inc
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(Hardback)
By: Nikos Roussos
ISBN: 9781529944136
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Publication Date: Dec 2024
UK Publication Date: 7th November 2024
Publisher: Ebury Publishing
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(Hardback)
By: James Rich
ISBN: 9781784884659
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Publication Date: Aug 2022
UK Publication Date: 15th September 2022
Publisher: Hardie Grant Books (UK)
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Home-cooked sweet and savoury recipes inspired by the modern kitchen garden
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