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(Hardback)
By: Lee Kalpakis
ISBN: 9798886740783
Readership/Audience: General
Publication Date: Jul 2024
UK Publication Date: 12th March 2024
Publisher: Weldon Owen, Incorporated
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(Paperback)
By: Jeremy Schmid
ISBN: 9781869664435
Readership/Audience: General
Publication Date: Jul 2016
Publisher: Upstart Press Ltd
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There is something about outdoor cooking that is mouth wateringly enticing; it draws you in and feeds your soul as well as your stomach. Outdoors covers the techniques and equipment needed for successful cooking on a spit, preparing fresh game, fish and shellfish for the barbecue or cooking over an open fire.
(Hardback)
By: Theresa Carle-Sanders
ISBN: 9781984855152
Readership/Audience: General
Publication Date: Aug 2020
UK Publication Date: 29th May 2020
Publisher: Random House USA Inc
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(Hardback)
By: Gill Meller
ISBN: 9781787137479
Readership/Audience: General
Publication Date: May 2022
UK Publication Date: 26th May 2022
Publisher: Quadrille Publishing Ltd
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Gill Mellers new book Outside is a thoughtful celebration of the joys of cooking and eating outdoors. We shouldnt be shutting doors any more we should be opening them...
(Paperback, Main)
By: Ingrid Adelsberger
ISBN: 9781760113742
Readership/Audience: General
Publication Date: Jan 2017
UK Publication Date: 2nd February 2017
Publisher: Allen & Unwin
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Research increasingly indicates a diet very low in saturated fat can reduce the progression of MS and even reverse its course. This cookbook includes over 200 easy and delicious recipes for a whole-food plant-based diet with seafood that is naturally low in saturated fat. These recipes are suitable for anyone on a low saturated fat diet.
(Hardback)
By: Chelsea Monroe-Cassel
ISBN: 9781789090666
Readership/Audience: General
Publication Date: Oct 2019
UK Publication Date: 1st October 2019
Publisher: Titan Books Ltd
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Cook up more than hundred recipes inspired by the heroes of Blizzard Entertainment's hit game with Overwatch: The Official Cookbook.
(Hardback)
By: Oz Clarke
ISBN: 9780008621490
Readership/Audience: General
Publication Date: Jan 2024
UK Publication Date: 9th November 2023
Publisher: HarperCollins Publishers
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Revised and updated by Oz, this new edition of The History of Wine in 100 Bottles includes five new entries and updates throughout, with a completely refreshed design this book is the perfect gift for any wine enthusiast.
(Hardback)
By: Omar Allibhoy
ISBN: 9781787138483
Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 1st June 2023
Publisher: Quadrille Publishing Ltd
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With beautiful photography throughout and straightforward, step-by-step instructions, Paella is a joy to cook from and an essential for every kitchen shelf.
(Hardback)
By: Maryam Jillani
ISBN: 9781958417416
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 27th March 2025
Publisher: Hardie Grant US
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Pakistan is a sweeping and ambitious book with over 100 recipes that put Pakistani food in its cultural context.
(Paperback)
By: Editors of Fair Winds Press
ISBN: 9780760396490
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 24th April 2025
Publisher: Quarto Publishing Group USA Inc
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Paleo Simple makes the paleo lifestyle hassle-free with 150 tasty, quick, and easy-to-follow recipes for every meal of the day.
(Paperback)
By: Amelia Wasiliev
ISBN: 9780733636011
Readership/Audience: General
Publication Date: Jul 2016
Publisher: Hachette Australia
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(Hardback)
By: Joudie Kalla
ISBN: 9781910254745
Readership/Audience: General
Publication Date: Sep 2016
UK Publication Date: 15th September 2016
Publisher: Quarto Publishing PLC
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Palestine on a Plate showcases the wide-ranging, vibrant and truly delicious dishes of this country and introduces the reader to traditional Palestinian methods, cooking styles and flavours.
(Hardback)
By: Pam Corbin
ISBN: 9781408884492
Readership/Audience: General
Publication Date: Jul 2019
UK Publication Date: 11th July 2019
Publisher: Bloomsbury Publishing PLC
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The ONLY book you need for making superb jams, jellies, marmalades, chutneys, pickles and plenty more
(Hardback)
By: Tjok Maya Kerthyasa
ISBN: 9781743797532
Readership/Audience: General
Publication Date: May 2022
UK Publication Date: 26th May 2022
Publisher: Hardie Grant Books
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Authentic recipes and stories from two Balinese cooks
(Hardback)
By: Doni Belau
ISBN: 9781646433018
Readership/Audience: General
Publication Date: Dec 2023
Publisher: HarperCollins Focus
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An expanded and updated collection of over 100 recipes inspired by the City of Light.
(Hardback)
By: Shaheen Peerbhai
ISBN: 9781454951681
Readership/Audience: General
Publication Date: Nov 2023
UK Publication Date: 17th August 2023
Publisher: Union Square & Co.
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(Hardback)
By: Florence Stanton
ISBN: 9780711292529
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 7th March 2024
Publisher: Quarto Publishing PLC
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No time, but love to bake Slide this cookbook off your kitchen shelf and let its simple steps do the rest.
(Hardback)
By: Rebecca Hubbell
ISBN: 9781631069512
Readership/Audience: General
Publication Date: Nov 2023
UK Publication Date: 28th September 2023
Publisher: Quarto Publishing Group USA Inc
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Party Drinks includes 62 delicious recipes for sweet, flavorful, alcohol-free beverages great for family gatherings, special occasions, parties, and individual enjoyment.
(Hardback)
By: Durkhanai Ayubi
ISBN: 9781760524357
Readership/Audience: General
Publication Date: Sep 2020
Publisher: Murdoch Books
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Vibrant recipes, one family's memories of their homeland and a fascinating insight into Afghanistan's rich heritage.
(Hardback)
By: Alec Morris
ISBN: 9781743799000
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 17th August 2023
Publisher: Hardie Grant Books
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Pasta et Al, the father and son team of Alec Morris and his boys, Aldo and Elio, cook fresh pasta every Sunday, recreating the Italian classics handed down by Alec's Nonna
(Hardback)
By: Meryl Feinstein
ISBN: 9780316360562
Readership/Audience: General
Publication Date: Sep 2023
Publisher: Little, Brown & Company
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Discover the simplest guide to making fresh pasta at home from the creator of Pasta Social Club, full of easier-than-you-think techniques and spectacularly beautiful results.
(Paperback)
By: Carmela Sophia Sereno
ISBN: 9781472145697
Readership/Audience: General
Publication Date: Dec 2022
UK Publication Date: 13th October 2022
Publisher: Little, Brown Book Group
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Learn how to make perfect fresh pasta for every occasion with this essential guide from pasta-making expert Carmela Sereno
(Hardback)
By: Vicky Bennison
ISBN: 9781784882884
Readership/Audience: General
Publication Date: Nov 2019
UK Publication Date: 17th October 2019
Publisher: Hardie Grant Books (UK)
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Saving traditions and sharing skills, one Granny at atime!
(Hardback)
By: Missy Robbins
ISBN: 9781984857002
Readership/Audience: General
Publication Date: Oct 2021
UK Publication Date: 18th October 2021
Publisher: Potter/Ten Speed/Harmony/Rodale
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In this hard-working manual for home cooks who aspire to master the art of pasta cooking, the James Beard Award-winning chef/owner of the acclaimed Lilia and Misi in Brooklyn presents recipes for 40 handmade pasta shapes and 100 Italian American, regional Italian and modern dishes.
