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(Hardback)
By: Tim Anderson
ISBN: 9781784886608
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 28th September 2023
Publisher: Hardie Grant Books (UK)
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Ramen Forever showcases the worlds most perfect food: ramen.
(Hardback)
By: Tove Nilsson
ISBN: 9781911216445
Readership/Audience: General
Publication Date: Jul 2017
UK Publication Date: 11th May 2017
Publisher: HarperCollins Publishers
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Picture a generous bowl filled to the brim with steaming hot broth.
(Hardback)
By: Gordon Ramsay
ISBN: 9781529364385
Readership/Audience: General
Publication Date: Oct 2021
UK Publication Date: 14th October 2021
Publisher: Hodder & Stoughton
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With Ramsay in 10, dinner will be on the table in a flash.
(Hardback)
By: Patrick Mah
ISBN: 9781840918229
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 30th September 2021
Publisher: Octopus Publishing Group
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A beautifully packaged look at the world's most sought-after whiskies, with detailed photography of each bottle.
(Paperback)
By: Sophie Steevens
ISBN: 9781988547411
Readership/Audience: General
Publication Date: Sep 2020
Publisher: Allen & Unwin Aotearoa New Zealand
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Sophie Steevens shares her favourite plant-based recipes and describes how she reversed a serious autoimmune disease by eating a completely plant-based diet. Four years on, she has fully recovered, her family have also embraced this lifestyle and they are all thriving.
(Hardback)
By: Summer Sanders
ISBN: 9781510724747
Readership/Audience: General
Publication Date: Mar 2018
Publisher: Skyhorse Publishing
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Simple changes and healthy alternatives to help you thrive and glow!
(Hardback)
By: Michelle Tam
ISBN: 9781449478292
Readership/Audience: General
Publication Date: Aug 2017
UK Publication Date: 7th September 2017
Publisher: Andrews McMeel Publishing
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Ready or not, it's a new cookbook from the creators of Nom Nom Paleo, the wildly popular blog, app, and best-selling cookbook!
(Paperback)
By: Rebecca Lindamood
ISBN: 9781624149047
Readership/Audience: General
Publication Date: Dec 2019
Publisher: Page Street Publishing Co.
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Twelve basic dough recipes with limitless transformations.
(Paperback)
By: Anna & Roger Wilde
ISBN: 9781869664176
Readership/Audience: General
Publication Date: Jun 2014
Publisher: Upstart Press Ltd
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(Hardback)
By: Melissa Hemsley
ISBN: 9781529940251
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 11th July 2024
Publisher: Ebury Publishing
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(Hardback)
By: Tom Kerridge
ISBN: 9781472981646
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 1st September 2022
Publisher: Bloomsbury Publishing PLC
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From Monday lunch to Sunday dinner, fantastic food with no stress
(Hardback)
By: Ocean Robbins
ISBN: 9781401973360
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 31st October 2023
Publisher: Hay House Inc
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Complete with over 65 recipes and full-color photos, a deep dive into the affordable and easily findable superfoods that can do the most good for the most people, from the co-founder of Food Revolution Network and author of 31-Day Food Revolution.
(Hardback)
By: George Hepher
ISBN: 9781529431452
Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 11th April 2024
Publisher: Quercus Publishing
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Discover the wickedly indulgent and creative recipes of George's Bakery.
(Paperback)
By: Dominique Crenn
ISBN: 9780735224766
Readership/Audience: General
Publication Date: Aug 2021
UK Publication Date: 8th June 2021
Publisher: Prentice Hall Press
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(Hardback)
By: Dahlia Clearwater
ISBN: 9781510768703
Readership/Audience: General
Publication Date: Jun 2022
UK Publication Date: 14th April 2022
Publisher: Skyhorse Publishing
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Anglophiles, royalists, and binge watchers rejoice! Recipes for Royals is the culinary companion fans of The Crown have been clamouring for since the gripping historical drama first graced their television screens.
(Hardback)
By: Jos Pizarro
ISBN: 9781784886325
Readership/Audience: General
Publication Date: Jul 2023
UK Publication Date: 13th July 2023
Publisher: Hardie Grant Books (UK)
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Eat Around Spain: Recipes from Andalusiacelebrates the cuisine of Southern Spain.
(Hardback)
By: Jos Pizarro
ISBN: 9781784887735
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 24th July 2025
Publisher: Hardie Grant Books (UK)
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Eat Around Spain: Recipes from Cataloniacelebrates the cuisine of Barcelona and the surrounding region.
(Hardback)
Readership/Audience: General
Publication Date: Mar 2012
Publisher: Penguin Random House Australia
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(Hardback)
By: Katie Caldesi
ISBN: 9781784886288
Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 27th April 2023
Publisher: Hardie Grant Books (UK)
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Eat Around Italy: Recipes from Rome celebrates the capital city and all she has to offer through her cuisine.
(Hardback)
By: Katie Caldesi
ISBN: 9781784887520
Readership/Audience: General
Publication Date: Aug 2024
UK Publication Date: 22nd August 2024
Publisher: Hardie Grant Books (UK)
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A stunning cookbook of mouth-watering recipes celebrating the island of Sicily
(Hardback)
By: Olivia Luna Eldritch
ISBN: 9780753735312
Readership/Audience: General
Publication Date: Aug 2023
Publisher: Octopus Publishing Group
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Feast your way through world of cosmic horror with fantastical and delicious recipes inspired by H. P Lovecraft's Cthulhu Mythos. A perfect addition for any Lovecraft enthusiast's kitchen counter or bookshelf.
(Hardback)
By: Pyramid
ISBN: 9780753734155
Readership/Audience: General
Publication Date: Sep 2020
UK Publication Date: 3rd September 2020
Publisher: Octopus Publishing Group
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Experience Middle-earth like never before with over 75 recipes inspired by foods from J.R.R. Tolkien's epic Lord of the Rings.
(Hardback)
By: Katie Caldesi
ISBN: 9781784886622
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 20th July 2023
Publisher: Hardie Grant Books (UK)
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A stunning cookbook of mouth-watering recipes celebrating the city of Venice.
(Hardback)
By: Anna Boglione
ISBN: 9780857839961
Readership/Audience: General
Publication Date: Jul 2023
UK Publication Date: 4th May 2023
Publisher: Octopus Publishing Group
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We have lost touch with the planet that feeds us and its relationship to our health, happiness and climate. Through thought-provoking conversations with inspiring thinkers and writers, and seasonal recipes created by leading chefs, Recipes to Reconnect provides a blueprint for a better way of eating and living.
