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(Paperback)
By: Rea Frey
ISBN: 9781572841413
Readership/Audience: General
Publication Date: Apr 2013
Publisher: Agate Publishing
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Power Vegan provides an achievable path to living a fit and healthy plant-based lifestyle by emphasizing balance and personalization.
(Hardback)
By: Ocean Robbins
ISBN: 9781401978563
Readership/Audience: General
Publication Date: Dec 2024
UK Publication Date: 29th October 2024
Publisher: Hay House Inc
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Powered by Plants offers readers 30-minute plant-based recipes and provides readers with the knowledge to make a plant-based diet work for them.
(Paperback)
By: Nisha Melvani
ISBN: 9780593233405
Readership/Audience: General
Publication Date: Mar 2022
UK Publication Date: 15th March 2022
Publisher: Potter/Ten Speed/Harmony/Rodale
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(Hardback)
By: Guy Mirabella
ISBN: 9781761450907
Readership/Audience: General
Publication Date: Mar 2025
UK Publication Date: 27th March 2025
Publisher: Hardie Grant Books
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(Hardback)
By: Rick Toogood
ISBN: 9781911682196
Readership/Audience: General
Publication Date: Aug 2022
UK Publication Date: 8th July 2021
Publisher: HarperCollins Publishers
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Ideal for the foodie who loves entertaining and wants to recreate restaurant-quality food without the fuss, Prawn on the Lawn is a collection of quick, fresh, healthy and delicious seafood recipes. This contemporary take on fish cookery comes from the trendiest fish restaurant on the block, laying bare simple techniques for creating amazing food.
(Paperback)
By: Caroline Fausel
ISBN: 9781645673569
Readership/Audience: General
Publication Date: Aug 2022
UK Publication Date: 26th January 2022
Publisher: Page Street Publishing Co.
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"All recipes are gluten- and dairy-free!"--Cover.
(Hardback)
By: Darra Goldstein
ISBN: 9781958417218
Readership/Audience: General
Publication Date: Nov 2023
UK Publication Date: 26th October 2023
Publisher: Hardie Grant US
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Enliven your cooking with globally-inspired recipes for sauces, spreads, relishes, and chutneys.
(Hardback)
By: Darra Goldstein
ISBN: 9781958417133
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 7th November 2024
Publisher: Hardie Grant US
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Stock your home bar with syrups, cordials, and non-alcoholic sodas made from fermented and preserved ingredients.
(Hardback)
By: Darra Goldstein
ISBN: 9781958417119
Readership/Audience: General
Publication Date: Nov 2023
UK Publication Date: 26th October 2023
Publisher: Hardie Grant US
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Enliven your cooking with globally inspired recipes for jams, shrubs, and syrups.
(Hardback)
By: Darra Goldstein
ISBN: 9781958417157
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 7th November 2024
Publisher: Hardie Grant US
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Transform fresh, peak-season vegetables into dazzling year-round pantry staples.
(Paperback)
By: Sarah Thrush
ISBN: 9780760387078
Readership/Audience: General
Publication Date: Jul 2024
UK Publication Date: 15th August 2024
Publisher: Quarto Publishing Group USA Inc
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In Preserving with a Purpose, TikTok superstar Sarah Thrush of @peeliesnpetals reveals her 125 best recipes, along with brilliant advice on meal-prepping and self-sufficiency.
(Spiral bound)
Readership/Audience: General
Publication Date: Mar 2013
Publisher: Hachette Aotearoa New Zealand
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Forty years after her nationwide broadcasts ended, her legacy lives on - you can now enjoy over 200 of Aunt Daisys tried-and-true preserves in PRESERVING WITH AUNT DAISY.
(Hardback)
By: Jennifer Gomes
ISBN: 9781510776258
Readership/Audience: General
Publication Date: Aug 2024
Publisher: Skyhorse Publishing
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(Paperback)
By: Angi Schneider
ISBN: 9781645673408
Readership/Audience: General
Publication Date: Nov 2021
Publisher: Page Street Publishing Co.
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"Imagine lining your shelves with made-from-scratch jars of garlicky tomato sauce, flavor-packed baked beans, ready-to-eat stew or peak-summer veggies. Pressure canning is an easy, delicious way to feed your family, and with the wisdom of preserving expert Angi Schneider, anyone can master this affordable, time-saving practice."--back cover.
(Paperback)
By: Suzanne Gibbs
ISBN: 9780670077700
Readership/Audience: General
Publication Date: Feb 2015
Publisher: Penguin Random House Australia
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Following on from the success of The Pressure Cooker Recipe Book, Suzanne Gibbs has created another delicious collection of recipes that demonstrate just how versatile a pressure cooker can be in everyday cooking.
(Hardback)
By: Julianna McIntosh
ISBN: 9780593582022
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 17th July 2024
Publisher: Random House USA Inc
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(Paperback)
By: Ann Crile Esselstyn
ISBN: 9781583335581
Readership/Audience: General
Publication Date: Oct 2014
Publisher: Avery Publishing Group Inc.,U.S.
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Companion volume to: Prevent and reverse heart disease. New York: Avery, 2007.
(Hardback, 2nd ed.)
By: Regula Ysewijn
ISBN: 9781922616210
Readership/Audience: General
Publication Date: May 2022
UK Publication Date: 12th May 2022
Publisher: Murdoch Books
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The life and times of the Great British Pudding, both savoury and sweet - with 80 recipes re-created for the 21st century home cook.
(Hardback)
By: Priya Krishna
ISBN: 9780358692935
Readership/Audience: General
Publication Date: Sep 2024
Publisher: HarperCollins Publishers Inc
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(Paperback)
By: Steven Raichlen
ISBN: 9781523502769
Readership/Audience: General
Publication Date: Aug 2018
UK Publication Date: 1st May 2018
Publisher: Workman Publishing
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Fire up the grill! Raichlen is back, with an all-new collection of 100 recipes for the grill, following the tremendous success of Project Smoke.
(Hardback)
By: Steven Raichlen
ISBN: 9781523528875
Readership/Audience: General
Publication Date: Apr 2025
Publisher: Workman Publishing
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Griddles (aka planchas and flat-tops) are soaring in popularity, and Project Griddle-from Steven Raichlen, America's bestselling grilling authority-is an essential guide for everyone who owns them.
(Paperback)
By: Steven Raichlen
ISBN: 9780761181866
Readership/Audience: General
Publication Date: Aug 2016
UK Publication Date: 10th May 2016
Publisher: Workman Publishing
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Project Smoke describes Raichlen's seven steps to smoked food nirvana. Illustrated throughout with gorgeous full-colour photographs, it's a book that inspires hunger at every glance, and satisfies with every recipe tried.
(Hardback)
By: Calum Harris
ISBN: 9780711298644
Readership/Audience: General
Publication Date: Jan 2025
UK Publication Date: 2nd January 2025
Publisher: Quarto Publishing PLC
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No-nonsense, healthy eating from bestselling author, cook and social media star Calum Harris. Each of the tasty, plant-based recipes in this book come with at least one of four health boosts to match your dietary needs: ENERGY, GUT HEALTH, PROTEIN PACKED or SHAPE-UP.
(Hardback)
By: Amy Zavatto
ISBN: 9780008260170
Readership/Audience: General
Publication Date: Dec 2017
UK Publication Date: 5th October 2017
Publisher: HarperCollins Publishers
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Do your ears perk up when you hear the telltale pop of a prosecco bottle Do you think every drink is just a little bit nicer with bubbles Prosecco is no longer just a sparkling wine, its a cultural phenomenon, a party in a glass.
