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(Hardback)
By: Brett Adams
ISBN: 9781797210322
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Readership/Audience: General
Publication Date: Dec 2022
UK Publication Date: 8th December 2022
Publisher: Chronicle Books
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(Paperback)
By: Kristen Suzanne
ISBN: 9781452106496
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Publication Date: Jun 2012
Publisher: Chronicle Books
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(Paperback)
By: Caroline Fibaek
ISBN: 9781909808164
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Readership/Audience: General
Publication Date: Oct 2014
Publisher: Grub Street Publishing
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This book is for people who want to live healthily, but also love delicious and inviting cakes. For health is not only about diets and guilt. Health is also about having fun and a love of life and the body.
(Hardback)
By: Kanae Inoue
ISBN: 9784805315774
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Readership/Audience: General
Publication Date: Apr 2020
UK Publication Date: 1st May 2020
Publisher: Tuttle Publishing
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(Paperback)
By: Caralee Fontenele
ISBN: 9780994169105
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Readership/Audience: General
Publication Date: Dec 2014
Publisher: Real Food Pledge
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(Hardback)
By: Chawadee Nualkhair
ISBN: 9780804855587
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Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 16th May 2023
Publisher: Tuttle Publishing
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(Hardback)
By: Nitisha Patel
ISBN: 9781788795166
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Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 13th February 2024
Publisher: Ryland, Peters & Small Ltd
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A collection ofinvitingIndian recipes to cook at home, including street food and snacks, curries and rice, and the all-important chutneys and raitas, as well as lightly spiced desserts.
(Hardback)
By: Alan Brown
ISBN: 9781869539450
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Readership/Audience: General
Publication Date: Aug 2016
Publisher: David Bateman Ltd
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(Paperback)
By: Rowan Bishop
ISBN: 9781776891313
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Publication Date: Feb 2025
Publisher: David Bateman Ltd
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Transform the ordinary into the extraordinary with delicious flavours to relish and inspire.
(Hardback)
By: Angela Redfern
ISBN: 9780473173470
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Readership/Audience: General
Publication Date: May 2013
Publisher: David Bateman Ltd
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Ripe Deli has established a reputation among food lovers for preparing some of the most healthy and flavoursome dishes in town. Now they have put together a collection of their most popular recipes, arranged in seasonal sections, for you to cook at home.
(Hardback)
By: Angela Redfern
ISBN: 9780994138347
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Readership/Audience: General
Publication Date: Oct 2018
UK Publication Date: 20th November 2018
Publisher: David Bateman Ltd
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(Hardback)
By: Angela Redfern
ISBN: 9780995142398
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Publication Date: Nov 2022
Publisher: David Bateman Ltd
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Angie Redfern and the Ripe Deli team are back with the fourth addition to their successful cookbook series. This cookbook goes beyond the pleasure of good food and looks at the importance of us doing better with the way we produce and consume food in general.
(Hardback)
By: Angela Redfern
ISBN: 9780992249304
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Publication Date: Apr 2013
Publisher: Beatnik Publishing
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(Hardback)
Readership/Audience: General
Publication Date: Oct 2018
UK Publication Date: 9th October 2018
Publisher: Ryland, Peters & Small Ltd
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A greatest-hits collection of 50 party-starting, hard-rocking cocktail recipes.
(Paperback)
By: Rowan Bishop
ISBN: 9781869537944
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Readership/Audience: General
Publication Date: Apr 2011
Publisher: David Bateman Ltd
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Rowan's latest book brings the mouthwatering flavours and irresistible dishes that Vegetarian Adventure was known for right up-to-date using all the fabulous produce, spices and herbs available to us now. It contains 180 recipes to try and enjoy.
(Hardback)
By: Abra Berens
ISBN: 9781452169323
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Readership/Audience: General
Publication Date: Apr 2019
UK Publication Date: 23rd April 2019
Publisher: Chronicle Books
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This cookbook is 100 main recipes and endless variations that marries the style and inspiration of Gjelinawith the scope and reference of Vegetable Literacy from an exciting, smart point of view.
(Hardback)
By: A. Ismail-Singer
ISBN: 9781988538846
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Readership/Audience: General
Publication Date: Oct 2021
Publisher: David Bateman Ltd
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Author of My Indian Kitchen, Ashia Ismail-Singer is back with a collection of spice-infused desserts and baking, delivering homemade delights for all to share. With her characteristic creative flair and drawing inspiration from culinary traditions across the world, Ashias recipes are impossible to resist and guaranteed to impress.
(Hardback)
By: Yoshiko Ueno-Muller
ISBN: 9783791393049
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Publication Date: Oct 2024
UK Publication Date: 8th October 2024
Publisher: Prestel
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(Hardback)
By: Sheela Prekash
ISBN: 9780847899265
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Publication Date: Apr 2023
Publisher: Rizzoli International Publications
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Create simple yet showstopping salads that will make them the perpetual star at your table.
(Hardback)
By: Ashley Boyd
ISBN: 9781797218953
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Readership/Audience: General
Publication Date: Mar 2024
Publisher: Chronicle Books
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"50 simple recipes for delicious sauces that elevate everyday meals"--
(Hardback)
By: Ryan Farr
ISBN: 9781452101781
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Readership/Audience: General
Publication Date: May 2014
Publisher: Chronicle Books
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The complete art of sausage-making manual from one of America's most acclaimed sausage-makers, with visual how-to's and master recipes that bring the craft home!
(Hardback)
By: Bronte Aurell
ISBN: 9781849757591
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Readership/Audience: General
Publication Date: Sep 2016
UK Publication Date: 6th September 2016
Publisher: Ryland, Peters & Small Ltd
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A follow-up to the successful 'The ScandiKitchen' (published September 2015), this new book from Bront Aurell features over 60 recipes for cakes, bakes and treats from all over Scandinavia. From indulgent cream confections to homely and comforting fruit cakes and traditional breads, sweet buns and pastries.
(Hardback)
By: Stuart Husband
ISBN: 9783791389721
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Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 12th March 2024
Publisher: Prestel
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(Hardback)
By: Sidney Bensimon
ISBN: 9781797205977
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Readership/Audience: General
Publication Date: Apr 2024
UK Publication Date: 11th April 2024
Publisher: Chronicle Books
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