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(Hardback)
By: Marianne Magnier-Moreno
ISBN: 9781743792513
Readership/Audience: General
Publication Date: Nov 2016
Publisher: Hardie Grant Books
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In this landmark volume, Marianne Magnier-Morenodemystifiestraditions of cooking classic and much-loved dishes via a combination of recipes and comprehensive advice on techniques.
(Paperback)
By: Philip Hasheider
ISBN: 9781558329874
Readership/Audience: General
Publication Date: Nov 2019
UK Publication Date: 29th October 2019
Publisher: Quarto Publishing Group USA Inc
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An essential reference for DIY, self-sufficient farmers, ranchers, and hunters-with trusted step-by-step instructions on butchering and processing beef, pork, venison, lamb, poultry, and goats.
(Paperback)
By: Angi Schneider
ISBN: 9781645670094
Readership/Audience: General
Publication Date: Aug 2020
Publisher: Page Street Publishing Co.
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This book is a foolproof guide to preserving the most common garden veggies for the tastiest results with step-by-step photo instructions and 100 delicious recipes.
(Paperback)
By: Romy London
ISBN: 9781645675129
Readership/Audience: General
Publication Date: Aug 2022
UK Publication Date: 27th April 2022
Publisher: Page Street Publishing Co.
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"Romy London creator of RomyLondonUK.com"--Cover.
(Paperback)
By: Coco Morante
ISBN: 9781472143075
Readership/Audience: General
Publication Date: Oct 2020
Publisher: Little, Brown Book Group
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The only book you'll ever need to make tried-and-true classics, international favourites and crave-worthy treats in your Instant Pot
(Paperback)
By: Brittany Angell
ISBN: 9781624149634
Readership/Audience: General
Publication Date: Aug 2020
Publisher: Page Street Publishing Co.
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A comprehensive collection of 270+ delicious recipes and 270+ gorgeous photos for the popular keto diet, including meals for any time of day, kitchen staples, cocktails and more.
(Hardback)
By: Richard Betts
ISBN: 9781250124821
Readership/Audience: General
Publication Date: May 2019
UK Publication Date: 1st June 2019
Publisher: Flatiron Books
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What's the difference between a pilsner and a stout Why is water so important to beer What's the best temperature to serve a lager, an ale, or a stout What the heck is a hop anyways
(Paperback)
By: Kathy Hester
ISBN: 9781624143380
Readership/Audience: General
Publication Date: Feb 2017
Publisher: Page Street Publishing Co.
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Save time and money cooking family-friendly meals and healthy homemade staples using an Instant Pot from the author of the bestselling The Vegan Slow Cooker.
(Paperback)
By: Emily von Euw
ISBN: 9781624146411
Readership/Audience: General
Publication Date: Oct 2018
Publisher: Page Street Publishing Co.
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600 vegan recipes and 80 photos from 7 popular authors. One of the biggest, most authoritative vegan recipe collections ever!
(Hardback)
By: Genevieve Taylor
ISBN: 9781787131774
Readership/Audience: General
Publication Date: Aug 2018
UK Publication Date: 31st May 2018
Publisher: Quadrille Publishing Ltd
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How to get the most out of your oven: the must-have manual and cookbook for all wood-fired oven owners.
(Hardback)
By: Thea James
ISBN: 9781956403299
Readership/Audience: General
Publication Date: Jan 2024
UK Publication Date: 4th September 2023
Publisher: Media Lab Books
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Inspired by Beetlejuice, the classic 1988 film, cartoon series and Broadway play, this book details 75 fun, flavorful recipes that capture the dark and creepy nature of the character that fans love so much.
(Hardback)
By: Imana Grashuis
ISBN: 9781956403060
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 6th December 2022
Publisher: Media Lab Books
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This beautiful book is the first completely vegan Harry Potter-themed cookbook. Packed with more than 75 recipes and breath-taking, eye-popping photography, the book captures the magic of Hogwarts on each and every page.
(Hardback)
By: Bryton Taylor
ISBN: 9781507221259
Readership/Audience: General
Publication Date: Nov 2023
UK Publication Date: 23rd November 2023
Publisher: Adams Media Corporation
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Keep the snacks, ya filthy animals! Featuring 75 recipes inspired by cult-classic holiday movie Home Alone, readers will relive the magic of iconic moments with in-movie foods like Kevins lovely cheese pizza and themed dishes like the South Bend Shovel Slayers Salted Pretzels and Fullers Pepsi Floats.
(Hardback)
By: Tom Grimm
ISBN: 9781958862001
Readership/Audience: General
Publication Date: Jun 2023
Publisher: Insight Editions
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Prepare and enjoy over 60 recipes fromThe Unofficial Lord of the Rings Cookbook, inspired by J.R.R Tolkiens epic trilogy.
(Hardback)
By: Ben Charman
ISBN: 9781956403770
Readership/Audience: General
Publication Date: Jan 2025
UK Publication Date: 16th September 2024
Publisher: Media Lab Books
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This stunning book presents 70 recipes inspired by characters and situations seen in the hit HBO Max TV show and the classic, award-winning video game.
(Hardback)
By: Dahlia Clearwater
ISBN: 9781510774742
Readership/Audience: General
Publication Date: Jun 2023
UK Publication Date: 25th May 2023
Publisher: Skyhorse Publishing
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Swoon-worthy comfort food inspired by Netflixs hitVirgin River.
(Hardback)
By: Jackie Alpers
ISBN: 9781956403206
Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 29th November 2023
Publisher: Media Lab Books
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This collection of mouth-watering recipes captures the excitement and drama of the hit series Yellowstone, with 85 recipes inspired by the characters and settings of the Dutton Family Ranch.
(Hardback)
By: Jenny Tschiesche
ISBN: 9780600639060
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 8th May 2025
Publisher: Octopus Publishing Group
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101 healthy, unprocessed recipes for the whole family
(Paperback)
By: Noha Elbadry-Cloud
ISBN: 9781645678861
Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 16th October 2023
Publisher: Page Street Publishing Co.
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Veganise your favourite Middle Eastern dishes with ease through this mouth-watering collection of plant-based recipes! Your Favourite Dishes from the Middle East Made Deliciously Vegan.
(Hardback, Reissue)
By: Simon Hopkinson
ISBN: 9781787132481
Readership/Audience: General
Publication Date: Nov 2018
UK Publication Date: 1st November 2018
Publisher: Quadrille Publishing Ltd
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Classic recipes from a masterful cook, that just happen to be vegetarian. Welcome to the vegetarian option.
(Hardback)
By: Kwoklyn Wan
ISBN: 9781787135093
Readership/Audience: General
Publication Date: Jan 2020
UK Publication Date: 9th January 2020
Publisher: Quadrille Publishing Ltd
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The veggie follow-up to the smash-hit Chinese Takeaway Cookbook.
(Hardback)
By: Tenina Holder
ISBN: 9780646836454
Readership/Audience: General
Publication Date: Nov 2021
Publisher: The Slattery Media Group (AFL Publishing)
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(Paperback)
By: Justine Schofield
ISBN: 9781760780548
Readership/Audience: General
Publication Date: Mar 2019
Publisher: Pan Macmillan Australia
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Popular TV cooking personality Justine Schofield shows us 100+ easy weeknight meal ideas using everyday pantry staples.
(Hardback)
By: Jennifer Joyce
ISBN: 9781910904879
Readership/Audience: General
Publication Date: Mar 2017
UK Publication Date: 12th January 2017
Publisher: HarperCollins Publishers
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Elevating salads to their rightful place as stylish and satisfying dishes, you will find more than 50 recipes to tempt your taste buds with exciting textures and zingy flavours.
