StartPrev472473474475476477478479480NextEnd
(Hardback)
By: Paul B. Kennedy
ISBN: 9780804857413
Copied!
Readership/Audience: General
Publication Date: Mar 2025
Publisher: Tuttle Publishing
See more...
(Hardback)
By: Jessie Sheehan
ISBN: 9781452163871
Copied!
Readership/Audience: General
Publication Date: Jun 2018
Publisher: Chronicle Books
See more...
This cookbook takes blue-ribbon-worthy dessert recipes and updates them for the modern baker, wrapped up in a keepsake-worthy package.
(Hardback)
By: Stuart Walton
ISBN: 9781862058033
Copied!
Readership/Audience: General
Publication Date: Dec 2009
Publisher: HarperCollins Publishers
See more...
The word vodka is the diminutive of water in various Slavic languages.
(Hardback)
By: Frederic Du Bois
ISBN: 9789401451550
Copied!
Readership/Audience: General
Publication Date: Aug 2018
Publisher: Lannoo Publishers
See more...
Vodka - The Complete Guide tells the whole story, from the origin and production method to an overview of the numerous vodka brands and the most delicious cocktails. The book also teaches you the best way to enjoy it to the fullest.
(Paperback)
By: Stevi Auble
ISBN: 9781446306604
Copied!
Readership/Audience: General
Publication Date: Oct 2017
UK Publication Date: 27th October 2017
Publisher: David & Charles
See more...
Learn how to use easy papercraft techniques on cakes with edible wafer paper to create stunning cake designs. Leading wafer paper cake instructor Stevie Auble demonstrates how to make a plethora of different wafer paper flowers, bows, wreaths and other decorations to transform your cake decorating skills with the minimum of effort!
(Hardback)
By: Rene Elliott
ISBN: 9781911216186
Copied!
Readership/Audience: General
Publication Date: Sep 2017
Publisher: HarperCollins Publishers
See more...
This authoritative new title from health and wellness expert Rene Elliott is a modern encyclopedia of 99 superfood ingredients. Carefully curated by Rene in close collaboration with the buyers of pioneering organic supermarket Planet Organic, the result is a definitive guide to incorporating the most nutritional foods into everyday meals.
(Hardback)
By: Divya Alter
ISBN: 9780847859689
Copied!
Readership/Audience: General
Publication Date: Apr 2017
UK Publication Date: 4th April 2017
Publisher: Rizzoli International Publications
See more...
This indispensable kitchen companion brings the ancient art of delicious healthy cooking to the twenty-first century with flavours adapted for the contemporary Western palate.
(Paperback)
By: Curtis Stone
ISBN: 9781742758923
Copied!
Readership/Audience: General
Publication Date: May 2013
Publisher: Random House Australia
See more...
(Hardback)
By: David Bailey
ISBN: 9781911216179
Copied!
Readership/Audience: General
Publication Date: Jun 2017
Publisher: HarperCollins Publishers
See more...
A wholefood' is a food that has been processed or refined as little as possible and is free from additives or other artificial substances.
(Hardback)
By: Frank Fol
ISBN: 9789401480093
Copied!
Readership/Audience: General
Publication Date: Nov 2021
Publisher: Lannoo Publishers
See more...
Innovative and inspiring recipes by master vegetable chef Frank Fol for creating wonderful, seasonal dishes using fruits and vegetables.
(Hardback)
By: Lottie Muir
ISBN: 9781782497004
Copied!
Readership/Audience: General
Publication Date: Jan 2019
Publisher: Ryland, Peters & Small Ltd
See more...
Create delicious mocktails using home-grown and foraged ingredients.
(Hardback)
By: Sarah Glover
ISBN: 9783791384931
Copied!
Readership/Audience: General
Publication Date: Sep 2018
UK Publication Date: 8th August 2018
Publisher: Prestel
See more...
Bringing rich flavors to the great outdoors, this mouthwatering collection of recipes by Sarah Glover evokes the sights, smells, and tastes of the Australian wilderness.
(Hardback)
By: Barbara Scott-Goodman
ISBN: 9780811876308
Copied!
Readership/Audience: General
Publication Date: Jun 2011
Publisher: Chronicle Books
See more...
This book is focused on casual entertaining for wine drinkers, 60 recipes for snacks and small plates that pair excellently with wine.
(Hardback)
By: Maureen Petrosky
ISBN: 9781797221526
Copied!
Readership/Audience: General
Publication Date: Jun 2023
UK Publication Date: 22nd June 2023
Publisher: Chronicle Books
See more...
(Hardback)
By: Liz Rubin
ISBN: 9781797203461
Copied!
Readership/Audience: General
Publication Date: Mar 2022
UK Publication Date: 3rd March 2022
Publisher: Chronicle Books
See more...
Unfold the pages of this inventive wine pairing guide to reveal endless inspiration!
(Hardback)
By: Barbara Scott-Goodman
ISBN: 9781452181868
Copied!
Readership/Audience: General
Publication Date: Apr 2021
UK Publication Date: 1st April 2021
Publisher: Chronicle Books
See more...
This is a fresh, modern follow-up to the bestselling Wine Bites, featuring 65 brand new recipes with suggested pairings, beautiful food photography, and a gifty package.
(Hardback)
By: Jane Parkinson
ISBN: 9781788790765
Copied!
Readership/Audience: General
Publication Date: Mar 2019
Publisher: Ryland, Peters & Small Ltd
See more...
Former International Wine Communicator of the Year, Jane Parkinson, gives you the lowdown on wine and how to make the most of it
(Paperback)
By: Darryl Roberts
ISBN: 9780609806326
Copied!
Readership/Audience: General
Publication Date: Nov 2000
Publisher: Random House USA Inc
See more...
The first book from "Wine-X Magazine" is for a new generation of people who love wine but have no taste for the pretension and elitism that have too often surrounded it. Includes reviews of more than 1,500 wines, plus sidebars with celebrity interviews about fine wine.
(Hardback)
By: Stephanie Booth Shafran
ISBN: 9780847863716
Copied!
Readership/Audience: General
Publication Date: Feb 2020
Publisher: Rizzoli International Publications
See more...
In her first book, noted hostess Stephanie Booth Shafran shares her secrets for planning and giving brilliantly executed parties at home.
(Hardback)
By: Amy Emberling
ISBN: 9781452156583
Copied!
Readership/Audience: General
Publication Date: Oct 2017
Publisher: Chronicle Books
See more...
More than just a pure baking book, the Zingerman's Bakeshop cookbook showcases 65 of this beloved regional shop's most popular recipes (like their infamous never-before-published recipe for sour cream coffee cake) against a backdrop of stories about how the Bakeshop came to be. Lots of illustrations and photographs provide mouth-watering visual na
(Hardback)
By: Amy Emberling
ISBN: 9781797216577
Copied!
Readership/Audience: General
Publication Date: Nov 2023
Publisher: Chronicle Books
See more...
(Paperback)
By: Kim McCosker
ISBN: 9780980629446
Copied!
Readership/Audience: General
Publication Date: Nov 2013
Publisher: 4 Ingredients
See more...
Synopsis coming soon.......
(Paperback)
By: Kim McCosker
ISBN: 9780980595925
Copied!
Readership/Audience: General
Publication Date: Oct 2015
Publisher: 4 Ingredients
See more...
Synopsis coming soon.......
(Paperback)
By: Kim McCosker
ISBN: 9780980629453
Copied!
Readership/Audience: General
Publication Date: Sep 2013
Publisher: 4 Ingredients
See more...
Synopsis coming soon.......
This website uses cookies to provide you with a great user experience. By using our The Library Supply Company website you consent to all cookies in accordance with our Privacy Statement & Cookie Policy.