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(Paperback)
By: Julia Rutland
ISBN: 9781591938217
Readership/Audience: General
Publication Date: Sep 2019
Publisher: Adventure Publications, Incorporated
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This pocket-sized cookbook provides 50 recipes for dishes and desserts that are best prepared and served on a stick.
(Hardback)
By: Howie Southworth
ISBN: 9781680991307
Readership/Audience: General
Publication Date: Jul 2016
Publisher: Skyhorse Publishing
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(Paperback)
By: The Editors of Southern Living
ISBN: 9780848745448
Readership/Audience: General
Publication Date: Jan 2016
Publisher: Oxmoor House, Incorporated
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(Hardback)
By: Tareq Taylor
ISBN: 9781510750401
Readership/Audience: General
Publication Date: Nov 2019
Publisher: Skyhorse Publishing
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Prepare 66 delicious and healthy meals for the busy household with just one pan in the oven.
(Hardback)
By: Danielle Centoni
ISBN: 9781773271941
Readership/Audience: General
Publication Date: Sep 2023
Publisher: Figure 1 Publishing
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(Hardback)
By: Anne DesBrisay
ISBN: 9781927958537
Readership/Audience: General
Publication Date: Nov 2016
Publisher: Figure 1 Publishing
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(Paperback)
By: Julie Van Rosendaal
ISBN: 9781771511322
Readership/Audience: General
Publication Date: Jul 2016
Publisher: TouchWood Editions
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The BC Tree Fruits cooperative is owned by more than 500 local grower families, and their apples, peaches, pears, cherries, and other fruits are sought out by thousands every season. In addition to classic recipes for pies, cobblers, cakes, and preserves, Van Rosendaal also shares less conventional recipes for fruit in salads, soups, and even main dishes.
(Hardback)
By: Carolyn Tillie
ISBN: 9781780238173
Readership/Audience: General
Publication Date: Nov 2017
Publisher: Reaktion Books
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In Oysters: A Global History Carolyn Tillie delves into the culinary, artistic, sexual, historical, and scientific history of the humble bivalve.
(Hardback)
By: Julia Mueller
ISBN: 9781510735781
Readership/Audience: General
Publication Date: Apr 2019
Publisher: Skyhorse Publishing
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Eat your way to health with a packed, wholesome, customizable paleo bowl.
(Hardback)
By: Ken Albala
ISBN: 9781861893925
Readership/Audience: General
Publication Date: Sep 2008
Publisher: Reaktion Books
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Round, thin and made of starchy batter cooked on a flat surface, the pancake is a food that goes by many names: crepes, flapjacks and okonomiyaki, to name just a few. This treat is a treasured food the world over. The author unearths the surprisingly rich history of pancakes and their sizzling goodness.
(Hardback)
By: Averie Sunshine
ISBN: 9781620876213
Readership/Audience: General
Publication Date: Jun 2013
Publisher: Skyhorse Publishing
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"Over 100 delectable peanut butter delights"--Cover.
(Paperback)
By: Averie Sunshine
ISBN: 9781632203625
Readership/Audience: General
Publication Date: Mar 2015
Publisher: Skyhorse Publishing
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"Over 100 delectable peanut butter delights"--Cover.
(Paperback)
By: Mike Billett
ISBN: 9781913393908
Readership/Audience: General
Publication Date: Jan 2025
UK Publication Date: 12th October 2023
Publisher: Saraband
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(Hardback)
By: Christina Barrueta
ISBN: 9781773271101
Readership/Audience: General
Publication Date: Nov 2020
Publisher: Figure 1 Publishing
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(Hardback)
By: Janet Clarkson
ISBN: 9781861894250
Readership/Audience: General
Publication Date: May 2009
Publisher: Reaktion Books
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A celebration of the pie as well as a hugely informative history, Pie taps into the increasingly popular vein of books on culinary history, and will satisfy the appetites of those with a particular interest in the history of food, as well as the more general reader interested in food and cookery.
(Paperback)
By: Liliane Otal
ISBN: 9781572841185
Readership/Audience: General
Publication Date: Jul 2011
Publisher: Agate Publishing
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'Plancha' is a Spanish word that literally translates as 'plate,' and refers to both a style and a method of cooking, using a metal slab heated over a gas flame. This title shows how to buy and maintain a plancha as well as how to make more than 150 delicious recipes.
(Paperback)
By: Sandra Vungi
ISBN: 9781510764965
Readership/Audience: General
Publication Date: Feb 2022
UK Publication Date: 21st July 2022
Publisher: Skyhorse Publishing
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(Hardback)
By: Therese Elgquist
ISBN: 9781510765320
Readership/Audience: General
Publication Date: Jan 2022
UK Publication Date: 17th February 2022
Publisher: Skyhorse Publishing
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(Hardback)
By: Suzannah Gerber
ISBN: 9781948062305
Readership/Audience: General
Publication Date: Jan 2021
Publisher: Apollo Publishers
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(Paperback, 2nd edition)
By: Asbjorn Intonsus
ISBN: 9780977055715
Readership/Audience: General
Publication Date: Dec 2008
Publisher: Microcosm Publishing
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Far more than just another vegan cookbook, the delicious and simple recipies here are accompanied by vivid illustrations and passages that capture the spirit of the underground DIY rock scene.
(Paperback)
By: Jon Davis
ISBN: 9781591935650
Readership/Audience: General
Publication Date: May 2016
Publisher: Adventure Publications, Incorporated
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You love those peaceful, relaxing pontoon rides around the lake: the beautiful scenery, the smell of fresh air, the gentle breeze cooling you on a warm summer day. Make each memorable trip last even longer; bring along treats, drinks, or even your next meal.
(Hardback)
By: Danielle Centoni
ISBN: 9781927958933
Readership/Audience: General
Publication Date: Aug 2017
Publisher: Figure 1 Publishing
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(Paperback)
By: Beatrice Ojakangas
ISBN: 9780816642274
Readership/Audience: General
Publication Date: Jul 2003
Publisher: University of Minnesota Press
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The ultimate comfort food, pot pies are a great way to create scrumptious new dishes from foods already in the cupboard. This book contains 40 recipes for mouthwatering pot pies, including vegetarian fare, that every member of the family will love. Also featured are basic pastry recipes and menu suggestions for each pie.
(Paperback)
By: Rea Frey
ISBN: 9781572841413
Readership/Audience: General
Publication Date: Apr 2013
Publisher: Agate Publishing
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Power Vegan provides an achievable path to living a fit and healthy plant-based lifestyle by emphasizing balance and personalization.
