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(Paperback)

By: Good Housekeeping Institute

ISBN: 9781908449924
Readership/Audience: General
Publication Date: Sep 2013
Publisher: HarperCollins Publishers
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Each Good Housekeeping cake recipe is guaranteed to stand the test of your occasion, be it a delicious birthday party or a lazy afternoon treat.Packed with good old favourites, tasty new ideas, save money, time and effort tips, up-to-date nutritional breakdown, it couldnt be easier to whip up a sweet storm in the kitchen.


(Hardback)

By: Sarah Kieffer

ISBN: 9781452180755
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 16th September 2021
Publisher: Chronicle Books
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A charming holiday baking cookbook brimming with delicious, indulgent recipes, cozy winter photography, and lots of holiday cheer from well-known blogger Sarah Kieffer.


(Hardback)

By: Better Homes & Gardens Australia

ISBN: 9781761221422
Readership/Audience: General
Publication Date: Aug 2023
Publisher: Are Media
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(Hardback)

By: Adam Ried

ISBN: 9781452155142
Readership/Audience: General
Publication Date: Nov 2016
Publisher: Chronicle Books
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(Hardback)

By: Malin Elmlid

ISBN: 9781452119625
Readership/Audience: General
Publication Date: Oct 2014
Publisher: Chronicle Books
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Part aspirational, part lifestyle, part cookbook, this is the book for gals who don't bake bread yet but aspire to -- or who do bake bread and want to take it further.


(Hardback)

By: Chronicle Books

ISBN: 9781452141169
Readership/Audience: General
Publication Date: Apr 2015
Publisher: Chronicle Books
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Who doesn't love a taste of cake and ice cream Featuring recipes and accompanying photographs culled from Chronicle Books' most popular cookbooks, this collection is an ideal treat for dessert lovers looking for foolproof recipes perfect for any occasion.


(Hardback)

By: Tatyana Van Huffel

ISBN: 9789401486408
Readership/Audience: General
Publication Date: Oct 2023
Publisher: Lannoo Publishers
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Besides containing basic recipes for different types of cakes, this manual is filled with useful tips and tricks to start decorating your own cakes with rolled fondant.


(Hardback)

By: Molly Bakes

ISBN: 9780224095228
Readership/Audience: General
Publication Date: Jun 2011
Publisher: Vintage Publishing
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Cake pops are the hot new thing in baking. And cake pops are as fun to make as they are a treat to eat. Ms 'Molly Bakes' is the UK's cake pop queen. Here she shares her foolproof recipes for making 50 different cake pops: each unique but all equally irresistibly delicious.


(Hardback)

By: Hannah Miles

ISBN: 9781788796415
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 10th September 2024
Publisher: Ryland, Peters & Small Ltd
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Over 60 delightful recipes for festivecookies, from traditional favourites to creative new ideas, all of which make perfect gifts.


(Hardback)

By: Barbara Grunes

ISBN: 9781452155661
Readership/Audience: General
Publication Date: Sep 2016
Publisher: Chronicle Books
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(Paperback)

By: Victoria White

ISBN: 9780719843303
Readership/Audience: General
Publication Date: Jan 2024
Publisher: The Crowood Press Ltd
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(Paperback)

Readership/Audience: General
Publication Date: May 2014
Publisher: HarperCollins Publishers
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Learn how to be a clever cook with this amazing new cookery series. Each Good Housekeeping cupcake recipe triple-tested for perfect results is guaranteed to stand the test of your occasion, be it a special celebration or a simple midweek treat.Packed with recipes and information it couldnt be easier to rustle up a spectacular sensation.


(Hardback)

By: Roger van Damme

ISBN: 9789401465212
Readership/Audience: General
Publication Date: Dec 2019
Publisher: Lannoo Publishers
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New and innovative desserts from one of the world's best pastry chefs containing lavishly illustrated, step-by-step photography and detailed instructions for preparing more than 50 marvellous desserts.


(Hardback)

By: Elizabeth David

ISBN: 9781906502874
Readership/Audience: General
Publication Date: Sep 2010
UK Publication Date: 30th September 2010
Publisher: Grub Street Publishing
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This universally acclaimed book is regarded by many as simply the best book ever written about the making of bread. It covers all aspects of flour-milling, yeast, bread ovens and the different types of bread and flour available. It contains an exhaustive collection of recipes, everything from plain brown wholemeal to drop scones and croissants.


(Hardback)

By: Shelly Westerhausen Worcel

ISBN: 9781797220307
Readership/Audience: General
Publication Date: Oct 2023
Publisher: Chronicle Books
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"85+ recipes for soups, soup fixings, and more"--


(Hardback)

By: Dunja Gulin

ISBN: 9781788795272
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 15th August 2023
Publisher: Ryland, Peters & Small Ltd
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Enjoy freshly cooked falafel at home with more than 65 recipes for deep-fried and oven-baked patties, plus sauces, pickles and salads plus easy flatbreads.


(Hardback)

By: Ryland Peters & Small

ISBN: 9781788795142
Readership/Audience: General
Publication Date: Jun 2023
UK Publication Date: 13th June 2023
Publisher: Ryland, Peters & Small Ltd
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Milkshakes, floats, sundaes, malts, frapps and more.


(Paperback)

By: Janice Feuer

ISBN: 9780892814497
Readership/Audience: General
Publication Date: Jan 2000
Publisher: Inner Traditions Bear and Company
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A Cordon Bleu-trained pastry chef transforms traditional bakery favorites into lighter, healthier alternatives.


(Paperback)

By: Good Housekeeping Institute

ISBN: 9781843406525
Readership/Audience: General
Publication Date: Sep 2011
Publisher: HarperCollins Publishers
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Whether you're entertaining or simply making small nibbles for a special treat, you'll love the selection of cup cakes and brownies. And what could be better in the morning than a lovely homemade muffin


(Paperback)

Readership/Audience: General
Publication Date: Aug 2011
Publisher: HarperCollins Publishers
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From traditional favourites like steamed jam sponge pudding to the finest iced desserts such as a heavenly coffee semi-freddo, Puddings & Desserts is guaranteed to please every sweet tooth.


(Hardback)

Readership/Audience: General
Publication Date: Mar 2012
Publisher: HarperCollins Publishers
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This brand new book is the ultimate baker's companion. Every aspect of home baking is covered in this brand new, triple-tested collection from the amazing creative team at the Good Housekeeping Institute.


(Hardback)

Readership/Audience: General
Publication Date: Nov 2012
Publisher: HarperCollins Publishers
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What better way to celebrate a special occasion than a beautifully iced, home-made cake


(Hardback)

By: Jill and Simon Coombe

ISBN: 9780091945428
Readership/Audience: General
Publication Date: Sep 2012
Publisher: Ebury Publishing
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Celebrating the gooiest, yummiest, sweetest treats that made Britain great, this cookbook lets you in on the secrets of the best desserts in the country. It covers topics ranging from steamed sponges to classic crumbles (apple and cinnamon), forgotten creations such as Lord Randall's pudding to school dinner favourites like jam roly poly.


(Hardback)

By: Katherine Bebo

ISBN: 9781912983650
Readership/Audience: General
Publication Date: Jun 2023
UK Publication Date: 13th June 2023
Publisher: Ryland, Peters & Small Ltd
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A collection of the finest sandwich recipes from around the world.

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