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(Hardback)
By: Hannah Miles
ISBN: 9781788794718
Readership/Audience: General
Publication Date: Oct 2022
UK Publication Date: 11th October 2022
Publisher: Ryland, Peters & Small Ltd
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There is nothing quite as comforting and nourishing as a warm bowl of soup enjoy over 70 recipes for everything from broths and chowders to dunkers and dippers.
(Paperback)
Readership/Audience: General
Publication Date: Jul 2010
Publisher: Random House New Zealand Ltd
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This book brings together the best recipes rom the classic 1965 Women's Division of Federated Farmers cookbook, revised and updated, along with new recipes and old favourites submitted by today's members of Rural Women New Zealand.
(Hardback)
By: Victoria Flexner
ISBN: 9780847873456
Readership/Audience: General
Publication Date: Sep 2023
UK Publication Date: 17th October 2023
Publisher: Rizzoli International Publications
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(Hardback)
By: Emily Lui
ISBN: 9781788791588
Readership/Audience: General
Publication Date: Oct 2019
Publisher: Ryland, Peters & Small Ltd
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Cutter & Squidge is the ultimate destination for modern and quirky afternoon tea in London. Here, they share their winning formula in over 65 recipes for playful, delicious treats.
(Paperback)
By: Alan Dunn
ISBN: 9781504800754
Readership/Audience: General
Publication Date: Feb 2017
Publisher: IMM Lifestyle Books
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Synopsis coming soon.......
(Hardback)
By: Susan Goodman
ISBN: 9780060090920
Readership/Audience: Children
Publication Date: Jun 2006
Publisher: HarperCollins Publishers Inc
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ALL IN JUST ONE COOKIE
A tasty picture book about what goes into Grandma's chocolate chip cookies.
(Hardback)
Readership/Audience: General
Publication Date: Dec 2018
Publisher: Figure 1 Publishing
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(Hardback)
By: Cathy Barrow
ISBN: 9781797210551
Readership/Audience: General
Publication Date: Mar 2022
UK Publication Date: 17th March 2022
Publisher: Chronicle Books
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A playful-yet-comprehensive cookbook with recipes for bagels, schmears, and other deli favourites.
(Paperback)
By: Good Housekeeping Institute
ISBN: 9781908449924
Readership/Audience: General
Publication Date: Sep 2013
Publisher: HarperCollins Publishers
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Each Good Housekeeping cake recipe is guaranteed to stand the test of your occasion, be it a delicious birthday party or a lazy afternoon treat.Packed with good old favourites, tasty new ideas, save money, time and effort tips, up-to-date nutritional breakdown, it couldnt be easier to whip up a sweet storm in the kitchen.
(Hardback)
By: Sarah Kieffer
ISBN: 9781452180755
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 16th September 2021
Publisher: Chronicle Books
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A charming holiday baking cookbook brimming with delicious, indulgent recipes, cozy winter photography, and lots of holiday cheer from well-known blogger Sarah Kieffer.
(Paperback)
By: Kevan Roberts
ISBN: 9781785006838
Readership/Audience: General
Publication Date: Jan 2020
Publisher: The Crowood Press Ltd
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Baking is a truly multi-sensory experience; baking with sourdough takes this experience to the next level.
(Hardback)
By: Joanne Chang
ISBN: 9781452133003
Readership/Audience: General
Publication Date: Apr 2015
Publisher: Chronicle Books
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Trust Joanne Chang darling author of the bestselling Flour and a Harvard maths major to bootto come up with this winning formula: Minus the sugar equals plus the flavour.
(Hardback)
By: Better Homes & Gardens Australia
ISBN: 9781761221422
Readership/Audience: General
Publication Date: Aug 2023
Publisher: Are Media
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(Hardback)
By: Adam Ried
ISBN: 9781452155142
Readership/Audience: General
Publication Date: Nov 2016
Publisher: Chronicle Books
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(Hardback)
By: Malin Elmlid
ISBN: 9781452119625
Readership/Audience: General
Publication Date: Oct 2014
Publisher: Chronicle Books
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Part aspirational, part lifestyle, part cookbook, this is the book for gals who don't bake bread yet but aspire to -- or who do bake bread and want to take it further.
(Hardback)
By: Ryland Peters & Small
ISBN: 9781788793858
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 14th September 2021
Publisher: Ryland, Peters & Small Ltd
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A collection of 65 gorgeously gooey and sumptuously sweet brownies, blondies and traybakes, from much-loved vintage classics to modern creations.
(Hardback)
By: Chronicle Books
ISBN: 9781452141169
Readership/Audience: General
Publication Date: Apr 2015
Publisher: Chronicle Books
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Who doesn't love a taste of cake and ice cream Featuring recipes and accompanying photographs culled from Chronicle Books' most popular cookbooks, this collection is an ideal treat for dessert lovers looking for foolproof recipes perfect for any occasion.
(Hardback)
By: Tatyana Van Huffel
ISBN: 9789401486408
Readership/Audience: General
Publication Date: Oct 2023
Publisher: Lannoo Publishers
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Besides containing basic recipes for different types of cakes, this manual is filled with useful tips and tricks to start decorating your own cakes with rolled fondant.
(Hardback)
By: Molly Bakes
ISBN: 9780224095228
Readership/Audience: General
Publication Date: Jun 2011
Publisher: Vintage Publishing
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Cake pops are the hot new thing in baking. And cake pops are as fun to make as they are a treat to eat. Ms 'Molly Bakes' is the UK's cake pop queen. Here she shares her foolproof recipes for making 50 different cake pops: each unique but all equally irresistibly delicious.
(Hardback)
By: Jill O'Connor
ISBN: 9781452153803
Readership/Audience: General
Publication Date: May 2017
Publisher: Chronicle Books
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Cake: I Love You is a no-butter-spared love letter to this classic indulgence with 60 divinely decadent recipes you'll need to bake right away.
(Hardback)
By: Chef Tee
ISBN: 9781788795104
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 11th April 2023
Publisher: Ryland, Peters & Small Ltd
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Bring the joy of Caribbean cooking to your kitchen and discover 80 varied and exciting recipes, from street food grills to one-pot stews, salads and rum-based cocktails.
(Paperback)
By: Kathryn Hawkins
ISBN: 9781504801447
Readership/Audience: General
Publication Date: Nov 2024
UK Publication Date: 5th November 2024
Publisher: IMM Lifestyle Books
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Clear, concise and easy-to-follow instructions for creating the perfect loaf of bread. Chapters include the history of bread and breadmaking, essential ingredients and equipment, basic techniques, and troubleshooting plus more than 25 recipes featuring Irish soda bread, wholewheat loaf, focaccia, Bao buns, and cornbread.
(Hardback)
By: Barbara Grunes
ISBN: 9781452155661
Readership/Audience: General
Publication Date: Sep 2016
Publisher: Chronicle Books
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(Hardback)
By: Martha Holmberg
ISBN: 9781452105345
Readership/Audience: General
Publication Date: Mar 2012
Publisher: Chronicle Books
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