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(Hardback)
By: Pierre Herm
ISBN: 9781617691713
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Readership/Audience: General
Publication Date: Sep 2015
UK Publication Date: 6th October 2015
Publisher: Stewart, Tabori & Chang Inc
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"Originally published in French under the title Pierre Hermae Macaron by aEditions de la Martiniaere"--Colophon.
(Hardback)
By: Anthony Falco
ISBN: 9781419747847
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Readership/Audience: General
Publication Date: May 2021
UK Publication Date: 27th May 2021
Publisher: Abrams
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(Hardback)
By: Julia Sherman
ISBN: 9781419724114
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Readership/Audience: General
Publication Date: Feb 2018
UK Publication Date: 8th June 2018
Publisher: Abrams
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A gorgeous, artfully curated collection of more than 80 salad recipes, with contributions from guest artists
(Hardback)
By: Jess Damuck
ISBN: 9781419758393
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Readership/Audience: General
Publication Date: Jun 2022
UK Publication Date: 28th April 2022
Publisher: Abrams
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(Hardback)
By: Sheela Prekash
ISBN: 9780847899265
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Publication Date: Apr 2023
Publisher: Rizzoli International Publications
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Create simple yet showstopping salads that will make them the perpetual star at your table.
(Hardback)
By: Lucy Wallrock
ISBN: 9781742575162
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Readership/Audience: General
Publication Date: Oct 2014
Publisher: New Holland Publishers
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Offers a decadent and moreish selection of contemporary recipes for baked goods, cakes, brownies, muffins, cookies, traybakes and more. This title includes recipes for tempting desserts, sumptuous light and airy puddings that are perfect to serve to dinner party guests and confections and sweet treats.
(Paperback)
By: Joyce Goldstein
ISBN: 9780811836203
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Publication Date: Jul 2003
Publisher: Chronicle Books
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(Paperback)
By: Alison Holst
ISBN: 9781877168048
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Publication Date: Nov 1997
Publisher: Hyndman Publishing
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Soup is the ultimate comfort food. Heart-warming, nourishing and satisfying.
(Hardback)
By: Ericka Sanchez
ISBN: 9781641708920
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Readership/Audience: General
Publication Date: Nov 2024
UK Publication Date: 10th October 2024
Publisher: Familius LLC
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(Hardback)
By: Renee Erickson
ISBN: 9781419740404
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Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 26th September 2024
Publisher: Abrams
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"... highlights the beauty and creativity in making everyday food at home."--Provided by publisher.
(Paperback)
By: Laure Kie
ISBN: 9784805317709
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Publication Date: Oct 2023
UK Publication Date: 20th November 2023
Publisher: Tuttle Publishing
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(Paperback)
By: Alice Bradley
ISBN: 9781843915331
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Readership/Audience: General
Publication Date: Sep 2014
Publisher: Hesperus Press Ltd
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Discover a delicious array of recipes in this classic cookbook - the first ever to feature a chapter on chocolate! From fudge to marshmallows, cakes to macaroons, mouth-watering sweet treats await the enthusiastic home baker.
(Paperback)
By: The Chew
ISBN: 9781484776391
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Readership/Audience: General
Publication Date: Aug 2017
Publisher: Hyperion
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(Board book)
By: Kitchen Connection
ISBN: 9781641705844
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Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 1st November 2022
Publisher: Familius LLC
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The Kitchen Connection Alliance, in close cooperation with the Food and Agriculture Organization of the United Nations, develops an international cookbook to support the way that we eat for ourselves and for the planet.
(Hardback)
By: George Motz
ISBN: 9781617691829
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Readership/Audience: General
Publication Date: May 2016
UK Publication Date: 12th April 2016
Publisher: Stewart, Tabori & Chang Inc
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America's leading burger expert brings us the ultimate guide to cooking the most mouthwatering regional hamburgers.
(Paperback)
By: Louise Franc
ISBN: 9781922754806
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Readership/Audience: General
Publication Date: May 2023
Publisher: Smith Street Books
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(Hardback)
By: James Briscione
ISBN: 9780848739911
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Publication Date: Jul 2015
Publisher: Oxmoor House, Incorporated
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(Hardback)
By: Julien Alvarez
ISBN: 9781419782503
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Publication Date: Mar 2025
UK Publication Date: 13th March 2025
Publisher: Abrams
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(Paperback)
By: Alison Holst
ISBN: 9781877382550
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Publication Date: Jul 2010
Publisher: Hyndman Publishing
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Discover the joys of bread-making with the Holsts' new Bread book. Use it to make great-tasting white & brown breads, by hand or in a bread machine, no-knead breads, gluten-free breads, sourdough breads and much more!
(Hardback)
By: Bronte Aurell
ISBN: 9781849756549
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Publication Date: Sep 2015
Publisher: Ryland, Peters & Small Ltd
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This accessible and entertaining introduction to Scandinavian food contains over 80 recipes to try at home, developed by Bronte Aurell, owner of the popular ScandiKitchen Cafe in Londons bustling West End.
(Paperback)
By: Linda Raedisch
ISBN: 9780738772356
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Publication Date: Sep 2023
Publisher: Llewellyn Publications,U.S.
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(Hardback)
By: Adrienne Borlongan
ISBN: 9781419769931
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Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 4th July 2024
Publisher: Abrams
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Learn the art of artisanal ice-cream makingfrom the flavor experts at LA-based'spopular ice cream chain, Wanderlust Creamery
(Paperback)
By: Frances McNaughton
ISBN: 9781844488445
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Publication Date: Sep 2012
Publisher: Search Press Ltd
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Want a special decoration for a party or wedding cake - girly cupcakes or designer cookies Shoes are hot fashion and a sugar sensation.
(Paperback)
By: Georgie Godbold
ISBN: 9781782210153
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Readership/Audience: General
Publication Date: Jul 2014
Publisher: Search Press Ltd
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Learn how to make quirky, wobbly, sugarcrafted figures to decorate your home and cakes this Christmas!
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