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Lomelino's Cakes: 27 Pretty Cakes to Make Any Day Special
(Hardback)
By Linda Lomelino
Making European Breads: Storey's Country Wisdom Bulletin A-172
(Paperback)
By Glenn Andrews
Making Quick Breads: Storey's Country Wisdom Bulletin A-135
By Barbara Karoff
Martha Stewart's Cake Perfection
By Editors of Martha Stewart Living
Martha Stewart's Cakes: Our First-Ever Book of Bundts, Loaves, Layers, Coffee Cakes, and More: A Baking Book
Martha Stewart's Wedding Cakes: More Than 100 Inspiring Cakes--An Indispensable Guide for the Bride and the Baker
By Martha Stewart
Me, Myself, and Pie: More Than 100 Simple and Delicious Amish Recipes
By Sherry Gore
Midwest Made: Big, Bold Baking from the Heartland
By Shauna Sever
Mini Donuts: 100 Bite-Sized Donut Recipes to Sweeten Your "Hole" Day
By Jessica Segarra
Mr Lear: A Life of Art and Nonsense
(Hardback, Main)
By Jenny Uglow
Mrs Beeton's Cakes & Bakes: Foreword by Claire Ptak
By Isabella Beeton
Ms Cupcake: Discover indulgent vegan bakes
By Mellissa Morgan
Mug Cakes: 40 speedy cakes to make in a microwave
By Mima Sinclair
My Most Favourite Desert Company Cookbook
By Doris Schechter
Nadiya's Bake Me a Story: Fifteen stories and recipes for children
By Nadiya Hussain
Nancy Silverton's Breads from the La Brea Bakery: Recipes for the Connoisseur: A Cookbook
By Nancy Silverton
National Trust Book of Bread: Delicious recipes for breads, buns, pastries and other baked beauties
By Jane Eastoe
Natural Baking: Healthier Recipes for a Guilt-Free Treat
By Carolin Strothe
Olive: 100 of the Very Best Cakes and Bakes
By Olive Magazine
Organic and Chic: Cakes, Cookies, and Other Sweets That Taste as Good as They Look
By Sarah Magid
Pastry
By Richard Bertinet
Patisserie Maison: The step-by-step guide to simple sweet pastries for the home baker
Perfect Cake: Your Ultimate Guide to Classic, Modern, and Whimsical Cakes
By Editors at America's Test Kitchen
Peter Reinhart's Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads [A Baking Book]
By Peter Reinhart
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