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(Paperback)

By: Jacqueline Butler

ISBN: 9781446307298
Readership/Audience: General
Publication Date: Nov 2019
UK Publication Date: 1st November 2019
Publisher: David & Charles
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Learn the skills for making sugar flowers in this exquisite new collection from acclaimed sugar artist and bestselling author Jacqueline Butler. Building on foundations established in Modern Sugar Flowers, this second volume introduces 20 new flowers and 6 cake designs, lavishly illustrated with hundreds of step photographs.


(Hardback)

By: Jacqueline Butler

ISBN: 9781446306468
Readership/Audience: General
Publication Date: Apr 2017
Publisher: David & Charles
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Learn the secrets of sugar floristry with Petalsweet Cakes founder Jacqueline Butler. In her exquisite and long-awaited debut book, you'll learn in step-by-step detail how to create modern and sophisticated, stylized sugar flowers, and how to use them to create beautiful arrangements on wedding and celebration cakes.


(Hardback)

By: Hannah Miles

ISBN: 9781788791199
Readership/Audience: General
Publication Date: Jan 2020
Publisher: Ryland, Peters & Small Ltd
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From the surprisingly simple to the lusciously extravagant, with so called naked cakes what you see is what you get!


(Hardback)

By: Michele Pascarella

ISBN: 9781788796446
Readership/Audience: General
Publication Date: Mar 2025
UK Publication Date: 11th March 2025
Publisher: Ryland, Peters & Small Ltd
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Delicious recipes for modern seasonally inspired, Neapolitan-style pizza from 'The World's Best Pizza Maker'.


(Paperback)

By: America's Test Kitchen

ISBN: 9781940352589
Readership/Audience: General
Publication Date: Aug 2016
Publisher: America's Test Kitchen
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(Hardback)

By: Christophe Felder

ISBN: 9780847869152
Readership/Audience: General
Publication Date: Sep 2020
Publisher: Rizzoli International Publications
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A delightful volume devoted to the delicate, charming treats that are the soul of France's neighbourhood patisseries. With Felder's expert guidance, any home cook can now re-create the sweet enchantments and small indulgences that are the hallmark of many a holiday in France.


(Paperback)

By: Richard Cornish

ISBN: 9780143784869
Readership/Audience: General
Publication Date: Mar 2017
Publisher: Random House Australia
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(Hardback)

By: Kenny Jakobsson

ISBN: 9783967041811
Readership/Audience: General
Publication Date: Aug 2025
UK Publication Date: 12th August 2025
Publisher: Die Gestalten Verlag
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In Sourdough Bread for Everyone, Kenny Jakobsson guides the reader through all the steps required to start a sourdough, bake your first bread and develop as a home baker


(Paperback)

By: Riccardo Astolfi

ISBN: 9788867532469
Readership/Audience: General
Publication Date: Oct 2018
Publisher: Guido Tommasi Editore
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A book about the pleasure of baking your own bread using natural sourdough and healthy ingredients.


(Hardback)

By: Kindbud

ISBN: 9781604332827
Readership/Audience: General
Publication Date: Feb 2013
Publisher: HarperCollins Focus
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Synopsis coming soon.......


(Paperback)

By: Kindbud

ISBN: 9781604332148
Readership/Audience: General
Publication Date: Oct 2011
Publisher: HarperCollins Focus
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Synopsis coming soon.......


(Hardback)

By: Tracey Zabar

ISBN: 9780847873623
Readership/Audience: General
Publication Date: Sep 2023
UK Publication Date: 5th September 2023
Publisher: Rizzoli International Publications
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Baker Tracey Zabar s delectable collection of recipes for making little cakes is the perfect go-to for when you want a sweet tiny treat to share.


(Hardback)

By: Chad Robertson

ISBN: 9780811870412
Readership/Audience: General
Publication Date: Oct 2010
UK Publication Date: 12th October 2010
Publisher: Chronicle Books
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This is a bread baker's handbook, with more than 50 recipes and over 200 step-by-step photographs, instructing how to make master baker Chad Robertson's legendary bread at home.


(Hardback)

By: Fiona Cairns

ISBN: 9781844009855
Readership/Audience: General
Publication Date: Oct 2011
Publisher: Quadrille Publishing Ltd
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Fiona Cairns turns her attention to birthdays, adding a touch of bling to her trademark pretty style. The Birthday Cake Book has 52 new recipes and 61 cake decorations, including 16 cupcakes. Whether you are one or 100, a Goth or a gardener, there is the perfect cake for you here.


(Hardback)

By: Miro van Vreckem

ISBN: 9789059960725
Readership/Audience: General
Publication Date: Nov 2025
Publisher: Lannoo Publishers
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The art of Sourdough, from flour to crumb: master the ancient craft of sourdough and explore timeless baking recipes with a modern twist.


(Hardback)

By: Angela Romeo

ISBN: 9781788793780
Readership/Audience: General
Publication Date: Oct 2021
UK Publication Date: 12th October 2021
Publisher: Ryland, Peters & Small Ltd
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Over 50 delicious vegan baking recipes for sweet treats that are as good to look at as they are to eat!


(Hardback)

By: Jessie Sheehan

ISBN: 9781452163871
Readership/Audience: General
Publication Date: Jun 2018
Publisher: Chronicle Books
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This cookbook takes blue-ribbon-worthy dessert recipes and updates them for the modern baker, wrapped up in a keepsake-worthy package.


(Paperback)

By: Stevi Auble

ISBN: 9781446306604
Readership/Audience: General
Publication Date: Oct 2017
UK Publication Date: 27th October 2017
Publisher: David & Charles
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Learn how to use easy papercraft techniques on cakes with edible wafer paper to create stunning cake designs. Leading wafer paper cake instructor Stevie Auble demonstrates how to make a plethora of different wafer paper flowers, bows, wreaths and other decorations to transform your cake decorating skills with the minimum of effort!


(Hardback)

By: Bonnae Gokson

ISBN: 9781939621085
Readership/Audience: General
Publication Date: Feb 2014
Publisher: Oro Editions
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(Hardback)

By: Mariann Andersson

ISBN: 9781629144108
Readership/Audience: General
Publication Date: Feb 2015
Publisher: Skyhorse Publishing
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(Hardback)

By: Katherine Alford

ISBN: 9781982132675
Readership/Audience: General
Publication Date: Mar 2020
Publisher: Simon & Schuster
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(Paperback)

By: Krystina Castella

ISBN: 9781594744235
Readership/Audience: General
Publication Date: Jul 2010
Publisher: Quirk Books
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Booze Cakes are yummy and a little bit tipsy! This full-color cookbook features easy, step-by-step recipes for time-tested Classic Booze Cakes, such as Black Forest Cake, Golden Rum Cake, and English Trifle; individually portioned and party-perfect Cocktail Cakes, such as Pina Colada Cake, White Russian Cake, and Strawberry Daiquiri Shortcakes.


(Hardback)

By: Aimee Twigger

ISBN: 9781423648000
Readership/Audience: General
Publication Date: Aug 2017
Publisher: Gibbs M. Smith Inc
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