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(Hardback)
By: Charlotte Leonard-Kane
ISBN: 9781837833658
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Readership/Audience: General
Publication Date: Aug 2025
UK Publication Date: 4th September 2025
Publisher: Quadrille Publishing Ltd
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Flavour-forward, seasonal bakesfrom a modern Irish bakery.
(Hardback)
By: Kate Calder
ISBN: 9781837834877
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Readership/Audience: General
Publication Date: Oct 2025
UK Publication Date: 30th October 2025
Publisher: Quadrille Publishing Ltd
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The ultimate book of mug cake treats to mix, zap and devour!
(Hardback)
By: Kenny Jakobsson
ISBN: 9783967041811
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Readership/Audience: General
Publication Date: Aug 2025
UK Publication Date: 12th August 2025
Publisher: Die Gestalten Verlag
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In Sourdough Bread for Everyone, Kenny Jakobsson guides the reader through all the steps required to start a sourdough, bake your first bread and develop as a home baker
(Hardback)
By: Sarah Owens
ISBN: 9781645474173
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Readership/Audience: General
Publication Date: Jan 2026
UK Publication Date: 14th October 2025
Publisher: Shambhala Publications Inc
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(Hardback)
By: Ginette Mathiot
ISBN: 9781837290901
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Readership/Audience: General
Publication Date: Aug 2025
Publisher: Phaidon Press Ltd
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The classic collection of more than 350 authentic French dessert recipes from the ultimate authority on French home cooking
(Hardback)
By: Hamlyn
ISBN: 9780600639466
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Readership/Audience: General
Publication Date: Nov 2025
UK Publication Date: 28th August 2025
Publisher: Octopus Publishing Group
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Smothered in small-town coffee shop in fall vibes, this recipe book is a love letter to the coziest season of all.
(Hardback)
By: English Heritage
ISBN: 9781399629423
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Readership/Audience: General
Publication Date: Dec 2025
UK Publication Date: 4th September 2025
Publisher: Orion Publishing Co
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Delicious bakes for every occasion and historical bites from the English Heritage team
(Hardback)
By: The French Bastards
ISBN: 9781837834853
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Readership/Audience: General
Publication Date: Nov 2025
UK Publication Date: 6th November 2025
Publisher: Quadrille Publishing Ltd
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A zeitgeisty Parisian bakery book with a global cult following
(Hardback)
By: Jrgen Krauss
ISBN: 9781804192849
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Readership/Audience: General
Publication Date: Oct 2025
UK Publication Date: 23rd October 2025
Publisher: Octopus Publishing Group
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The ultimate guide to German baking at Christmas, from bestselling author and beloved Great British Bake Off star Jrgen Krauss.
(Hardback)
By: Helena Garcia
ISBN: 9781577155430
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Readership/Audience: General
Publication Date: Sep 2025
UK Publication Date: 2nd October 2025
Publisher: Quarto Publishing Group USA Inc
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The Little Gothic Bakeshopfeatures over 50 deliciously spooky and inventive recipes that bring a gothic twist to everyday baking.
(Hardback)
By: Marit Hovland
ISBN: 9781771643108
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Readership/Audience: General
Publication Date: Sep 2018
Publisher: Greystone Books,Canada
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Originally published in 2016 as Bakeland: Norsk natur pa sitt steste.
(Hardback)
By: Carolyne McIntyre Jackson
ISBN: 9781771514521
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Readership/Audience: General
Publication Date: Aug 2025
Publisher: TouchWood Editions
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(Hardback)
By: Emily Hutchinson
ISBN: 9781680994841
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Readership/Audience: General
Publication Date: Jan 2020
Publisher: Skyhorse Publishing
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(Paperback)
By: John Moody
ISBN: 9780865719200
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Readership/Audience: General
Publication Date: Aug 2020
Publisher: New Society Publishers
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DIY Sourdough is the essential beginner's guide to crafting simple whole grain sourdough starters, breads, snacks, and more that can be incorporated into your weekly routine. Packed with tips and tricks for consistent, nutritious, and delicious results.
(Paperback)
By: Victoria Redhed Miller
ISBN: 9780865718838
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Readership/Audience: General
Publication Date: Sep 2018
Publisher: New Society Publishers
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Create delicious, healthy breads in your own kitchen no experience required
(Hardback)
By: Sue Lawrence
ISBN: 9781780278681
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Readership/Audience: General
Publication Date: Nov 2024
UK Publication Date: 1st August 2024
Publisher: Birlinn General
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From acclaimed food writer Sue Lawrence, this is the ultimate celebration of the amazing variety of Scottish baking, from traditional favourites such as Selkirk Bannocks, Ecclechan tarts and Cloutie dumpling to modern recipes such as Haggis tartlets with red onion marmalade, Roast rhubarb and ginger blondies and Lemon curd and polenta cake.
(Hardback)
By: Melody Favish
ISBN: 9781602392625
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Readership/Audience: General
Publication Date: Jun 2008
Publisher: Skyhorse Publishing
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A full-color guide to delectable Swedish cakes and cookies 3.4 million copies sold in Sweden, a copy for every Swedish...
(Paperback)
By: Abigail Gehring
ISBN: 9781620873984
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Readership/Audience: General
Publication Date: Mar 2013
Publisher: Skyhorse Publishing
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Miniature pies are everything good about baking-fun to make, delicious to eat, quick to prepare, beautiful to serve, and easily customizable. This book offers savory treats like Steak and Guinness Pies and Spinach Mushroom Quiches to sweet favorites like Pecan Cranberry Pies and Chocolate Raspberry Tarts.
(Hardback)
By: Gabriel Gat
ISBN: 9781742703862
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Publication Date: Jul 2012
Publisher: Hardie Grant Books
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With 100 easy-to-follow recipes, this book includes chapters on cakes and mousses, tarts and pies, fruity desserts, sorbets and ice creams and hot desserts, all using the freshest ingredients.
(Paperback)
By: Christina Ong
ISBN: 9781446305744
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Readership/Audience: General
Publication Date: Apr 2015
UK Publication Date: 24th April 2015
Publisher: David & Charles
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Learn to pipe 100 buttercream blooms to adorn your cakes and cupcakes with this complete visual reference from the worlds leading buttercream artists. This stunning book includes a stable buttercream recipe and the basic techniques you need, along with step-by-step photos of each flower, plus five cake decorating projects to test your new skills.
(Paperback)
By: Erin Mylroie
ISBN: 9781645670872
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Readership/Audience: General
Publication Date: Nov 2020
Publisher: Page Street Publishing Co.
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This is the ultimate cookie book with 101 recipes, each with its own photo, full of as many delicious cookies as a baker could dream of.
(Paperback)
By: Katie Bishop
ISBN: 9780007498697
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Readership/Audience: General
Publication Date: Nov 2013
Publisher: HarperCollins Publishers
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An updated edition, with more finished food photos, of the bestselling slow cooker books by Katie Bishop.
(Paperback)
By: Carol Deacon
ISBN: 9781863514491
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Readership/Audience: General
Publication Date: Sep 2013
Publisher: Sally Milner Publishing Pty Ltd
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(Novelty book)
By: Running Press
ISBN: 9780762437696
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Readership/Audience: General
Publication Date: Aug 2017
Publisher: Running Press
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