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Natural Bakes: Everyday gluten-free, sugar-free baking
(Hardback)
By Caroline Griffiths
New-School Sweets: Old-School Pastries with an Insanely Delicious Twist
(Paperback)
By Vinesh Johny
Nourish Cakes: Baking with a healthy twist
By Marianne Stewart
Paris Pastry Club: A Collection of Cakes, Tarts, Pastries and Other Indulgent Recipes
By Fanny Zanotti
Patisserie: Master the Art of French pastry
(Hardback, Hardback)
By Melanie Dupuis
Peggy Porschen: A Year in Cake: Seasonal Recipes and Dreamy Style Secrets From the Prettiest Bakery in the World
By Peggy Porschen
Petite Patisserie
By Christophe Felder
Petite Ptisserie: Bon Bons, Petits Fours, Macarons and Other Whimsical Bite-Size Treats
By Cheryl Wakerhauser
Pie All the Time: Elevated Sweet and Savory Recipes for Every Occasion
By Taylor Harbin
Pie Contest in a Box: Everything You Need to Host a Pie Contest
By Gina Hyams
Pretty Party Cakes: Sweet and Stylish Cakes and Cookies for All Occasions
Quick and Easy Cake Toppers: 100 Little Sugar Decorations to Make
By Search Press Studio
Rainbow Tarts: 50 Recipes for 50 Colours
By Emilie Guelpa
Romantic Cakes
Sensational Sugar Fairies
By Frances McNaughton
Simply Perfect Party Cakes for Kids: Easy step-by-step novelty cakes for children's parties
By Zoe Clark
Sourdough
By Martina Goernemann
By Casper Andre Lugg
Sourdough Every Day: Your Guide to Using Active and Discard Starter for Artisan Bread, Rolls, Pasta, Sweets and More
By Hannah Dela Cruz
Sourdough: Slow Down, Make Bread
By James Morton
Sugar + Spice Cookies: Creative Recipes for Home Baking
By Megan Neveu
Sugar Rebels: Pipe For Your Life More than 60 Recipes from Instagram's Kween of Baking
By Nick Makrides
Sugarcraft Flowers
By Claire Webb
Sugarcraft Flowers: The Art of Creating Beautiful Floral Embellishments
By Marilyn Hill
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