(Hardback)

(Paperback)

When you eat raw, even your dessert can provide you with essential antioxidants, vitamins, phyto- nutrients, and minerals. This book includes recipes you wouldn't expect to be raw, such as cookies, cakes, cupcakes, custards, mousses, pies, confections, and ice cream.

(Paperback)

When you eat raw, even your dessert can provide you with essential antioxidants, vitamins, phyto- nutrients, and minerals. This book includes recipes you wouldn't expect to be raw, such as cookies, cakes, cupcakes, custards, mousses, pies, confections, and ice cream.

(Hardback)

Offers 80 Swedish recipes that range from delicious Kransekake (Swedish almond cake with icing), crunchy Knapriga Sirapskakor (crunchy syrup cookies), to classic Vaniljkringlor (vanilla biscuits), and more. This title provides insight into Swedish culture by enjoying the very desserts they covet at home.

(Paperback)

Whether it's delicious "Kransekake" (Swedish almond cake with icing), crunchy "Knapriga Sirapskakor" (syrup cookies), or classic "Vaniljkringlor" (vanilla biscuits), these desserts represent the finest of Swedish traditional sweets.

(Paperback)

(Hardback)

"A collection of sweet dessert recipes for breakfast and brunch, along with some savory dishes"--

(Hardback)

Decadent desserts and treats that will satisfy any sweet tooth!

(Hardback)

Bring bakery flavorsto your party with these easy and fun cake...

(Hardback)

Include: Vanilla Panna Cotta with Raspberry Syrup; Cinnamon Waffles with Apple Cream; Chocolate Mousse with Caramel and Almonds; and, Mixed Berry and Vanilla Crumble. This title provides basic recipes, like frostings, sauces, and edible decorations, so you can begin to experiment with different combinations and create your own amazing desserts.

(Hardback)

(Hardback)

(Hardback)

(Hardback)

Contains basic recipes for ice creams and sorbets with flavors ranging from sweet to savory; including mango, avocado, truffle, asparagus, and mint chocolate chip. This title provides recipes for parfaits, semifreddo, cheesecake, and ice cream souffle.

(Hardback)

A Slice of Classic New York with Sweet Recipes that Cover Every Craving, from Rugelachto Lemon Bars to Matzoh Walnut Brownies and more!

(Hardback)

(Hardback)

Temptations abound for the sweet tooth in Paris, from the hottest culinary trends to time-honored classics. Patisserie is an integral part of the city's gastronomic tradition. This title helps to discover the best pastries and cakes the city has to offer, including macaroons, eclairs, rum babas, tarts, Mont Blancs, and polonaises.

(Hardback)

50 platters that are beautiful, scrumptious, and easy-to-make: perfect for cosy nights with the family, for holiday gatherings, and for any other occasion large or small.

(Paperback)

Star-Quality Baked Goods the Easy Way.

(Hardback)

Live Well Bake Cookies shares 75 foolproof, delicious recipes that can make anyone an expert baker.

(Paperback)

This collection of no-bake, naturally sweetened vegan desserts makes it easier than ever to make decadent treats any day of the week.

(Hardback)

Who doesn't love a taste of cake and ice cream Featuring recipes and accompanying photographs culled from Chronicle Books' most popular cookbooks, this collection is an ideal treat for dessert lovers looking for foolproof recipes perfect for any occasion.

(Hardback)

New and innovative desserts from one of the world's best pastry chefs containing lavishly illustrated, step-by-step photography and detailed instructions for preparing more than 50 marvellous desserts.

(Hardback)

Over 70 irresistible RECIPESfor ITALIAN DESSERTS, cakes, tarts, pastries,gelato and more!