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Nordic Light: Lighter, everyday eating from a Scandinavian kitchen
(Hardback)
By Simon Bajada
One-Pot Mediterranean: 70+ Simple Recipes for Healthy and Flavorful Weeknight Cooking
(Paperback)
By Samantha Ferraro
Open Sandwiches: 70 Smrrebrd Ideas for Morning, Noon and Night
By Trine Hahnemann
Pardiz: A Persian Food Journey
By Manuela Darling-Gansser
Penang Local: Cult recipes from the streets that make the city
By Aim Aris
Perfect Simple: Inspired eating from a Nordic kitchen
(Paperback, Flexibind)
Pizza for Your Soul: My Sicilian Family Recipes
By Salvatore Mandreucci
Please to the Table
By Anya von Bremzen
Plentiful: Vegan Jamaican Recipes to Repeat
By Denai Moore
Provence to Pondicherry: Recipes from France and Faraway
By Tessa Kiros
Provence: Food Wine Culture and Landscape
By Lars Boesgaard
Real Food of China
By Leanne Kitchen
Real Vietnamese Cooking: Everyday Favorites from the Street to the Kitchen
By Yumiko Adachi
Red Sands: Reportage and Recipes Through Central Asia, from Hinterland to Heartland
By Caroline Eden
Rome: Centuries in an Italian Kitchen
By Katie Caldesi
Saha: A Chef's Journey Through Lebanon and Syria
By Greg Malouf
Saraban: A Chef's Journey Through Persia
Scandi Bites: 60 Recipes for Sweet Treats, Party Food and Other Little Scandinavian Snacks
Scandinavian Christmas
(Hardback, New Edition)
Scandinavian Comfort Food: Embracing the Art of Hygge
Serendip: My Sri Lankan Kitchen
By Peter Kuruvita
Sharing Puglia
By Luca Lorusso
Shetland: Cooking on the Edge of the World
By James Morton
Shining: Ole Smoky Moonshine Family Cookbook
By Jessi Baker
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