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Cucina del Veneto: Delicious Recipes from Venice and Northeast Italy
(Hardback)
By Ursula Ferrigno
Cucina di Amalfi: Sun-Drenched Recipes from Southern Italy's Most Magical Coastline
Cucina Siciliana: Fresh and Vibrant Recipes from a Unique Mediterranean Island
Deepa's Secrets: Slow Carb New Indian Cuisine
By Deepa Thomas
Delicious Dunedin
Dinner with Mr Darcy: Recipes Inspired by the Novels and Letters of Jane Austen
By Pen Vogler
Dumplings: Make your own at home
By La Taverne De Zhao
Easy Tagine: Delicious Recipes for Moroccan One-Pot Cooking
(Paperback)
By Ghillie Basan
EAT NYC: The iconic recipes that feed the city
By Yasmin Newman
Feasts on the Farm: Over 60 Seasonal Recipes and Stories of Sustainable Farming from Tomales Farmstead Creamery
By Tamara Jo Hicks
Filipinx: Heritage Recipes from the Diaspora
By Angela Dimayuga
French at Heart: Recipes That Bring France Home
By Marjorie Taylor
French Made Simple
By David Bransgrove
French Pastry at the Ritz Paris
By Franois Perret
French Ptisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts
By cole Ferrandi
Gabriel Kreuther: The Spirit of Alsace, a Cookbook
By Gabriel Kreuther
Gather: Casual Cooking from Wine Country Gardens
By Janet Fletcher
Gohan: Everyday Japanese Cooking: Memories and stories from my family's kitchen
By Emiko Davies
Gullah Geechee Home Cooking: Recipes from the Mother of Edisto Island
By Emily Meggett
Homage: Recipes and Stories from an Amish Soul Food Kitchen
By Chris Scott
India Local: Classic Street Food Recipes
By Sonal Ved
Italian Coastal: Recipes and stories from where the land meets the sea
By Amber Guinness
Italian Street Food: Recipes from Italy's Bars and Hidden Laneways
By Paula Bacchia
Kai Time: Tasty Modern Maori Food
By Peter Peeti
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