(Paperback)
By: Food
ISBN: 9781838690519
Readership/Audience: General
Publication Date: May 2021
UK Publication Date: 14th May 2021
Publisher: Lonely Planet Global Limited
See more...
Whether it's rubbing your chopsticks together, handing money to a sushi chef or setting your foot directly on the floor when removing your shoes, we'll tell you exactly what not to do to avoid looking like an ignorant tourist. Brush up on restaurant etiquette, local customs and what ingredients to expect in Lonely Planet's Eat Japan.
(Paperback)
By: Food
ISBN: 9781838695187
Readership/Audience: General
Publication Date: May 2022
UK Publication Date: 13th May 2022
Publisher: Lonely Planet Global Limited
See more...
Explore the unique cuisine and food culture of Malaysia and Singapore confidently with this culinary companion. Discover the most iconic dishes as well as regional specialties and how to order and eat them. Also included is a handy etiquette guide with all the dos and donts of local customs so that you can avoid looking like an ignorant tourist.
(Hardback)
By: Arabella Boxer
ISBN: 9781911667193
Readership/Audience: General
Publication Date: Jul 2021
UK Publication Date: 6th June 2021
Publisher: Grub Street Publishing
See more...
This meticulously researched and beautifully organised book constitutes a gastronomic grand tour of the region where spices, olives, tomatoes, yogurt, salads, fruit and the clever use of fish and meat combine so satisfyingly and memorably. Within these pages Boxer conjures up the rich and colourful world of Mediterranean food.
(Hardback)
By: Kathy Kordalis
ISBN: 9781788795098
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 11th April 2023
Publisher: Ryland, Peters & Small Ltd
See more...
Kathy Kordalis brings you a collection of timeless and versatile recipes inspired by the food of the Mediterranean countries, for every day, every occasion and every appetite.
(Hardback)
By: Ghillie Basan
ISBN: 9781849759359
Readership/Audience: General
Publication Date: Feb 2018
UK Publication Date: 13th February 2018
Publisher: Ryland, Peters & Small Ltd
See more...
A mouth-watering collection of dips, bites, salads and other small plates to share from the Mediterranean and Middle East, to enjoy as appetizers or light meals.
(Hardback)
By: Arto der Haroutunian
ISBN: 9781911714064
Readership/Audience: General
Publication Date: May 2024
UK Publication Date: 31st May 2024
Publisher: Grub Street Publishing
See more...
All Arto der Haroutunian's twelve cookbooks written in the 1980s became classics; it was his belief that the rich culinary tradition of the Middle East is the main source of many of our Western cuisines and his books were intended as an introduction to that tradition.
(Hardback)
By: Ashia Ismail-Singer
ISBN: 9781776890484
Readership/Audience: General
Publication Date: Sep 2022
Publisher: David Bateman Ltd
See more...
My Indian Kitchen features recipes for well-known traditional Indian dishes alongside a range of new and exciting Indian tastes and textures, all of which are easy to make in your own home kitchen.
(Hardback)
By: Arto der Haroutunian
ISBN: 9781911667469
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 28th April 2023
Publisher: Grub Street Publishing
See more...
Arto der Haroutunian takes adventurous cooks on a tour of the cuisines of Morocco, Algeria, Tunisia and Libya in this comprehensive guide to North African food. There are over 300 recipes for traditional dishes using classic ingredients such as fiery spices, jewel-like dried fruits, lemons, and armfuls of fresh herbs.
(Paperback)
By: Margareta Schildt Landgren
ISBN: 9781504800679
Readership/Audience: General
Publication Date: Nov 2016
Publisher: IMM Lifestyle Books
See more...
Synopsis coming soon.......
(Paperback)
By: Manami Okazaki
ISBN: 9783791389233
Readership/Audience: General
Publication Date: Apr 2024
UK Publication Date: 4th April 2024
Publisher: Prestel
See more...
(Hardback)
By: Remo Viani
ISBN: 9783967041507
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 12th September 2024
Publisher: Die Gestalten Verlag
See more...
A complete guide on how to source and prepare essential ingredients for traditional, homemade Italian cuisine at home.
(Hardback)
By: Atsuko Ikeda
ISBN: 9781788794305
Readership/Audience: General
Publication Date: Apr 2022
UK Publication Date: 5th April 2022
Publisher: Ryland, Peters & Small Ltd
See more...
More than 70 recipes for moreish Japanese small plates and bites, designed to be enjoyed alongside a drink, plus tips on presentation and menu planning.
(Hardback)
By: Stefan Ekengren
ISBN: 9783967041644
Readership/Audience: General
Publication Date: Aug 2024
UK Publication Date: 29th August 2024
Publisher: Die Gestalten Verlag
See more...
Potato Total is your go-to guide for mastering the versatile potato.
(Hardback)
By: Kanae Inoue
ISBN: 9784805315774
Readership/Audience: General
Publication Date: Apr 2020
UK Publication Date: 1st May 2020
Publisher: Tuttle Publishing
See more...
(Hardback)
By: Chawadee Nualkhair
ISBN: 9780804855587
Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 16th May 2023
Publisher: Tuttle Publishing
See more...
(Hardback)
By: Uyen Luu
ISBN: 9781788795500
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 12th March 2024
Publisher: Ryland, Peters & Small Ltd
See more...
My Vietnamese Kitchen is a collection of recipes passed down through Uyen Luus family.
(Paperback)
By: Susan Meisel
ISBN: 9780847848645
Readership/Audience: General
Publication Date: Sep 2016
Publisher: Rizzoli International Publications
See more...
A dream tour for food-obsessed New Yorkers and tourists alike.
(Hardback)
By: Mattia Risaliti
ISBN: 9783791389967
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 5th March 2024
Publisher: Prestel
See more...
(Hardback)
By: Douglas Bullis
ISBN: 9780804855730
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 7th December 2022
Publisher: Tuttle Publishing
See more...
(Hardback)
By: Simona El-Harar
ISBN: 9782390252030
Readership/Audience: General
Publication Date: Aug 2022
Publisher: Lannoo Publishers
See more...
In 75 recipes, Simona El-Harar takes us on a journey of flavours through Mediterranean street food from its simplest forms to its more complex ones.
(Hardback)
By: Ken Kawasumi
ISBN: 9784805314371
Readership/Audience: General
Publication Date: Nov 2017
Publisher: Tuttle Publishing
See more...
Entertain your friends and family with sushi that looks as fantastic as it tastes!
(Hardback)
By: Melanie Jenkins
ISBN: 9781991165794
Readership/Audience: General
Publication Date: May 2025
Publisher: David Bateman Ltd
See more...
(Paperback)
By: Arturo Lengo
ISBN: 9781504800655
Readership/Audience: General
Publication Date: May 2016
Publisher: IMM Lifestyle Books
See more...
Synopsis coming soon.......
(Hardback)
By: Etsuko Ichise
ISBN: 9784805318843
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 15th May 2025
Publisher: Tuttle Publishing
See more...
