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Mediterranean Summer Table: Timeless, Versatile Recipes for Every Occasion & Appetite
(Hardback)
By Kathy Kordalis
Middle Eastern Cookery
(Paperback)
By Arto der Haroutunian
Molto Italiano: 327 Simple Italian Recipes To Cook At Home
By Mario Batali
My Asian Kitchen: Bao*Salad*Noodle*Curry*Sushi*Dumpling*
By Jennifer Joyce
New German Cooking: Recipes for Classics Revisited
By Jeremy Nolen
Nirmalas Edible Diary
By Nirmala Narine
Nong's Thai Kitchen: 84 Classic Recipes that are Quick, Healthy and Delicious
By Nongkran Daks
Nordic Bakery Cookbook
By Miisa Mink
Norwegian Baking through the Seasons: 90 Sweet and Savoury Recipes from North Wild Kitchen
By Nevada Berg
Originale: Recipes and Essentials of Italian Cooking
By Remo Viani
Otsumami: Japanese small bites & appetizers: Over 70 Recipes to Enjoy with Drinks
By Atsuko Ikeda
Real Mexican Food: Authentic Recipes for Burritos, Tacos, Salsas and More
By Ben Fordham
Recipes from My Vietnamese Kitchen: Authentic Food to Awaken the Senses & Feed the Soul
By Uyen Luu
Risotto and Beyond: 100 Authentic Italian Rice Recipes for Antipasti, Soups, Salads, Risotti, One-Dish Meals, and Desserts
By John Coletta
Rustica: Delicious Recipes for Village-Style Mediterranean Food
By Theo A. Michaels
ScandiKitchen: The Essence of Hygge
By Bronte Aurell
Serafina: Modern Italian Cuisine for Everyday Home Cooking
By Vittorio Assaf
Sicilian Food: Recipes from Italy's Abundant Isle
By Mary Taylor Simeti
Sicily in the Kitchen: 30 Recipes That Are Too Good To Miss!
By Maria Teresa di Marco
Simple French Food
By Richard Olney
Simply Ming
By Ming Tsai
Six California Kitchens
By Sally Schmitt
Snackistan: Street Food, Comfort Food, Meze - informal eating in the Middle East & beyond
By Sally Butcher
Southern Cooking, Global Flavors
By Chef Kenny Gilbert
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