(Paperback)
By: Lucy Tweed
ISBN: 9781922616517
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 24th August 2023
Publisher: Murdoch Books
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Irresistible meat-free meal ideas delivered with trademark wit, style and snark by bestselling author Lucy Tweed.
(Paperback)
By: The Australian Women's Weekly
ISBN: 9781925865110
Readership/Audience: General
Publication Date: Jul 2020
Publisher: Are Media
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(Hardback)
By: Camilla Fayed
ISBN: 9781783256532
Readership/Audience: General
Publication Date: Dec 2024
Publisher: Octopus Publishing Group
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Fresh ideas and delicious food to support a sustainable lifestyle.
(Hardback, 0th New edition)
By: Amy Lanza
ISBN: 9781848994393
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 11th March 2025
Publisher: Watkins Media Limited
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Boost your brain health and your happy hormoneswith these 80 joyful, plant-based recipes!
(Hardback)
By: Alan Rosenthal
ISBN: 9781787138360
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 27th October 2022
Publisher: Quadrille Publishing Ltd
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Simple vegetarian dishes in just one pot
(Hardback)
By: Spencre McGowan
ISBN: 9781524867652
Readership/Audience: General
Publication Date: Sep 2022
UK Publication Date: 24th November 2022
Publisher: Andrews McMeel Publishing
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Connect with nature through your kitchen, no matter the size or location. Food that feeds and heals the body; a book that inspires and nourishes the soul.
(Hardback)
By: Meera Sodha
ISBN: 9780241200421
Readership/Audience: General
Publication Date: Aug 2016
UK Publication Date: 7th July 2016
Publisher: Penguin Books Ltd
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Reveals a whole new side of Indian food that is fresh, delicious and quick to make at home. This title features recipes for every day made using easy to find ingredients: mushroom and walnut samosas, oven-baked onion bhajis and beetroot and paneer kebabs.
(Hardback)
By: Toni Pressley
ISBN: 9781524876937
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 7th December 2023
Publisher: Andrews McMeel Publishing
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If you are what you eat, you might as well be healthy and sweet! Professional US soccer players Ali Riley and Toni Pressley prove going vegan is easier than you think.
(Paperback)
By: Aaron Ash
ISBN: 9781551524702
Readership/Audience: General
Publication Date: Dec 2012
Publisher: Arsenal Pulp Press
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A collection of high-energy raw vegan recipes from the proprietor of Vancouver's famed Gorilla Foods organic raw vegan caf.
(Paperback)
By: Fern Green
ISBN: 9780733634185
Readership/Audience: General
Publication Date: Jul 2015
Publisher: Hachette Australia
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(Hardback)
By: Elisa Rossi
ISBN: 9780008530914
Readership/Audience: General
Publication Date: Jun 2023
UK Publication Date: 5th January 2023
Publisher: HarperCollins Publishers
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What is the secret to the clearest, most radiant skin of your life
(Hardback)
By: Karoline Jnsson
ISBN: 9781911663140
Readership/Audience: General
Publication Date: Oct 2020
UK Publication Date: 1st October 2020
Publisher: HarperCollins Publishers
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Happy Vegan Comfort Foodis the exact book that Karoline Jnsson would have wanted when she first became a vegan.
(Hardback)
By: Jessica Jean Weston
ISBN: 9781510716292
Readership/Audience: General
Publication Date: Jun 2017
Publisher: Skyhorse Publishing
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(Hardback)
By: Danielle Brown
ISBN: 9780744078077
Readership/Audience: General
Publication Date: May 2023
Publisher: DK
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(Hardback)
By: Joshua Ploeg
ISBN: 9781648410567
Readership/Audience: General
Publication Date: Sep 2022
UK Publication Date: 8th December 2022
Publisher: Microcosm Publishing
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(Hardback)
By: Rose Wyles
ISBN: 9780600638643
Readership/Audience: General
Publication Date: Mar 2025
UK Publication Date: 5th December 2024
Publisher: Octopus Publishing Group
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Over 100 protein-packed, plant-based recipes
(Hardback)
By: Taline Gabrielian
ISBN: 9781743369012
Readership/Audience: General
Publication Date: Mar 2017
Publisher: Murdoch Books
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Founder of Hippie Lane and passionate about food and family, Taline uses plant-based ingredients to produce mouthwatering recipes packed with a powerhouse of goodness.
(Hardback)
By: Bad Manners
ISBN: 9780751581362
Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 31st October 2023
Publisher: Little, Brown Book Group
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A brand-new plant-based cookbook from the original Vegan bad-asses: BAD MANNERS (Previously Thug Kitchen).
(Hardback)
By: Isa Moskowitz
ISBN: 9780751555462
Readership/Audience: General
Publication Date: Dec 2013
UK Publication Date: 11th February 2014
Publisher: Little, Brown Book Group
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Recipes, tips, and strategies for easy, delicious vegan meals every day of the week, from one of the world's bestselling vegan cookbook authors.
(Hardback)
By: Christine Smallwood
ISBN: 9781472974716
Readership/Audience: General
Publication Date: Oct 2020
UK Publication Date: 15th October 2020
Publisher: Bloomsbury Publishing PLC
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(Hardback)
By: Sasha Gill
ISBN: 9781760631772
Readership/Audience: General
Publication Date: Jan 2019
Publisher: Murdoch Books
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THE MODERN ASIAN VEGAN RECIPE BOOK
(Hardback)
By: Nancy Singleton Hachisu
ISBN: 9781838666279
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 27th April 2023
Publisher: Phaidon Press Ltd
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From the author of the global best seller Japan: The Cookbook, which has sold more than 150,000 copies worldwide, more than 250 delicious, healthy vegetarian Japanese recipes for home cooks
(Hardback)
By: Yumiko Kano
ISBN: 9784805317457
Readership/Audience: General
Publication Date: Jun 2024
Publisher: Tuttle Publishing
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(Hardback)
By: The Australian Women's Weekly
ISBN: 9781925866872
Readership/Audience: General
Publication Date: Aug 2022
Publisher: Are Media
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