(Hardback)
By: Taline Gabrielian
ISBN: 9781743369012
Readership/Audience: General
Publication Date: Mar 2017
Publisher: Murdoch Books
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Founder of Hippie Lane and passionate about food and family, Taline uses plant-based ingredients to produce mouthwatering recipes packed with a powerhouse of goodness.
(Hardback)
By: Bad Manners
ISBN: 9780751581362
Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 31st October 2023
Publisher: Little, Brown Book Group
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A brand-new plant-based cookbook from the original Vegan bad-asses: BAD MANNERS (Previously Thug Kitchen).
(Hardback)
By: Pamela Anderson
ISBN: 9781408731703
Readership/Audience: General
Publication Date: Dec 2024
UK Publication Date: 15th October 2024
Publisher: Little, Brown Book Group
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Join Pamela Anderson on a culinary journey that harmonises style, compassion, and the pleasures of vegetable cooking
(Hardback)
By: Isa Moskowitz
ISBN: 9780751555462
Readership/Audience: General
Publication Date: Dec 2013
UK Publication Date: 11th February 2014
Publisher: Little, Brown Book Group
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Recipes, tips, and strategies for easy, delicious vegan meals every day of the week, from one of the world's bestselling vegan cookbook authors.
(Hardback)
By: Christine Smallwood
ISBN: 9781472974716
Readership/Audience: General
Publication Date: Oct 2020
UK Publication Date: 15th October 2020
Publisher: Bloomsbury Publishing PLC
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(Hardback)
By: Sasha Gill
ISBN: 9781760631772
Readership/Audience: General
Publication Date: Jan 2019
Publisher: Murdoch Books
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THE MODERN ASIAN VEGAN RECIPE BOOK
(Hardback)
By: Nancy Singleton Hachisu
ISBN: 9781838666279
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 27th April 2023
Publisher: Phaidon Press Ltd
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From the author of the global best seller Japan: The Cookbook, which has sold more than 150,000 copies worldwide, more than 250 delicious, healthy vegetarian Japanese recipes for home cooks
(Hardback)
By: Yumiko Kano
ISBN: 9784805317457
Readership/Audience: General
Publication Date: Jun 2024
Publisher: Tuttle Publishing
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(Hardback)
By: The Australian Women's Weekly
ISBN: 9781925866872
Readership/Audience: General
Publication Date: Aug 2022
Publisher: Are Media
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(Paperback)
By: Jillian Glenn
ISBN: 9781645675143
Readership/Audience: General
Publication Date: Aug 2022
UK Publication Date: 27th April 2022
Publisher: Page Street Publishing Co.
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(Hardback)
By: Linda McCartney
ISBN: 9781841883632
Readership/Audience: General
Publication Date: Jul 2021
UK Publication Date: 24th June 2021
Publisher: Orion Publishing Co
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Plant-based cooking for a better world, inspired by Linda McCartney.
(Hardback)
By: Kathryne Taylor
ISBN: 9781623367411
Readership/Audience: General
Publication Date: May 2018
UK Publication Date: 16th May 2017
Publisher: Rodale Press Inc.
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Mega-blogger Kathryne Taylor, of the popular blog Cookie + Kate, found her calling by creating meals with real, plant-based food that hasn't been stripped of its inherent goodness.
(Hardback)
By: Ria Elciario-McKeown
ISBN: 9781523525621
Readership/Audience: General
Publication Date: May 2025
Publisher: Workman Publishing
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Plant-based eaters and curious home cooks will learn everything to start (or continue) their vegan journey and turn their favourite Filipino foods into plant-based delights-part of Workman's new Make It Plant-Based! series of accessible and useful plant-based cookbooks.
(Hardback)
By: Srishti Jain
ISBN: 9781523525591
Readership/Audience: General
Publication Date: May 2025
Publisher: Workman Publishing
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Plant-based eaters and curious home cooks will learn everything to start (or continue) their vegan journey and turn their favorite Indian foods into plant-based delights-part of Workman's new Make It Plant-Based! series of accessible and useful plant-based cookbooks.
(Hardback)
By: Andrea Aliseda
ISBN: 9781523528677
Readership/Audience: General
Publication Date: May 2025
Publisher: Workman Publishing
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Plant-based eaters and curious home cooks will learn everything to start (or continue) their vegan journey and turn their favourite Mexican foods into plant-based delights-part of Workman's new Make It Plant-Based! series of accessible and useful plant-based cookbooks.
(Hardback)
By: Mehreen Karim
ISBN: 9781523525669
Readership/Audience: General
Publication Date: May 2025
Publisher: Workman Publishing
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Plant-based eaters and curious home cooks will learn everything to start (or continue) their vegan journey and turn their favourite Southern foods into plant-based delights-part of Workman's new Make It Plant-Based! series of accessible and useful plant-based cookbooks.
(Hardback)
By: Madeleine Olivia
ISBN: 9781784886448
Readership/Audience: General
Publication Date: Jan 2024
UK Publication Date: 28th December 2023
Publisher: Hardie Grant Books (UK)
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Foolproof, easy and accessible plant-based recipes for everyone.
(Hardback)
By: Joe Yonan
ISBN: 9781984860644
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 2nd September 2024
Publisher: Potter/Ten Speed/Harmony/Rodale
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"This instant classic from James Beard Award-winning food writer Joe Yonan makes the case that vegan cooking deserves to be treated as its own rich cuisine, with mouthwatering recipes for flavorful staples, weeknight meals, and celebratory feasts"--
(Paperback)
By: Jay Gordon
ISBN: 9780738217048
Readership/Audience: General
Publication Date: Feb 2014
Publisher: Hachette Books
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A plant-based family cookbook written by actress, neuroscientist, author (Beyond the Sling), Emmy nominee, and mom to two vegan kids, with nutritional information and advice from a pediatrician and nutritionist.
(Paperback)
By: The Australian Women's Weekly
ISBN: 9781925865905
Readership/Audience: General
Publication Date: Feb 2021
Publisher: Are Media
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(Hardback)
By: Mildreds
ISBN: 9780600638056
Readership/Audience: General
Publication Date: Dec 2023
UK Publication Date: 28th September 2023
Publisher: Octopus Publishing Group
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Simple vegan recipes to enjoy at home from the Mildreds kitchens
(Hardback)
By: Dan Acevedo
ISBN: 9781784729363
Readership/Audience: General
Publication Date: Nov 2023
UK Publication Date: 8th February 2018
Publisher: Octopus Publishing Group
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(Hardback)
By: Dan Acevedo
ISBN: 9781845339982
Readership/Audience: General
Publication Date: May 2015
UK Publication Date: 7th May 2015
Publisher: Octopus Publishing Group
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Over 100 vegetarian recipes that appeal to meat eaters alike, with vegan, gluten-free and dairy-free options
(Hardback)
By: Dana Shultz
ISBN: 9780735210967
Readership/Audience: General
Publication Date: Aug 2016
UK Publication Date: 28th April 2016
Publisher: Prentice Hall Press
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"101 all-new simple, vegan recipes that all require 10 ingredients or [fewer], 1 bowl or 1 pot, or 30 minutes or [fewer] to prepare"--Amazon.com.
