StartPrev294295296297298299300301302NextEnd
(Hardback)
By: Tommy McDonald
ISBN: 9780738219592
Readership/Audience: General
Publication Date: Oct 2017
Publisher: Hachette Books
See more...
The founder and head chef of Field Roast, the nation's premier grain meat company, share 100 recipes for making whole food, plant-based meats, as well as an array of recipes using those basics.
(Hardback)
By: F.L. Fowler
ISBN: 9780385345224
Readership/Audience: General
Publication Date: Dec 2012
UK Publication Date: 26th November 2012
Publisher: Random House USA Inc
See more...
Fifty chicken recipes, each more seductive than the last, in a book that makes every dinner a turn-on. Here are the adventures of Miss Chicken; a young free-range, from raw innocence to golden brown ecstasy, in this spoof-in-a-cookbook that simmers in the afterglow of E.L. James' sensational trilogy.
(Hardback)
By: Jennifer Iserloh
ISBN: 9780062272881
Readership/Audience: General
Publication Date: Jul 2013
Publisher: HarperCollins Publishers Inc
See more...
A chef and author unite two booming trends to create a sexy homage to the gorgeously green and super healthy kale. The result is a collection of 50 mouth-wateringly delicious recipes.
(Hardback)
By: Anna Brones
ISBN: 9781607745860
Readership/Audience: General
Publication Date: Jun 2015
UK Publication Date: 29th April 2015
Publisher: Random House USA Inc
See more...
(Hardback)
By: Dana Velden
ISBN: 9781623364977
Readership/Audience: General
Publication Date: May 2018
Publisher: Rodale Press Inc.
See more...
A unique, inspirational journey through the kitchen to satisfy readers' stomachs and their spirits.
Fire + Wine Backyard Pizza: Perfect Pizza for Any Outdoor Oven or Grill, with Inspired Wine Pairings
(Paperback)
By: Mary Cressler
ISBN: 9781632175410
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 2nd May 2025
Publisher: Blue Star Press
See more...
Feed your kids, impress your friends, and enjoy yourself with everyone's favourite food as you master 45 delicious and easy pizzas on your backyard pizza oven or grillwith wine, of course.
(Paperback)
By: Mary Cressler
ISBN: 9781632174512
Readership/Audience: General
Publication Date: Jul 2022
Publisher: Blue Star Press
See more...
(Hardback)
By: Darra Goldstein
ISBN: 9781607746102
Readership/Audience: General
Publication Date: Feb 2016
UK Publication Date: 26th October 2015
Publisher: Random House USA Inc
See more...
In this evocative, fully illustrated cookbook, Darra Goldstein explores the cultural history and culinary traditions of Denmark, Finland, Norway, and Sweden. Lushly photographic and rich in cultural scope, Fire and Ice features 150 aspirational and achievable recipes that introduce home cooks to the glorious flavors of Nordic cooking.
(Paperback)
By: Chris Lilly
ISBN: 9780770434380
Readership/Audience: General
Publication Date: May 2014
Publisher: Random House USA Inc
See more...
(Paperback)
By: Bee Wilson
ISBN: 9780007549726
Readership/Audience: General
Publication Date: Feb 2017
UK Publication Date: 29th December 2016
Publisher: HarperCollins Publishers
See more...
Fortnum & Mason Food Book of the Year 2016
(Hardback)
By: Mitchell Tonks
ISBN: 9781862059290
Readership/Audience: General
Publication Date: Jul 2012
UK Publication Date: 19th April 2012
Publisher: HarperCollins Publishers
See more...
A collection of 120 fish and shellfish dishes, all made using accessible yet sustainable fish from salmon and trout to bream and bass to mussels and crayfish.
(Paperback)
By: Gill Holcombe
ISBN: 9781905862337
Readership/Audience: General
Publication Date: Jun 2009
Publisher: Little, Brown Book Group
See more...
Features recipes and tips for busy people. This book contains menu plans, 170 recipes, shortcuts and dozens of ideas for meal.
(Hardback)
By: Mitchell Tonks
ISBN: 9781862058330
Readership/Audience: General
Publication Date: Jun 2009
UK Publication Date: 26th March 2009
Publisher: HarperCollins Publishers
See more...
Fish is currently THE rockstar ingredient prized for its healthy benefits but there is still a lot of fear surrounding its preparation and cooking.
(Hardback)
By: Josh Sutton
ISBN: 9781841883304
Readership/Audience: General
Publication Date: Oct 2018
UK Publication Date: 1st November 2018
Publisher: Orion Publishing Co
See more...
A jolly good present for grown-up fans of The Famous Five, this cookbook brings their classic adventures back to life - filled with 80 recipes inspired by the books, faithful line drawings and quotes from the stories.
(Hardback)
By: Mary Heffernan
ISBN: 9781632173072
Readership/Audience: General
Publication Date: Dec 2020
UK Publication Date: 20th March 2023
Publisher: Blue Star Press
See more...
"This cookbook will feature 75 recipes for the hearty, ranch-style meals Mary cooks for her family at home. This is a meat-centric cookbook with recipes for the kind of satisfying, comfort food that is popular in middle America, the South, and Southwest"--
(Hardback)
By: America's Test Kitchen
ISBN: 9781948703925
Readership/Audience: General
Publication Date: Aug 2021
Publisher: America's Test Kitchen
See more...
(Paperback)
By: Kati Neville
ISBN: 9781612129280
Readership/Audience: General
Publication Date: May 2018
Publisher: Workman Publishing
See more...
This best-selling cookbook for busy, thrifty families offers an appealing solution: cook one recipe in bulk and stock the freezer with three nights of homemade meals. Now fully updated with new and revised recipes plus a fresh design.
(Hardback)
By: Olly Smith
ISBN: 9781529104103
Readership/Audience: General
Publication Date: May 2019
Publisher: Ebury Publishing
See more...
(Hardback)
By: Karlynn Johnston
ISBN: 9780449016954
Readership/Audience: General
Publication Date: Nov 2016
Publisher: Random House USA Inc
See more...
"Old-fashioned favorites are paired alongside modern reimaginings...Suitable for bakers of all skill levels"--Amazon.com.
(Hardback)
By: Liz Vaccariello
ISBN: 9781605299556
Readership/Audience: General
Publication Date: May 2018
Publisher: Rodale Press
See more...
Helps to put the eating plan into action, and also helps readers learn how to cook for better health and a slimmer waist. This title features more than 200 great-tasting recipes for foods they'll love - like Rigatoni with Meat Sauce, Walnut-Crusted Chicken Breasts, Mexican Stuffed Peppers, and Ginger Macadamia Nut Cheesecake.
(Hardback)
By: Liz Vaccariello
ISBN: 9781605294599
Readership/Audience: General
Publication Date: May 2018
Publisher: Rodale Press
See more...
Features 150 family-friendly recipes, such as White Pita Pizzas and Baked Chicken Parmesan, and sweet treats, like the Choco-Nut Sundae and Peanut Butter No-Bake Bars. This book also features: 2 weeks of sample menus for busy families; recipes for family get-togethers; and, tips and advice on getting kids to adopt healthy eating habits.
(Hardback)
By: Anni Daulter
ISBN: 9781423648550
Readership/Audience: General
Publication Date: Mar 2018
Publisher: Gibbs M. Smith Inc
See more...
(Hardback)
By: Rahanna Bisseret Martinez
ISBN: 9781984860569
Readership/Audience: General
Publication Date: Jun 2023
UK Publication Date: 15th May 2023
Publisher: Random House USA Inc
See more...
In title, "plus" appears as a plus sign (+).
(Hardback)
By: Bob Blumer
ISBN: 9780525610892
Readership/Audience: General
Publication Date: Jan 2021
UK Publication Date: 29th October 2020
Publisher: Random House USA Inc
See more...
If you live for taste sensations that knock you off your feet, but can't figure out how to make them at home, this cookbook is for you.
